FRIED RAVIOLI
Fried ravioli, a popular appetizer in St. Louis, Missouri, is breaded and deep-fried pasta. If frying pasta sounds strange to you, keep an open mind: crispy pasta shell, soft cheese filling and ample marinara sauce for dipping; what's not to like?
Provided by Giada De Laurentiis
Categories appetizer
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Pour enough olive oil into a large frying pan to reach a depth of 2 inches. Heat the oil over medium heat until a deep-fry thermometer registers 325 degrees F.
- While the oil is heating, put the buttermilk and the bread crumbs in separate shallow bowls. Working in batches, dip ravioli in buttermilk to coat completely. Allow the excess buttermilk to drip back into the bowl. Dredge ravioli in the bread crumbs. Place the ravioli on a baking sheet, and continue with the remaining ravioli.
- When the oil is hot, fry the ravioli in batches, turning occasionally, until golden brown, about 3 minutes. Using a slotted spoon, transfer the fried ravioli to paper towels to drain.
- Sprinkle the fried ravioli with Parmesan and serve with a bowl of warmed marinara sauce for dipping.
OVEN FRIED RAVIOLI
This is very simple but very good. Can be an appetizer or a main dish. I clipped this out of a Woman's World magazine and I was so glad I tried it.
Provided by Boca Pat
Categories < 30 Mins
Time 30m
Yield 30 ravioli, 5 serving(s)
Number Of Ingredients 9
Steps:
- Cook ravioli according to package; drain.
- Preheat oven to 400 degrees Fahrenheit.
- Coat a non stick baking sheet with cooking spray.
- In a bowl combine 2/3 cup sour cream with milk.
- In a separate bowl combine breadcrumbs with parmesan cheese, 1 Tablespoon parsley and pepper.
- If necessary pat ravioli dry.
- Dip ravioli into sour cream mixture; shaking off excess.
- Coat ravioli with breadcrumb mixture.
- Arrange ravioli on the baking sheet coated with cooking spray.
- Bake until golden, 10 to 13 minutes.
- Meanwhile, combine pesto with lemon juice, remaining sour cream and parsley.
- Serve ravioli with sauce.
OVEN-TOASTED RAVIOLI
Crispy, crunchy and cheese-filled, these easy, oven-baked raviolis are perfect for dipping and sure to be the appetizer your guests won't be able to keep their hands off of.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Line 15x10x1-inch pan with foil. Place 15x10-inch wire cooling rack on top of foil; spray with cooking spray.
- In small bowl, beat egg and water with whisk. In shallow dish or pie plate, mix bread crumbs and cheese.
- Dip each ravioli into egg mixture and then into bread crumb mixture, pressing crumbs lightly to adhere to ravioli; place on rack.
- Bake 15 to 20 minutes or until ravioli are crisp and edges are slightly browned.
- Place Alfredo sauce in microwavable dish; loosely cover, and microwave on High 30 seconds. Stir, and microwave about 15 seconds longer or until warm. Serve with ravioli.
Nutrition Facts : Calories 370, Carbohydrate 35 g, Cholesterol 100 mg, Fat 3 1/2, Fiber 0 g, Protein 12 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 720 mg, Sugar 0 g, TransFat 1/2 g
More about "oven fried ravioli recipes"
CRISPY TOASTED RAVIOLI RECIPE | CHEW OUT LOUD
From chewoutloud.com
EASY OVEN FRIED RAVIOLI APPETIZER - SAVVY MAMA LIFESTYLE
From savvymamalifestyle.com
OVEN FRIED RAVIOLI RECIPE - FOOD FANATIC
From foodfanatic.com
FRIED RAVIOLIS (QUICK & EASY) - GIRL. INSPIRED.
From thegirlinspired.com
FRIED RAVIOLI - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
EASY AIR FRYER RAVIOLI (FRIED RAVIOLI RECIPE) - PLATINGS + PAIRINGS
From platingsandpairings.com
FRIED RAVIOLI RECIPE (EASY) | THE KITCHN
From thekitchn.com
CRISPY TOASTED RAVIOLI - DEEP FRIED OR BAKED - CRAVING SOME …
From cravingsomecreativity.com
EASY FRIED RAVIOLI - 2 SISTERS RECIPES BY ANNA AND LIZ
From 2sistersrecipes.com
TOASTED RAVIOLI RECIPE (FRIED, OVEN-BAKED, AND AIR-FRIED OPTIONS)
From stateofdinner.com
CRISPY FRIED RAVIOLI - THE CHUNKY CHEF
From thechunkychef.com
TOASTED RAVIOLI (PAN FRIED OR BAKED) - BOWL OF DELICIOUS
From bowlofdelicious.com
CRISPY BAKED PARMESAN RAVIOLI | THE RECIPE CRITIC
From therecipecritic.com
BEST FRIED RAVIOLI RECIPE (APPETIZER) - YELLOWBLISSROAD.COM
From yellowblissroad.com
TOASTED RAVIOLI RECIPE {AIR FRYER OR OVEN} - BELLY FULL
From bellyfull.net
TORTILLA CHIP CRUSTED OVEN-FRIED RAVIOLI WITH SPICY FONTINA …
From halfbakedharvest.com
OVEN-TOASTED RAVIOLI | LAURA FUENTES
From laurafuentes.com
HOMEMADE TOASTED RAVIOLI (BAKED OR FRIED) | WHOLEFULLY
From wholefully.com
QUICK AND EASY FRIED RAVIOLI RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
PERFECT FRIED RAVIOLI | OVEN-BAKED, AIR FRYER, OR PAN-FRIED
From thewickednoodle.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #main-dish #pasta #pasta-rice-and-grains #ravioli-tortellini
You'll also love