Pammys Easy Tas Tee Coleslaw Like Grandma Idas Recipes

HOMEMADE COLESLAW - MY MOM'S RECIPE

Homemade Coleslaw - My Mom's Recipe image

A family recipe for a deliciously different coleslaw, fresh, crunchy and flavourful

Provided by April Harris

Categories Salad

Number Of Ingredients 8

Ingredients

6 cups shredded red and green cabbage (That's enough to almost fill a medium salad bowl.)
2 large carrots, peeled and shredded
1 cup Hellmann's Extra Light Mayonnaise
3 tablespoons white wine vinegar
3 tablespoons white sugar
1 teaspoon dried parsley
½ teaspoon celery salt
¼ teaspoon freshly ground pepper

Steps:

Wash and shred the cabbages.
Wash and grate the carrots.
Put all the shredded and grated vegetables in a large bowl.
In a medium bowl, mix the mayonnaise, vinegar, sugar, parsley, celery salt and ground pepper together thoroughly with a whisk.
Add the dressing to the shredded cabbages and grated carrots and toss thoroughly.
Cover and place in the fridge for at least two hours or overnight.
Toss again before serving.

PAMMY'S EASY TAS-TEE COLESLAW (LIKE GRANDMA IDA'S)

Pammy's Easy Tas-tee Coleslaw (like Grandma Ida's) image

My hubby eat cabbage? lol!!! This is the O-N-L-Y way he will even put it in his mouth AND he loves it! He gives it 5 stars. Our whole family LOVED my Grandma's coleslaw! I can't call this Grandma Ida's coleslaw because we don't know how she made her's exactly. Of course, Grandma's would be better but this taste is close to her's. Best if made ahead of time. (Hint-At Christmas make your own slaw mix using red cabbage, green cabbage and carrots - it's more colorful.)

Provided by Packer Backer Pammy

Categories < 15 Mins

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 3

Ingredients

1 lb classic coleslaw mix
1 cup Miracle Whip
1 cup Henri's Tas-tee salad dressing (Bottled dressing isle)

Steps:

In a large mixing bowl, hand mix (stirring) Miracle Whip and Tas-Tee very well.
Add cole slaw mix and stir very, very well.
Place in covered bowl and refridgerate.
Stir well before serving.

Nutrition Facts : Calories 127.3, Fat 6.2, SaturatedFat 1.9, Cholesterol 36.3, Sodium 488.4, Carbohydrate 15.8, Fiber 2.6, Sugar 9.8, Protein 4.3

GRANDMA'S SWEET SLAW

Grandma's Sweet Slaw image

This 4 ingredient slaw is quick and simple, and guaranteed to be a success at potlucks!

Provided by Patty Hutchison

Categories Salad Coleslaw Recipes With Mayo

Time 15m

Yield 8

Number Of Ingredients 4

Ingredients

½ cup white sugar
½ cup mayonnaise
3 medium carrots, shredded
1 medium head cabbage, cored and shredded

Steps:

In a large bowl, stir together the sugar and mayonnaise. Add the carrots and cabbage, and mix until well coated. Serve chilled.

Nutrition Facts : Calories 184.9 calories, Carbohydrate 21.7 g, Cholesterol 5.2 mg, Fat 11.1 g, Fiber 3.5 g, Protein 1.8 g, SaturatedFat 1.7 g, Sodium 114.3 mg, Sugar 17.4 g

GRANDMA'S COLESLAW

Grandma's Coleslaw image

This was my grandmother's recipe, everything she made was just really good. I decided to post a bunch of her recipes so others can enjoy what she did for me.

Provided by Leanne

Categories Thanksgiving

Time 25m

Yield 20 serving(s)

Number Of Ingredients 10

Ingredients

1 cup mayonnaise
3 tablespoons sugar
3 tablespoons vinegar
1 1/2 teaspoons salt
3/4 teaspoon dry mustard
1/4 teaspoon celery seed
8 cups cabbage
1 1/2 cups carrots
1 cup green pepper
1/4 cup green onion

Steps:

Shred cabbage, carrots, green pepper, and onion set aside in large bowl.
Mix mayonnaise, sugar, vinegar, salt, dry mustard, celery seed, pour over shredded cabbage mixture mix well.
Cover and refrigerate at least 4 hours before serving.

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