Orange Cream Cookies Recipes

ORANGE COOKIES

Orange Cookies image

Dozens of these citrusy delights travel along with me to the school and church functions I attend during the holidays. The abundant orange flavor is refreshing.

Provided by Taste of Home

Categories Desserts

Time 30m

Yield about 12 dozen.

Number Of Ingredients 13

Ingredients

1 cup shortening
1-1/2 cups sugar
1 cup buttermilk
3 large eggs
2/3 cup orange juice
4-1/2 teaspoons grated orange zest
3 to 3-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
ICING:
4-1/4 cups confectioners' sugar
1/4 teaspoon orange extract
1/3 to 1/2 cup orange juice

Steps:

In a large bowl, cream shortening and sugar until light and fluffy. Beat in the buttermilk, eggs, orange juice and zest. Combine the dry ingredients; gradually add to the creamed mixture and mix well. , Drop by teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 10 minutes or until lightly browned. Remove to wire racks to cool. , For icing, combine the confectioners' sugar, orange extract and enough orange juice to achieve desired consistency. Spread over cooled cookies.

Nutrition Facts : Calories 93 calories, Fat 3g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 29mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.

ORANGE CREAM CHEESE COOKIES

Orange Cream Cheese Cookies image

Make and share this Orange Cream Cheese Cookies recipe from Food.com.

Provided by cloudninex

Categories Drop Cookies

Time 25m

Yield 30 cookies

Number Of Ingredients 9

Ingredients

1 cup butter
1 cup packed brown sugar
3/8 cup cream cheese
1 egg, beaten
2 1/3 cups all-purpose flour
1 teaspoon baking soda
1 tablespoon fresh orange juice
2 teaspoons finely grated orange rind
1 tablespoon raw brown sugar

Steps:

preheat the oven to 375f/190c. grease a large baking sheet.
put the butter, sugar, and cream cheese in a large bowl and beat until light and fluffy. beat in the egg. sift in flour and baking soda and add the orange juice and 1 tsp of rind. mix well.
drop about 30 rounded tablspoons of the batter onto the prepared baking sheet, making sure that they are well spaced. sprinkle with the raw brown sugar.
bake in the oven for 10 minutes, or until the edges are lightly brown.
let cool on a wire rack. decorate with the rest of the orange peel before serving.

Nutrition Facts : Calories 131.3, Fat 7.4, SaturatedFat 4.6, Cholesterol 26.5, Sodium 99.6, Carbohydrate 15, Fiber 0.3, Sugar 7.4, Protein 1.5

CINNAMON ORANGE CREAM CHEESE COOKIES

Cinnamon Orange Cream Cheese Cookies image

I love orange and cinnamon together! Yum. You really don't need to chill these for as much time as the recipe calls for. 1 hour would be plenty. I chilled my dough overnight and had to wait for the dough to warm a little before it was able to be rolled out. Cut your cookies small. They do not spread as they cook. Nice shortbread-like cookie. Not too sweet and excellent with a cup of tea or hot chocolate. I double the zest and spices - it gives the cookies freckles. :)

Provided by dicentra

Categories Dessert

Time 20m

Yield 4-5 dozen

Number Of Ingredients 9

Ingredients

2 1/4 cups all-purpose flour
1 teaspoon cinnamon
1/2 teaspoon allspice
1/8 teaspoon salt
2/3 cup butter, softened
1 (3 ounce) package cream cheese, softened
1/2 cup sugar
3 tablespoons orange juice
2 teaspoons grated orange peel

Steps:

Mix together flour, cinnamon, allspice and salt.
In medium bowl, using electric mixer set on low, beat together butter and cream cheese. Beat in sugar . Add orange juice and peel.
Add flour and spices, and beat until combined. Do not overbeat.
Chill dough, wrapped in plastic wrap for 2 - 2 1/2 hours or until dough is firm.
Preheat oven to 350°F
Roll dough on a lightly floured surface until it is about 1/8 inch thick. Cut into your favorite cookie shape.
Bake on a lightly greased cookie sheet in preheated 350°F oven for 8 to 10 minutes or until edges are lightly browned. Cool on wire racks.

Nutrition Facts : Calories 706.4, Fat 38.9, SaturatedFat 24.2, Cholesterol 104.8, Sodium 355.5, Carbohydrate 81.3, Fiber 2.4, Sugar 26.2, Protein 9.3

ORANGE DREAMSICLE COOKIES

Orange Dreamsicle Cookies image

Love that creamy, dreamy orange and vanilla frozen treat? Fall in love with a cookie that tastes just like an orange dreamsicle. It all starts with a tender sugar cookie base flavored with orange and vanilla extract. White vanilla baking chips add sweet creaminess, and the orange tint is a fun touch that's easy to pull off with a little food coloring. So no matter the time of year, you can always surprise the kids with a treat that'll bring back the sweet days of summer!

Provided by By Betty Crocker Kitchens

Categories Dessert

Time 1h

Yield 36

Number Of Ingredients 8

Ingredients

1 pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
1/2 cup butter, softened
1 teaspoon orange extract
1 teaspoon vanilla
1 egg
5 drops yellow food color
2 drops red food color
1 1/2 cups white vanilla baking chips

Steps:

Heat oven to 350°F. In a small bowl, whisk egg, food coloring, vanilla and orange extract. In large bowl, mix butter and sugar cookie mix until well blended. Then, mix in egg and food coloring mixture. Once soft dough has formed, stir in baking chips.
On ungreased cookie sheets, drop dough with 1 1/2 tablespoon-size cookie scoop or by rounded tablespoonfuls about 2 inches apart.
Bake 9 to 10 minutes or just until dough is set (do not overbake). Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely.

Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 70 mg, Sugar 12 g, TransFat 1/2 g

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