Onion Flavored Rice Mix Recipes

BUTTERY SEASONED RICE

Buttery Seasoned Rice image

Recipe video above. Fluffy, seasoned, buttery rice that will elevate any meal! Homemade version of boxed rices like Rice-a-Roni and Uncle Bens. Economical way to make a really tasty rice side dish that will go with anything! Makes 6 cups cooked rice (fluffed), serves 6 - 8 as a side. Make a big batch, refrigerate 4 days or freeze 3 months!

Provided by Nagi

Categories Sides

Number Of Ingredients 11

Ingredients

2 cups long grain white rice (, uncooked (Note 1 for brown rice))
3 1/4 cups water ((cold tap water))
2 tsp chicken powder / granulated bouillon (, or 2 cubes dissolved in boiling water (Note 2))
1 tsp garlic powder (*)
1 tsp onion powder (*)
1 tsp paprika (*)
1/2 tsp dried thyme (*)
2 tbsp dried parsley (*, optional)
1 tsp salt
1/2 tsp black pepper
50g / 3 tbsp butter, unsalted ((or MORE!))

Steps:

Place all Rice ingredients in a large saucepan and give it a stir.
Bring to simmer over medium high heat (edges bubbling, entire surface rippling), put the lid on and turn stove down to medium low (LOW for strong stoves). It should be simmering gently.
Cook for 13 minutes - do not lift lid!
Tilt pot then QUICKLY peek to ensure all water is absorbed.
Remove from stove, stand 10 minutes with lid on.
Add butter and fluff rice with a rubber spatula. Serve!
Storage - please read Note 4.
Rice cooker - Same ingredients, water and rice ratio. Pop it all in your rice cooker and cook per manufacturer directions, stir through butter at end.

Nutrition Facts : Calories 266 kcal, Carbohydrate 51 g, Protein 5 g, Fat 4 g, SaturatedFat 3 g, Cholesterol 10 mg, Sodium 595 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

ONE BOWL RICE

One Bowl Rice image

This rice dish is simple to make, and tastes great!

Provided by KELLY LYNN

Categories Side Dish Rice Side Dish Recipes

Time 1h

Yield 8

Number Of Ingredients 9

Ingredients

2 cups uncooked long-grain rice
1 (4.5 ounce) can mushrooms, with liquid
2 stalks celery, finely chopped
1 red bell pepper, finely chopped
1 (1 ounce) package dry onion soup mix
1 (10.5 ounce) can beef broth
½ cup vegetable oil
1 cup water
3 tablespoons soy sauce

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a 9x13 inch baking dish, combine rice, mushrooms, celery, red bell pepper, onion soup mix, beef broth, oil, water and soy sauce.
Bake, covered, in preheated oven for 45 minutes, or until all liquid is absorbed and rice is cooked.

Nutrition Facts : Calories 325.2 calories, Carbohydrate 43.8 g, Fat 14.3 g, Fiber 1.6 g, Protein 5.3 g, SaturatedFat 2.3 g, Sodium 844.6 mg, Sugar 1.1 g

HERB MIX FOR RICE

Herb Mix for Rice image

This flavorful herb mix for rice is a great recipe to mix ahead as a side with baked chicken or pork chops. Just increase or decrease the amount for the servings needed. -Arlene Haupt, Madison, Wisconsin

Provided by Taste of Home

Categories Side Dishes

Time 25m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

5 tablespoons beef bouillon granules
3 tablespoons dried parsley flakes
2 tablespoons dried minced onion
4 teaspoons dried basil
2 teaspoons dried thyme
1 teaspoon garlic powder
ADDITIONAL INGREDIENTS (for each batch):
2 cups water
1 cup uncooked long grain rice

Steps:

In an airtight container, combine the first six ingredients. Store in a cool, dry place for up to 1 year. Yield: 4 batches (about 3/4 cup total). , To prepare rice: In a saucepan, bring water and 3 tablespoons herb mix to a boil. Stir in rice. Reduce heat; cover and simmer for 15 minutes or until rice is tender and liquid is absorbed.

Nutrition Facts : Calories 179 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 742mg sodium, Carbohydrate 39g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.

