OUR FAMILY'S FAVORITE PUNCH
My aunt makes this every Christmas. You can use different flavors of kool-aid to give it different colors. During times with younger kids, she uses invisible kool-aid to help with cleaning up spills. We love it! Preparation and freezing ("cooking") times are estimated.
Provided by South Carolina Girl
Categories Punch Beverage
Time 5h15m
Yield 30-35 punch cups, 30-35 serving(s)
Number Of Ingredients 8
Steps:
- Mix first 7 ingredients and freeze. (I mix them in a large bowl without the cold water. I divide them equally into small containers and then mix in the cold water. If you use 7-cup containers, divide the mixture into thirds, and then add 2 cups of cold water to each container.).
- Remove from freezer 4 hours before serving and then add ginger ale. (I have also used Sprite and Diet Sprite. I also typically buy more than 1 quart of soda and am able to make many more punch cups.).
Nutrition Facts : Calories 105.8, Fat 0.1, Sodium 5.6, Carbohydrate 26.6, Fiber 0.2, Sugar 25.1, Protein 0.5
OUR FAVORITE PUNCH
My family really enjoyed this punch. When I made this punch I cut the recipe in half. I also used Splenda sweetened lemon and lime juice as the lemonade and limeade have sugar and cornsyrup in them. I did use the full 12oz orange juice as the lime juice was a bit strong for my families taste. I got this recipe from Obesity Help. This recipe was posted by VeraWalker.
Provided by internetnut
Categories Punch Beverage
Time 15m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Dump it all together and mix well.
- We cut up fresh lemons, limes, and oranges to float.
- I will make fill a jello ring up with the punch and put cherries and slices of the fruit in the ring and freeze to float.
Nutrition Facts : Calories 131.9, Fat 0.1, Sodium 4, Carbohydrate 33.2, Fiber 0.2, Sugar 32, Protein 0.6
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