NOT MY MOMMA'S MEATLOAF
Provided by Food Network
Categories main-dish
Time 2h5m
Yield 10 to 12 servings
Number Of Ingredients 31
Steps:
- Preheat the oven to 350 degrees F.
- Pulse the celery, carrots and onions in a food processor until finely chopped. Add the oil to a saute pan over medium-low heat, then add the chopped veggies and cook, covered, until translucent. Transfer the veggies to a plate and cool in the refrigerator.
- Meanwhile, mix together the panko, buttermilk, ketchup, Worcestershire and eggs in a bowl. Add the parsley, salt, black pepper and cayenne and mix well. Once the veggies are cool, add them to the mixture and incorporate. Next add the ground beef and pork and mix thoroughly with your hands.
- Line two loaf pans with parchment paper and divide the meatloaf mixture between them. Cover with foil and bake until the meatloaves reach an internal temperature of 165 degrees F, about 1 hour. Slice and serve immediately, or cool, slice and reheat. Serve with Herb Aioli and Spicy Hollandaise.
- Add the mayonnaise, olive oil, sage, green onions, rosemary, thyme, salt, pepper and egg yolks to a blender or food processor and blend until smooth and well incorporated.
- Melt the butter in small saucepan over medium heat. Blend the yolks, hot sauce, wine, salt and pepper in a blender, then drizzle in the melted butter while blending, until the sauce is smooth.
NOT YOUR MAMA'S MEATLOAF
Make and share this Not Your Mama's Meatloaf recipe from Food.com.
Provided by geripage
Categories Meat
Time 1h10m
Yield 1 Loaf, 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients well.
- Form a loaf and place in a 9x13 pan.
- Bake at 350 for 1 to 1-1/2 hours,.
Nutrition Facts : Calories 369.6, Fat 16.9, SaturatedFat 6.5, Cholesterol 98.8, Sodium 906.6, Carbohydrate 17.1, Fiber 1.1, Sugar 5.3, Protein 35.3
LUBY'S CAFETERIA MEATLOAF
This recipe comes from the Luby's 50th Anniversary Cookbook. It suggests for a different meatloaf to tope it off with barbecue sauce. The leftovers make a good sandwich! I have not made this meat loaf in my kitchen, but I have eaten it at Luby's, and it is very good. The prep time is a guesstimate!
Provided by Miss Annie
Categories One Dish Meal
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 350ºF.
- Lightly grease a large, shallow meatloaf pan, or a large shallow baking pan.
- In a large bowl, combine all of the ingredients, mixing well.
- Firmly shape the meat into a 7 x 3 1/2 x 3 1/2- inch loaf and place in the pan.
- Cover loosely with foil.
- Bake the meat loaf for 1 hour.
- Remove foil and continue baking for 5 minutes.
- *NOTE:For easy slicing, let the meat loaf stand at room temperature for 10 minutes.
NOT YOUR MAMA'S MEATLOAF(VEGETARIAN)
A company or holiday roast from the Micheff Sisters(Brenda Walsh), from the episode"With Thankful Hearts". They make great vegetarian food! I'm putting it here for safekeeping.
Provided by Sharon123
Categories < 4 Hours
Time 1h25m
Yield 6-8
Number Of Ingredients 18
Steps:
- In a large nonstick skillet, combine margarine, onion, carrots, celery, mushrooms, peppers and garlic. Sauté until onion is clear, about 5 minutes.
- In a bowl, combine oats, nuts, seasonings and bread crumbs. Add the sautéed vegetables and lentils.
- Mix in soy milk as needed, until mixture holds together well.
- Spray a 5 x 9-inch baking pan and pat mixture down firmly. Spread ketchup on top.
- Bake at 375 degrees for 1 hour. Enjoy!
Nutrition Facts : Calories 598, Fat 32.4, SaturatedFat 3.9, Cholesterol 0.2, Sodium 1338.7, Carbohydrate 63.8, Fiber 12.1, Sugar 16.2, Protein 20.3
CAFETERIA'S MEATLOAF
Provided by Jonathan Reynolds
Categories dinner, weekday, main course
Time 40m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees. Combine all the ingredients, mix well and divide among 6 greased mini loaf pans. (Each should hold about 1 1/2 cups.) Or form by hand into small loaves and bake on a sheet pan. Bake 25 to 30 minutes, or until a thermometer inserted into the center reaches 165 degrees. Remove from the pans and serve.
Nutrition Facts : @context http, Calories 667, UnsaturatedFat 19 grams, Carbohydrate 43 grams, Fat 37 grams, Fiber 1 gram, Protein 42 grams, SaturatedFat 13 grams, Sodium 1149 milligrams, Sugar 36 grams, TransFat 2 grams
More about "not your cafeteria meatloaf recipe on food52 recipes"
MEATLOAF RECIPES - FOOD52
From food52.com
SCHOOL CAFETERIA MEATLOAF RECIPE | CDKITCHEN.COM
From cdkitchen.com
210 NOT YOUR CAFETERIA MEATLOAF IDEAS | MEATLOAF, MEATLOAF …
From pinterest.com
EASY MEATLOAF RECIPE ON FOOD52 | RECIPE | EASY MEATLOAF, MEATLOAF ...
From pinterest.com
NOT YOUR CAFETERIA MEATLOAF RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
RECIPES - FOOD52
From food52.com
NOT YOUR CAFETERIA MEATLOAF RECIPE ON FOOD52 | RECIPE
From pinterest.com
NOT YOUR CAFETERIA MEATLOAF RECIPE ON FOOD52
From pinterest.com
FOOD52 - FOOD COMMUNITY, RECIPES, KITCHEN & HOME PRODUCTS, AND …
From food52.com
MEATLOAF RECIPES AND HOW-TOS FROM FOOD52
From food52.com
MEATLOAF RECIPES - FOOD, FRIENDS, AND RECIPE INSPIRATION
From allrecipes.com
NOT-YOUR-GRANDMA’S MEAT LOAF RECIPES - TASTE OF HOME
From tasteofhome.com
NOT YOUR CAFETERIA MEATLOAF RECIPE ON FOOD52 | RECIPE
From pinterest.co.uk
NOT YOUR MAMA'S MEATLOAF RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MEATLOAF - CAFE DELITES
From cafedelites.com
NOT YOUR CAFETERIA MEATLOAF RECIPE ON FOOD52
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love