HOMEMADE SEASONED RICE MIX

Homemade Seasoned Rice Mix image

This is a frugal and handy mix to have around! Make up a batch and you can make some for dinner and give the rest as a gift. Or, keep it on hand for whenever you need a tasty rice side dish.-Marcia Hostetter, Canton, New York

Provided by Taste of Home

Categories Side Dishes

Time 5m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

3 cups uncooked long grain rice
6 teaspoons chicken bouillon granules
1/4 cup dried parsley flakes
2 teaspoons onion powder
1/2 teaspoon garlic powder
1/4 teaspoon dried thyme
ADDITIONAL INGREDIENTS:
2 cups water
1 tablespoon butter
1 cup rice mix (above)

Steps:

Combine all ingredients in a storage container with a tight-fitting lid. Yield: about 3-1/2 cups., To prepare rice as a side dish: Combine 2 cups water and 1 tablespoon butter in a saucepan; bring to a boil. Stir in one rounded cup of rice mix. Reduce heat; cover and simmer for 15-20 minutes.

Nutrition Facts : Calories 99 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 242mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

MUSHROOM ONION RICE

Mushroom Onion Rice image

Easy, flavorful rice side dish using canned mushrooms and French onion soup. I grew up eating this once a week.

Provided by Jeff

Categories Side Dish Rice Side Dish Recipes

Time 35m

Yield 4

Number Of Ingredients 5

Ingredients

2 tablespoons margarine
1 cup long-grain white rice
1 (10.5 ounce) can condensed French onion soup
1 (4 ounce) can canned mushrooms, drained
2 cups water

Steps:

Melt margarine in a saucepan over medium heat. Stir in rice and cook just until lightly browned. Mix in soup, mushrooms and water. Bring to a boil. Reduce heat to low, cover and simmer 25 minutes.

Nutrition Facts : Calories 275.6 calories, Carbohydrate 47 g, Cholesterol 2.9 mg, Fat 6.9 g, Fiber 1.8 g, Protein 6.1 g, SaturatedFat 1.3 g, Sodium 825.8 mg, Sugar 3.6 g

RICE WITH ONIONS, GARLIC AND HERBS

Rice With Onions, Garlic and Herbs image

Make and share this Rice With Onions, Garlic and Herbs recipe from Food.com.

Provided by Midwest Maven

Categories Long Grain Rice

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 large onion, peeled and cut into chunks
10 garlic cloves, peeled
1/2 cup fresh parsley leaves
1/2 cup fresh basil leaf
3 tablespoons corn oil
2 cups long grain rice
salt and pepper, to taste
3 cups chicken stock

Steps:

Combine the first 4 ingredients in a food processor and puree.
Put the oil in a large saucepan over medium heat and add the rice, stirring for a few minutes.
Stir in all but 1 tablespoon of the onion mixture, add the salt and pepper, and cook for a couple minutes stirring.
Add the stock and bring to a boil.
Cover and turn heat to medium/low cooking until liquid is absorbed, about 15-20 minutes.
Stir in the reserved tablespoon of the onion mixture and serve.

ONION RICE

Onion Rice image

Simple and versatile rice side dish that everyone loves!

Provided by Denyse

Categories Side Dish Rice Side Dish Recipes

Time 40m

Yield 6

Number Of Ingredients 5

Ingredients

1 tablespoon vegetable oil
1 red onion, chopped
1 cup long-grain white rice
1 teaspoon ground black pepper
2 cups chicken broth

Steps:

Heat the oil in a saucepan over medium heat. Stir in the onion, and cook until almost tender. Stir in rice, and continue cooking until coated with oil. When onion is tender and rice begins to brown lightly, season with pepper, and pour in the broth. Bring to a boil. Reduce heat to low, cover, and simmer 20 minutes.

Nutrition Facts : Calories 140.8 calories, Carbohydrate 26.6 g, Fat 2.5 g, Fiber 0.8 g, Protein 2.4 g, SaturatedFat 0.4 g, Sodium 2.4 mg, Sugar 0.8 g

CHICKEN FLAVORED RICE MIX

Chicken Flavored Rice Mix image

This recipe is a perfect make ahead mix which can be stored for later. Giving them for gifts is also very easy; just put in a pretty container with addition instructions.-Pueblo County Extension Office, Bea Karnes, Pueblo, Colorado

Provided by Taste of Home

Categories Side Dishes

Time 10m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1 cup uncooked long-grain rice
1 tablespoon chicken bouillon granules
1 tablespoon dried parsley flakes
1 teaspoon dried celery flakes
1 teaspoon dried minced onion
1 teaspoon sugar or sugar substitute equivalent to1 teaspoon sugar
1/2 teaspoon salt
ADDITIONAL INGREDIENTS:
2 cups water
2 tablespoons butter

Steps:

Combine all ingredients. Store in small plastic bag or container. For gift-giving, package in a pretty container and decorate with colorful ribbons or bows. Be sure to attach preparation instructions. Yield: 3 cups., To prepare: In a saucepan, combine rice mix with 2 cups water and 2 tablespoons butter. Cover and bring to a boil, reduce heat and simmer 15 minutes or until rice is tender.

