Oatmeal Banana Muffins 2 Ww Points Recipes

MIRACLE MUFFINS: JUST ONE WEIGHT WATCHERS POINT EACH!

Steps:

• To make 6 Miraculous Muffins. Pre-heat oven to 350 degrees. Spray muffin tin with cooking spray.
• Mash up 2 large, ripe banana with a fork. Mix in two beaten eggs. Stir in a ½ cup of any of the Kodiak Power Cake mixes listed above.
• Spoon mixture into six of the prepared muffin cups. Bake for 22-25 minutes, until the muffins look dry on top and are turning slightly golden brown. (Note that Miracle Muffins will have a denser texture than some standard muffin recipes.) Remove tin from oven and allow muffins to cool before removing from tin.
• That's all there is to it! 2 bananas. 2 eggs. Half a cup of baking mix. Eighteen minutes later, you'll have a half-dozen hot, delicious, guilt-free muffins! See what I mean? Miraculous!

OATMEAL BANANA MUFFINS - 2 WW POINTS

Steps:

• Preheat oven to 400 degrees.
• Mix yogurt and oats and set aside.
• Add dry ingredients (minus sugar) together in another bowl.
• To the bowl with the yogurt and rolled oats, add egg, applesauce, and then sugar. Mix welll.
• Add wet ingredients to the dry ingredients and mix well.
• Add mashed banana and fold in just to lightly mix.
• Bake 20 to 23 minutes.

WEIGHT WATCHERS BANANA MUFFINS

Steps:

• Preheat the oven to 350°F.
• Line eighteen muffin cups with paper liners.
• In a medium bowl, combine the flour, baking powder and baking soda.
• In a large bowl, with an electric mixer at medium speed, beat the sugar, applesauce, eggs and oil until frothy. With the mixture at low speed, alternately add the bananas and buttermilk with the flour mixture; stire until just combined (do not overmix).
• Fold in the chocolate chips.
• Spoon the batter into the cups, filling each about two-thirds full.
• Bake until golden and a toothpick inserted in the center comes out clean, 20-25 minutes.
• Remove from the cups and cool completely on a rack.

WEIGHT WATCHERS BANANA OAT MUFFINS

Steps:

• Combine first 8 dry ingredients in large bowl and mix well.
• Beat egg substitute, banana and applesauce together in small bowl until smooth.
• Add banana mix to dry ingredients and stir until moistened.
• Fill greased muffin cups almost full or use muffin papers.
• Bake at 375F for 20 - 25 minutes, or until top springs back when lightly touched.

HEALTHY BANANA-OATMEAL-CRAISIN MUFFINS - WW POINTS PLUS = 4

Steps:

• Preheat oven to 350 degrees.
• Spray muffin pan with non-stick baking spray.
• Add Splenda to the mashed bananas.
• Blend in the egg whites and the applesauce.
• Mix together the dry ingredients - baking soda, baking powder, flours, oats and salt.
• Add to moist mixture.
• Toss in the craisins and wheat germ, if using.
• Add to mixture to muffin pan.
• Bake for 20 minutes at 350.
• Enjoy and let me know what you think -- .