Oatmeal Logs No Bake Recipes

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SUPER-MOIST NO-BAKE CHOCOLATE AND OATMEAL COOKIES



Super-Moist No-Bake Chocolate and Oatmeal Cookies image

I love these cookies! The only problem I have encountered in the past with making these, is that they seem to fall apart due to dryness. Adding more milk and less oatmeal (as this recipe directs), takes care of that problem.

Provided by Beth Pearce

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Time 27m

Yield 30

Number Of Ingredients 7

2 cups white sugar
½ cup milk
½ cup butter
4 teaspoons cocoa powder
½ cup creamy peanut butter
2 teaspoons pure vanilla extract
2 cups quick cooking oats

Steps:

  • Stir sugar, milk, butter, and cocoa powder together in a saucepan over medium heat; bring to a boil and cook, stirring constantly, to dissolve sugar completely, 90 seconds to 2 minutes. Remove saucepan immediately from heat.
  • Stir peanut butter and vanilla extract into the milk mixture until smooth; add oats and stir to coat. Spoon the mixture onto a sheet of baking parchment and let sit until the mixture holds together, about 15 minutes.

Nutrition Facts : Calories 127.9 calories, Carbohydrate 18.2 g, Cholesterol 8.5 mg, Fat 5.7 g, Fiber 0.9 g, Protein 2 g, SaturatedFat 2.5 g, Sodium 43.6 mg, Sugar 14 g

OATMEAL LOGS - NO BAKE



Oatmeal Logs - No Bake image

A recipe that originally came from a Quaker Oats Cookbook. The original recipe makes a small batch we always triple it. This is a recipe that my family has made every year at Thanksgiving and Christmas. It is great for Kids to help with by shaping and decorating the finished cookies.

Provided by Criscros63

Categories     Dessert

Time 20m

Yield 20 log

Number Of Ingredients 6

2/3 cup butter or 2/3 cup oleo
1/4 teaspoon salt
1 cup confectioners' sugar
2 cups oatmeal
2 teaspoons instant coffee (dissolve in Almond Ext.)
1/4 teaspoon almond extract

Steps:

  • Mix ingredients in a bowl. Dissolve the coffee in the Almond extract,then add to ingredients.
  • Hands work the best for mixing.(kids can do it).
  • Shape into logs or balls, or whatever shape.
  • roll in Confectioner sugar, or any colored sugars, or sprinkles.
  • Refrigerate.

Nutrition Facts : Calories 109.3, Fat 6.7, SaturatedFat 4, Cholesterol 16.3, Sodium 73.1, Carbohydrate 11.5, Fiber 0.8, Sugar 6, Protein 1.4

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