Nutrition Facts : Calories 153 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 657mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

ONION FLAVORED RICE MIX

Onion Flavored Rice Mix image

Once you do the prep, divide into 3 airtight containers, for here it is only 20 mins to the table whenever you need it. I have three-seasoned rice mix recipes see which one you like best. Look for the other two Chicken Flavored and Curry Flavored Rice Mix.

Provided by Charlotte J

Categories Rice

Time 30m

Yield 24 serving(s)

Number Of Ingredients 4

Ingredients

4 cups uncooked rice
2 (1 1/4 ounce) packages onion soup mix
1 tablespoon parsley flakes
1 teaspoon salt

Steps:

Combine all ingredients and mix until evenly distributed.
Store in a cool dry place.
Use within 6 months.
Cooking directions: for 8 servings.
Boil 3 cups water in a covered pan.
Add 1 1/3 cups of rice mix; stir.
Cover and simmer for 20 minutes or until liquid is absorbed.

More about "onion flavored rice mix recipes"

BEST FRENCH ONION RICE RECIPE - HOW TO MAKE FRENCH …

Web Sep 18, 2020 Step 1 In a large pot over medium heat, melt 3 tablespoons butter and olive oil. Add onions and salt and cook, stirring frequently, …
From delish.com
3.7/5 (6)
Total Time 1 hr 30 mins

Transfer to a bowl. To pot, melt 1 more tablespoon of butter, then add garlic, thyme, and pepper and stir until fragrant, 1 minute.

See details

FRENCH ONION RICE {SIMPLE AND FLAVORFUL RICE SIDE DISH}

Web Sep 17, 2018 1 can (10.5 oz) Campbell's French Onion Soup 1 cup water 1 cup basmati rice 1/4 cup grated Parmesan Instructions In a pot combine the Campbell's French Onion Soup and water together. Bring to a boil. …
From seductioninthekitchen.com

See details

14 WAYS TO ADD MORE FLAVOR TO WHITE RICE - TASTING TABLE

From tastingtable.com
Author Will Solomon

Use butter and salt. One of the most basic ways to add a little extra flavor to plain white rice is pretty simple and can often easily be done with ingredients you already have at home.
Incorporate bay leaves. Bay leaves are a somewhat strange spice. They are often invaluable in soups, curries, and countless other dishes as they certainly impart a distinct flavor.
Spice up your rice. Bay leaves aren't the only way to add complexity and flavor to rice through spices. In fact, there are a limitless number of additions you can try, and that includes making your own blends and figuring out what best suits you and the meal that you're making.
Substitute water with chicken broth. Who says rice needs to be cooked in water? It turns out the cooking liquid you choose can have a dramatic effect on the rice's overall flavor, and chicken broth is one of the simplest substitutions you can make for the water in the rice-cooking process.
Use coconut milk. Chicken broth and other broths are not the only cooking liquid substitutions you can make for rice. Coconut milk is another fantastic and unique choice for rice.
Add meat to rice. One reason rice can sometimes start to feel boring is that it's pretty basic on its own. But white rice does not have to be cooked solo.
Cook rice with orange juice. It might sound a little strange, but there is one other liquid that can add some pretty interesting and unexpected flavors to white rice: Orange juice.
Make Spanish rice. If you do not have the time to make a complex rice dish like paella, you can still do something very similar with basic white rice at home.
Make fried rice. Rice isn't necessarily done when it's "done." If you have cooked steamed rice or even day-old rice sitting in the fridge, frying it, either on its own or with vegetables, meat, or other items, can give it a flavorful second life.
Add in cheese. Risotto is a creamy Italian rice dish that calls for arborio rice, which is cooked slowly in stock to make the rice extremely rich. Whether you intend to make "true" risotto or not, you can add cheese to regular white rice to make it creamy and delicious, almost akin to a rice-based version of mac and cheese.

