Orange Salad Delight Recipes

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ORANGE TAPIOCA DELIGHT



Orange Tapioca Delight image

I got this recipe from my Niece who brought it to our Mother's Day dinner and made such a hit with it. It is not a new recipe, but it deserves more exposure. I think it is just Yummy. Hope you like it

Provided by Pam Ellingson

Categories     Other Salads

Time 20m

Number Of Ingredients 6

2 c water
2 box jello tapioca pudding mix (small) not instant
1 box orange jello (small)
1 can(s) mandarin oranges (small, drained)
1 can(s) pineapple, crushed (small, drained)
1 - 2 c cool whip (thawed)

Steps:

  • 1. Mix Water and Tapioca mix in saucepan and cook til thickened.
  • 2. Stir in the Orange jello til dissolved.
  • 3. Stir in oranges and pineapple and let cool slightly.
  • 4. Fold in the Cool Whip and pour into 7x11 glass casserole or mold.
  • 5. Refrigerate at least four hours or preferably overnight.

ORANGE DELIGHT SALAD



Orange Delight Salad image

Make and share this Orange Delight Salad recipe from Food.com.

Provided by MissMichelangelo

Categories     Gelatin

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

3 1/2 ounces fat-free sugar-free instant vanilla pudding mix
1/3 ounce sugar-free orange gelatin
1 (20 ounce) can crushed pineapple
1 (11 ounce) can mandarin oranges

Steps:

  • Drain and reserve liquid from fruit. Add enough water to make two cups of liquid. Pour pudding mix & liquid into a pan.
  • Cook until thickened, stir in dry Jello.
  • Mix in pineapple and oranges.
  • Chill.

Nutrition Facts : Calories 213.2, Fat 0.6, SaturatedFat 0.1, Sodium 1054, Carbohydrate 53.9, Fiber 2.9, Sugar 29, Protein 1.8

ORANGE DELIGHT



Orange Delight image

My favorite gelled salad. I usually only get to make it at Christmas or Thanksgiving though. It is too much for just hubby and me, even though it is a smallish one. Cook time is chill time.

Provided by Hwin5168

Categories     Gelatin

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 cup boiling water
3 ounces orange Jell-O
1 cup small marshmallow
8 ounces Philadelphia Cream Cheese
1/4 cup sugar
1 cup whipping cream
8 ounces crushed pineapple (drained)
1/2 cup pecans

Steps:

  • Pour boiling water over jello and marshmallows. Stir until marshmallows melt. Set aside this mixture until cooled slightly.
  • Cream the cream cheese and sugar; then add whipping cream. Whip until mixture is smooth and thick.
  • Add jello mixture, drained pineapple and nuts. Pour into mold and chill.

Nutrition Facts : Calories 467, Fat 34.4, SaturatedFat 18, Cholesterol 95.9, Sodium 200.9, Carbohydrate 37.2, Fiber 1.2, Sugar 31.3, Protein 5.9

ORANGE SALAD



Orange Salad image

My mother-in-law always served this salad at Thanksgiving and Christmas in an orange square dish. It's a luscious favorite filled with pineapple and bananas. Top with additional whipped topping and pecans, if desired.

Provided by Sharon Bain

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes     Jell-O® Salad

Time 4h10m

Yield 8

Number Of Ingredients 11

1 egg, beaten
¾ cup white sugar
⅓ cup all-purpose flour
1 (15 ounce) can pineapple chunks, drained
1 tablespoon margarine, softened
1 teaspoon vanilla extract
1 (8 ounce) container frozen whipped topping, thawed
1 (3 ounce) package orange flavored Jell-O® mix
1 cup boiling water
1 cup water
4 bananas, sliced

Steps:

  • In a medium saucepan over low heat, mix the egg, sugar, flour, 1/2 can pineapple, margarine and vanilla extract. Slowly cook and stir until thickened. Pour into an 8x8 inch dish. Mix in the whipped topping. Chill in the refrigerator 1 hour, or until firm.
  • Dissolve the orange flavored gelatin mix in boiling water. Stir in remaining water. Chill in the refrigerator 1 hour, or until thick but not firm.
  • Mix bananas and remaining pineapple into the gelatin. Spread on top of the mixture in the dish. Chill in the refrigerator 3 hours, or until firm.

Nutrition Facts : Calories 325.5 calories, Carbohydrate 60.2 g, Cholesterol 23.3 mg, Fat 9.3 g, Fiber 2.1 g, Protein 3.5 g, SaturatedFat 6.6 g, Sodium 70.7 mg, Sugar 49.3 g

APRICOT CHEESE DELIGHT (ORANGE SALAD)



Apricot Cheese Delight (Orange Salad) image

I have been eating this since childhood and love it! "Cooking time" includes chilling time and is estimated. I normally make this the day before I need it.

Provided by South Carolina Girl

Categories     Fruit

Time 4h25m

Yield 12 , 12 serving(s)

Number Of Ingredients 11

15 ounces canned apricots, chopped with juice
20 ounces crushed canned pineapple
6 ounces orange Jello gelatin
2 cups hot water
1 cup mini marshmallows
1/3 cup sugar
3 tablespoons flour
1 egg, slightly beaten
2 tablespoons butter
8 ounces Cool Whip
3/4 cup grated cheddar cheese

Steps:

  • Drain pineapple and save the juice for topping.
  • Dissolve Jello in the 2 cups of hot water.
  • Fold in apricots (with juice), drained pineapple, and marshmallows. Chill until firm.
  • To make the topping, combine sugar and flour in a saucepan.
  • Blend in egg and butter.
  • Add pineapple juice, and cook over low heat, stirring constantly until thickened.
  • Cool thoroughly.
  • Fold in whipped cream, and spread topping over congealed salad.
  • Sprinkle with grated cheese, and chill.

ORANGE DREAMSICLE DELIGHT



Orange Dreamsicle Delight image

Make and share this Orange Dreamsicle Delight recipe from Food.com.

Provided by senseicheryl

Categories     Gelatin

Time 10m

Yield 4 cups, 4 serving(s)

Number Of Ingredients 3

1 (1/3 ounce) box sugar-free orange gelatin
1 (1 ounce) box fat-free sugar-free instant vanilla pudding mix
1 (8 ounce) container Cool Whip Free

Steps:

  • Prepare Jello according to package directions by adding the hot and cold water.
  • Stir in instant pudding powder mix (do not prepare as normal).
  • Fold in entire container of Cool Whip Free.
  • Refrigerate for a few hours until set.

Nutrition Facts : Calories 28.1, Fat 0.1, Sodium 314.8, Carbohydrate 7.4, Fiber 0.1, Sugar 0.1, Protein 0.4

ORANGE SALAD DELIGHT



Orange Salad Delight image

Make and share this Orange Salad Delight recipe from Food.com.

Provided by BogeysMom

Categories     Pineapple

Time 3h30m

Yield 6 serving(s)

Number Of Ingredients 8

1 (6 ounce) package orange Jell-O
2 cups boiling water
1 can crushed pineapple
2 cans mandarin oranges, drained
1 can frozen orange juice
1/2 pint whipped cream
1 cup milk
1 package instant lemon pudding

Steps:

  • Combine jello, water, pineapple, oranges and orange juice.
  • Let congeal in the fridge.
  • Combine whipped cream, milk and pudding and spread over congealed salad.

Nutrition Facts : Calories 335.1, Fat 4, SaturatedFat 2.3, Cholesterol 13.3, Sodium 388.6, Carbohydrate 71.7, Fiber 0.6, Sugar 51.8, Protein 5.6

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