O Henry Bars With Rice Krispies Recipes

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O' HENRY BARS WITH RICE KRISPIES



O' Henry Bars with Rice Krispies image

These bars are from my mom's cookbook and a hit with everyone. At work potlucks my co-workers request this everytime!

Provided by Kristiina Salazar

Categories     Chocolate

Number Of Ingredients 6

1 c white sugar
1 c white karo syrup
1 1/2 c peanut butter
6 c rice krispies
1 pkg nestle chocolate chips
1 pkg nestle butterscotch chips

Steps:

  • 1. Heat until ready to boil: sugar and karo syrup, take off burner. Add: peanut butter and mix until smooth. Pour over rice krispies in a large bowl and mix. Press into 9x13 buttered pan. Melt chocolate chips and butterscotch chips, frost bars.

O' HENRY BARS



O' Henry Bars image

Very good bars.

Provided by Dee

Categories     Desserts     Cookies     Bar Cookie Recipes

Yield 12

Number Of Ingredients 6

4 cups rolled oats
1 cup packed brown sugar
1 cup butter
½ cup white corn syrup
1 cup semisweet chocolate chips
¾ cup peanut butter

Steps:

  • Preheat oven to 350 degrees F (180 degrees C).
  • Mix the oats, brown sugar, butter or margarine, and white corn syrup. Pat into a 10 x 15 inch pan. Bake for 10 to 15 minutes. Do not over bake.
  • Melt chocolate chips and peanut butter. Spread over baked crust while hot. Cut into bars right away.

Nutrition Facts : Calories 508.2 calories, Carbohydrate 58.8 g, Cholesterol 40.7 mg, Fat 29.4 g, Fiber 4.5 g, Protein 8.4 g, SaturatedFat 14.2 g, Sodium 199.7 mg, Sugar 30.8 g

O'HENRY BARS



O'henry Bars image

There are a few other recipes for this bar on this site, but none are quite like this. My mom came to visit with this recipe that she had clipped from the Washington Post. Really really wonderful. I found them addicting, actually. So much so that I had to send the rest to my husband's work! We used peanut butter made from honey roasted peanuts, though regular works fine too. Cooking time is cooling time.

Provided by ladypit

Categories     Dessert

Time 45m

Yield 36 1 inch squares

Number Of Ingredients 6

1 cup sugar
1 cup light corn syrup
1 (18 ounce) jar creamy peanut butter
5 cups Special K cereal
1 (11 ounce) package butterscotch chips
1 (12 ounce) package semi-sweet chocolate chips

Steps:

  • Spray a 9 by 13 inch pan with cooking spray.
  • In a large pan over medium high heat mix the sugar and syrup. Bring to a boil then remove from the heat.
  • Add the peanut butter and stir to combine. Add the cereal and stir well.
  • Pat the mixture into the pan and let it sit until cool to room temperature.
  • Melt the two types of chips together. Cool a bit and then spread over the top of the cereal mix.
  • Cool in the fridge until set. Then set out at room temperature so they are easier to cut. Store in an airtight container.

Nutrition Facts : Calories 247.6, Fat 13.2, SaturatedFat 5.4, Sodium 116.7, Carbohydrate 30.7, Fiber 1.6, Sugar 21, Protein 5.4

OH HENRY BARS (RICE KRISPIE BARS) RECIPE



Oh Henry Bars (Rice Krispie Bars) Recipe image

Provided by á-7288

Number Of Ingredients 6

1 C. corn syrup
1 C. white sugar
6 oz. chocolate chips
6 oz. butterscotch chips
2 C. peanut butter
4 C. or a little more rice krispies

Steps:

  • Boil 1 minute corn syrup and sugar. Then add peanut butter and rice krispies. Cool. Top with melted chocolate chips and butterscotch chips.

O'HENRY BARS



O'Henry Bars image

Remember these candy bars??? This is a copy/clone of the bar from the good ole days. Enjoy and remember!!!;-))

Provided by CoffeeB

Categories     Bar Cookie

Time 15m

Yield 9 bars

Number Of Ingredients 5

1 cup sugar
1 cup light corn syrup
2 cups crunchy peanut butter
6 cups corn flakes
1 (12 ounce) package chocolate chips

Steps:

  • Mix Sugar and corn syrup together in a large pan on stove and bring to a boil.
  • Remove from heat and add peanut butter.
  • Pour cornflakes into a large bowl.
  • Pour hot mixture over top and mix well.
  • Press into a greased 8x8 pan.
  • Melt chocolate chips in microwave.
  • Spread over cornflake mixture.

Nutrition Facts : Calories 779.8, Fat 40.2, SaturatedFat 11.4, Sodium 441.5, Carbohydrate 104.1, Fiber 7.3, Sugar 59.7, Protein 16.6

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