See details

SEASONED RICE - SPEND WITH PENNIES

Web May 7, 2022 Heat over medium high heat until the rice starts to slightly brown. Add onion and garlic, cook 2-3 minutes or until slightly softened. Add remaining ingredients (except …
From spendwithpennies.com
5/5 (36)
Total Time 45 mins
Category Side Dish
Calories 121 per serving

See details

ONION-FLAVORED RICE MIX - BIGOVEN.COM

Web Combine ingredients in a large bowl; stir until well blended. Put about 1 1/3 cups of mix into three 1-pint airtight containers and label as Onion-Flavored Rice Mix. Store in a cool, …
From bigoven.com

See details

FRENCH ONION RICE - THE COOKIN CHICKS

Web Mar 28, 2023 Instructions. In an 8×8 baking dish, combine the rice, soup and broth. Add in the cut butter slices on top of rice mixture. Cover baking dish with tin foil and bake in a preheated oven, 425, for about 25 minutes. Remove tin foil and continue baking an additional 20-25 minutes, or until rice is tender and liquid is absorbed.
From thecookinchicks.com

See details

EASY CHILI CRISP RECIPE (7 MINUTES) - COOKING FOR PEANUTS

Web Apr 2, 2023 Step 1. Microwave option: Place the shallots, garlic, and oil in a microwave safe dish.Cook in the microwave uncovered for about 7 minutes, or until the shallots and …
From cookingforpeanuts.com

See details

SEASONED RICE WITH HERBS AND GARLIC | YELLOWBLISSROAD.COM

Web Jun 6, 2021 Melt butter and olive oil in a 3 quart saute pan over medium heat. Add long grain white rice and saute for 2 minutes or until rice is bright white in color. Add parsley, …
From yellowblissroad.com

See details

STICK OF BUTTER BAKED RICE | THE RECIPE CRITIC

Web Jul 13, 2020 Prep: Preheat oven to 425 degrees. Combine Ingredients: In a 8×8 or 2 quart dish add the rice, French onion soup, beef broth, and butter. Bake: Cover with foil and …
From therecipecritic.com

See details

BEEF BROTH RICE | MCCORMICK

Web 1 Heat oil in medium saucepan on medium heat. Add rice and onion; cook and stir until rice begins to brown. 2 Stir in broth and Italian seasoning; bring to boil. Reduce heat to low; …
From mccormick.com

See details

BEST ONION FLAVORED RICE MIX RECIPES

Web Steps: In an airtight container, combine the first six ingredients. Store in a cool, dry place for up to 1 year. Yield: 4 batches (about 3/4 cup total). , To prepare rice: In a saucepan, …
From alicerecipes.com

See details

10 BEST RICE WITH ONION SOUP MIX RECIPES | YUMMLY

Web Mar 23, 2023 water, olive oil, lipton recipe secrets onion mushroom soup mix and 2 more Ham 'n Chicken Gumbo Lipton Recipe Secrets regular or convert rice, chopped celery, cayenne pepper, tomatoes and 8 more
From yummly.com

See details

RECIPESOURCE: ONION-FLAVORED RICE MIX

Web Mar 30, 2023 Makes about 4 cups of mix Onion-Flavored Rice: Combine 1 1/3 cups ONION-FLAVORED RICE MIX, 2 cups cold water, and 1 T butter or margarine in a …
From recipesource.com

See details

RICE PILAF - TASTES BETTER FROM SCRATCH

Web Oct 26, 2022 Melt the butter in a medium saucepan over medium heat. Add rice and cook, stirring often, until lightly golden. Add Rice Pilaf Seasoning: Add onion, garlic, salt, and pepper and cook for a few minutes until onion has softened. Simmer: Add chicken broth and bring to a boil. Cover pot with a tight fitting lid and reduce heat to a simmer.
From tastesbetterfromscratch.com

See details

PERFECT WILD RICE (EASY SIDE DISH!) – A COUPLE COOKS

Web Dec 23, 2019 Instructions. Prep the veggies (optional but recommended): Small dice the onion. Dice the celery. In a large saucepan, place the onion, celery, wild rice, vegetable broth, water, and ¾ teaspoon kosher salt. Bring it to a boil, then cover and simmer 45 to 50 minutes, until the rice is split and tender.
From acouplecooks.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #healthy #5-ingredients-or-less #condiments-etc #side-dishes #rice #easy #potluck #low-fat #stove-top #dietary #copycat #low-cholesterol #low-saturated-fat #oamc-freezer-make-ahead #cooking-mixes #low-in-something #pasta-rice-and-grains #novelty #to-go #equipment #number-of-servings