Original Bisquick Sausage Ball Recipes

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BISQUICK SAUSAGE BALLS RECIPE



Bisquick Sausage Balls Recipe image

Provided by insanelygood

Categories     Recipes

Time 25m

Number Of Ingredients 5

1 pound sharp Cheddar cheese (shredded)
1 pound ground pork sausage
2 cups Bisquick baking mix
1 tablespoon freezer-dried chives (optional)
1/4 cup milk (add if needed)

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • In a large bowl, combine the ground sausage, Bisquick mix, and shredded cheese.
  • Shape the mixture into 24 golf ball-sized balls. Place the balls on baking sheets.
  • Bake for 20 to 25 minutes, or until golden brown.
  • Serve with your favorite dip on the side!

Nutrition Facts : Calories 176 cal

BISQUICK® SAUSAGE BALLS



Bisquick® Sausage Balls image

These sausage balls are made with Neese's® Sausage. Perfect for breakfast and great for the holidays. I have provided the doubled recipe. You can cut it in half if you wish. I usually bag half the recipe and put into fridge and freeze the other half. Great in toaster oven.

Provided by Jana-Shay

Categories     Appetizers and Snacks     Meat and Poultry     Meatball Appetizer Recipes

Time 40m

Yield 64

Number Of Ingredients 4

6 cups baking mix (such as Bisquick ®)
2 pounds shredded extra-sharp Cheddar cheese
1 pound sage-flavored pork sausage (such as Neese's® Extra Sage Sausage), at room temperature
1 pound hot pork sausage (such as Neese's® Hot Sausage), at room temperature

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Grease a baking sheet.
  • Mix baking mix, Cheddar cheese, sage-flavored pork sausage, and hot pork sausage together in a bowl. Roll mixture into golf ball-sized balls; arrange balls on the prepared baking sheet.
  • Bake in the preheated oven until meatballs are no longer pink in the middle and browned on the outside, 25 to 30 minutes.

Nutrition Facts : Calories 162.2 calories, Carbohydrate 7.3 g, Cholesterol 24.5 mg, Fat 12.1 g, Fiber 0.2 g, Protein 6 g, SaturatedFat 5.5 g, Sodium 324.4 mg, Sugar 0.3 g

THE ORIGINAL BISQUICK SAUSAGE BALLS RECIPE



The Original Bisquick Sausage Balls Recipe image

Provided by á-3763

Number Of Ingredients 7

1 pound sausage
3 cups Bisquick
4 cups cheddar cheese, shredded
1/2 cup grated parmesan cheese
1/2 tsp rosemary
1/2 tsp parsley
1/2 cup milk

Steps:

  • Mix all ingredients together with KitchenAid mixer fitted with dough hook. Shape into balls. At this point you can freeze the balls and bake later. Bake at 400 for 15-20 minutes.

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