Orange Coriander Marinade Recipes

ORANGE-CORIANDER MARINADE

Orange-Coriander Marinade image

This distinctive and tangy marinade is great on pork, beef, or chicken.

Provided by Martha Stewart

Yield Makes about 3/4 cup

Number Of Ingredients 6

Ingredients

1 tablespoon finely grated orange zest plus 1/2 cup juice
1/4 cup olive oil
2 tablespoons toasted coriander seed, coarsely crushed
1 tablespoon toasted fennel seed, coarsely crushed
1 teaspoon salt
1/2 teaspoon pepper

Steps:

In a liquid measuring cup, combine marinade ingredients. Reserve 1/4 cup and pour remaining marinade into a zip-top bag. Add 1 1/2 pounds meat (for 4 people) and toss to coat. Refrigerate. Use reserved marinade to brush over meat and vegetables while grilling.

ORANGE HONEY MARINADE

Orange Honey Marinade image

Make and share this Orange Honey Marinade recipe from Food.com.

Provided by Dine Dish

Categories Oranges

Time 5m

Yield 2 cups

Number Of Ingredients 12

Ingredients

1/2 cup orange juice (preferably fresh)
3 tablespoons honey
3 tablespoons red wine vinegar
1 medium onion, chopped
1 tablespoon grated orange zest
1 1/2 teaspoons chopped fresh thyme (or 1/2 tsp dried thyme)
6 whole cloves
1/3 teaspoon ground allspice
1/4 teaspoon ground ginger
1 bay leaf, crumbled
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

Whisk together all ingredients in a bowl.
Use to marinate chicken breasts or pork tenderloin in the refrigerator overnight.
Brush with marinade while cooking.

LIME AND CORIANDER MARINATED CHICKEN

Lime and Coriander Marinated Chicken image

We have one of those electric table-top grills which we often get out for informal parties. It means you can put out a selection of different types of meats and people can cook it the way they like it. It's sociable and fun, and easy with a couple of side dishes of salad, potatoes, pasta, rice, or whatever you fancy. I made this marinade up yesterday to jazz up the chicken breasts I had, and it was delish. Lovely and moist with a nice flavour.

Provided by Snowbunny Andorra

Categories Lunch/Snacks

Time 5m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

2 chicken breasts
1 lime, juiced
1 tablespoon minced garlic
1 tablespoon minced ginger
1 teaspoon salt
100 ml olive oil
handful fresh coriander, chopped

Steps:

Slice the chicken into bite-sized pieces (I prefer strips like goujons rather than cubes).
In a bowl, mix all the ingredients together and add the chicken.
Leave to stand for at least one hour, stirring occasionally.
Heat your grill and cook each piece for a couple of minutes, until cooked through.

ORANGE MARINADE

Orange Marinade image

Make and share this Orange Marinade recipe from Food.com.

Provided by Karin...

Categories Low Protein

Time 5m

Yield 2 cups

Number Of Ingredients 6

Ingredients

1 tablespoon grated orange rind
1 cup freshly squeezed orange juice
2 teaspoons grated fresh ginger
1/3 cup brandy (peach or apricot brandy is nice to use in this marinade)
1/3 cup honey
4 cloves garlic, crushed

Steps:

Combine all ingredients together and mix well.

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