OLD COUNTRY BUFFET PUDDING CAKE
Make and share this Old Country Buffet Pudding Cake recipe from Food.com.
Provided by Roxin
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Combine flour, sugar, cocoa, baking powder, salt, milk, shortening, & vanilla.
- Blend until smooth.
- Pour cake mixture into ungreased 9" square pan (use 9x13 if doubled).
- In small mixing bowl, mix brown sugar, cocoa & water. Pour over batter.
- Bake for 40-45 minutes at 350 degrees.
Nutrition Facts : Calories 177.2, Fat 3.2, SaturatedFat 0.9, Cholesterol 1.4, Sodium 167.8, Carbohydrate 36.2, Fiber 0.9, Sugar 25.9, Protein 1.9
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