Nutella Granola Recipes

NUTELLA GRANOLA

Nutella Granola image

Made this recipe up myself after finding out I didn't have enough p.b. to make my usual p.b. granola. Hope you enjoy it as much as I do. As most granola's go, feel free to add/delete ingredients to your own likes/dislikes.

Provided by CoffeeB

Categories Breakfast

Time 2h15m

Yield 16 serving(s)

Number Of Ingredients 9

Ingredients

6 cups rolled oats
1/2 cup wheat germ (I've also used flax meal)
1/4 cup sunflower seeds (I've also used sesame seeds)
1/4 cup almonds, chopped
1/4 cup raisins
1/4 cup craisins
1/2 cup brown sugar (or splenda brown sugar, adjust amount accordingly)
3/4 cup nutella
1/2 cup canola oil

Steps:

Combine the first 4 ingredients in a large bowl.
Put brown sugar, nutella, and oil in a microwave safe dish and heat in the microwave for 1 minute or until warmed thru enough to mix all together. (adjust time accordingly).
Pour over the oatmeal mix and stir to coat using a wooden spoon.
Spread onto a 11x15 inch cookie sheet.
Bake at 250 degrees for two hours, stirring every 15-20 minutes.
Remove from oven and toss in raisins/craisin.
Cool before placing in an airtight container.
(I put mine in a big zip-lock bag and put it in the freezer to pull out whenever.).

Nutrition Facts : Calories 327.6, Fat 15.6, SaturatedFat 5, Sodium 17.7, Carbohydrate 42, Fiber 4.9, Sugar 17.2, Protein 6.6

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