Pacific Rim Honey Grilled Fish Recipes

PACIFIC RIM HONEY BARBECUED FISH

Pacific Rim Honey Barbecued Fish image

Posting this for ZWT 2006 (Asian region) I can't wait to try this one. I love fish and the glaze for this sounds sooo good.

Provided by JanetB-KY

Categories Whitefish

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup honey
1/4 cup chopped onion
2 tablespoons lime juice
2 tablespoons soy sauce
2 tablespoons hoisin sauce
2 garlic cloves, minced
1 jalapeno pepper, seeded and minced
4 swordfish steaks (can use any firm whitefish)

Steps:

Combine all ingredients except fish in small bowl; mix well.
Place fish in shallow baking dish and pour marinade over it; cover and regrigerate for one hour; remove fish from marinade.
Grill over medium hot coals about 10 minutes per inch thickness of fish or until fish turns opaque and flakes easily with a fork; this can also be broiled using same directions.

Nutrition Facts : Calories 261.4, Fat 5.8, SaturatedFat 1.6, Cholesterol 53.3, Sodium 755.9, Carbohydrate 23.9, Fiber 0.6, Sugar 20.4, Protein 28.5

PACIFIC RIM HONEY GRILLED FISH

Pacific Rim Honey Grilled Fish image

Make and share this Pacific Rim Honey Grilled Fish recipe from Food.com.

Provided by ratherbeswimmin

Categories Healthy

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1/4 cup honey
1/4 cup chopped onion
2 tablespoons lime juice
2 tablespoons soy sauce
2 tablespoons hoisin sauce
2 cloves garlic, minced
1 jalapeno pepper, seeded and minced
1 teaspoon minced fresh ginger
1 lb swordfish steak

Steps:

Combine first 8 ingredients; mix well.
Marinate swordfish steaks in honey mixture at least 1 hour in the refrigerator.
Grill fish allowing 10 minutes per inch of thickness or until fish flakes when tested with a fork.

Nutrition Facts : Calories 234.6, Fat 4.9, SaturatedFat 1.3, Cholesterol 44.5, Sodium 735.8, Carbohydrate 23.9, Fiber 0.7, Sugar 20.4, Protein 24

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