Norwegian Smoked Salmon Toasts Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SMOKED SALMON TOAST RECIPE BY TASTY



Smoked Salmon Toast Recipe by Tasty image

Here's what you need: bread, cream cheese, smoked salmon, red onion, pepper

Provided by Tiffany Lo

Categories     Breakfast

Yield 1 serving

Number Of Ingredients 5

1 slice bread, toasted
cream cheese, to taste
1 smoked salmon
red onion, to taste
pepper, to taste, optional

Steps:

  • Spread cream cheese on the toast, and top with smoked salmon and red onions.
  • Add a sprinkle of pepper (optional).
  • Enjoy!

More about "norwegian smoked salmon toasts recipes"

15 MINUTE SMOKED SALMON TOAST WITH EGGS - BRAISED & DEGLAZED
May 5, 2023 By Chef Devan. |. Updated on May 5, 2023. Jump to Recipe Print Recipe. This smoked salmon toast with soft-boiled eggs is light, vibrant and an impressive dish you can easily pull off for Mother’s Day brunch. My secret weapon here is the homemade pea puree which adds a punch of spring flavour.
From braisedanddeglazed.com
See details


NORWEGIAN SMOKED SALMON SANDWICH | SEAFOOD FROM NORWAY
Norwegian Smoked Salmon Sandwich | Seafood from Norway. An open-faced sandwich with Norwegian smoked salmon is a traditional dish in Norway, and it’s a perfect meal either for lunch or in the picnic basket. We recommend brown bread like whole wheat or rye bread for this dish.
From fromnorway.com
See details


GRILLED NORWEGIAN SALMON AND WATERMELON ON TOAST
Instructions: Brush salmon portions with oil and sprinkle on salt and pepper. Pre-heat your grill on high heat and brush oil over clean grates. Place salmon, skin side up, don’t move the fish for 2-4 minutes depending on heat and flip only when clear grill marks are visible.
From hofseth.no
See details


BRING THE WOW FACTOR TO EASTER BRUNCH WITH THESE 21 SHOW-STOPPING RECIPES
6 days ago Blackberry French Toast Bites. Blackberry French Toast Bites. Photo credit: Running to the Kitchen. These fun-sized French toast bites with a hint of blackberry and ginger are great for adding a sweet touch to your Easter brunch. They’re easy to pop in your mouth and a hit with everyone. Get the Recipe: Blackberry French Toast Bites.
From runningtothekitchen.com
See details


SMOKED SALMON TOASTS - HEAVENLY HOME COOKING
Dec 21, 2020 14164. 14112. Yum. Share. If you love lox and bagels with cream cheese for breakfast, you will love our smoked salmon wholegrain breakfast toasts! This great lower carb option provides fewer carbs than traditional bagels, yet it is just as hearty and satisfying. Other than toasting the bread, there is no cooking involved.
From heavenlyhomecooking.com
See details


SMOKED SALMON TOAST - JELLY TOAST
Apr 8, 2015 Pinkie swear. But not before asking you if you’ve ever had a similar experience? Here’s to a happy Wednesday! Smoked Salmon Toast. Yield: 2 pieces of toast. Prep Time: 5 minutes.
From jellytoastblog.com
See details


NORWEGIAN-STYLE SMOKED SALMON WITH DILL | ARCHER HOTEL
Smoke at 85˚ F with no fan for 10 – 12 minutes. Let the salmon rest in the fridge until cold. From the tail up, cut thin, diagonal slices. Norwegian-style (aka cold-smoked) salmon brings French flair to the holiday table. This festive recipe may become your favorite new tradition.
From archerhotel.com
See details


SIMPLE SMOKED SALMON TOAST RECIPE: QUICK & EASY - TABETHA'S …
Sep 13, 2023 Step-by-Step Instructions. Step 1. Start by slicing your sourdough into half-inch slices. Step 2. Butter each piece, on both sides and set to the side. Step 3. On a grill pan or skillet, over medium heat, place bread slices. Let each piece toast for …
From tabethastable.com
See details


HOW TO MAKE DELICIOUS NORWEGIAN SMOKED SALMON
Smoked salmon is a delicacy enjoyed by people all over the world, but the Norwegians have truly perfected the art of smoking this delicious fish. In this article, we will explore the traditional Norwegian smoked salmon recipe and show you how to make it yourself at home.
From smokedbyewe.com
See details


NORDIC OPEN FACED SMOKED SALMON SANDWICHES
Feb 28, 2014 To start, the thinly-sliced dark pumpernickel bread gets a quick toasting in the oven, then a lashing of freshly made dill mayonnaise. I used my favorite quick and easy method, which you can read about in the original 30 SECOND MAYO post— and I added a handful of dill for color and lots of grassy spring flavor.
From theviewfromgreatisland.com
See details


DELICIOUS NORWEGIAN COLD SMOKED SALMON RECIPE | SMOKEDBYEWE
In a large bowl, combine salt, distilled vinegar powder, dill, pepper, paprika, and parsley. Mix well to create a brine mixture. Place the salmon fillets in the brine, ensuring they are fully submerged. Cover the bowl and refrigerate for at least 4 hours, allowing the flavors to penetrate the fish.
From smokedbyewe.com
See details


DELICIOUS NORWEGIAN SMOKED SALMON RECIPE: HOW TO MAKE RøKT …
Jul 19, 2023 2 tablespoons sea salt. 2 tablespoons granulated sugar. 1 tablespoon freshly ground black pepper. Wood chips for smoking (such as alder or hickory) Lemon wedges and dill sprigs for garnish (optional) Instructions: Start by preparing the salmon. Rinse the salmon fillet under cold water and pat it dry with paper towels.
From norwegianheritage.info
See details


SMOKED SALMON TOAST – A COUPLE COOKS
Aug 25, 2023 Salmon toast is just that: a simple toast of artisan bread loaded with fluffy whipped ricotta, smoked salmon, capers and fresh dill. The electric pink salmon is stunning against the delicate green dill fronds.
From acouplecooks.com
See details


TOAST WITH SMOKED NORWEGIAN SALMON, LETTUCE AND WATERCRESS
Cut the salmon into thin slices. Chop lettuce, watercress and spring onion. Combine olive oil and mustard and mix with the lettuce, watercress and spring onion. Toast the bread and cover with a layer of the lettuce mix. Cover with a slice of smoked salmon …
From fromnorway.com
See details


SMOKED SALMON ON MUSTARD-CHIVE AND DILL BUTTER TOASTS - FOOD52
Jun 25, 2011 10 ounces of the best quality smoked salmon in medium-thin slices (Norwegian or Wild Alaskan) 2 sticks unsalted butter, room temperature; 1 tablespoon lemon zest; 3 1/2 tablespoons fresh lemon juice; 1/2 cup finely chopped chives or green onions; 1 tablespoon fresh dill, finely chopped; 1 1/2 tablespoons Dijon mustard; 1/2 teaspoon salt
From food52.com
See details


SMOKED SALMON ON TOAST | FISH RECIPES | JAMIE OLIVER RECIPES
½ small tub crème fraîche. 1 small pinch sea salt. 1 small pinch freshly ground black pepper. 1 squeeze lemon juice. 1 loaf ciabatta. extra virgin olive oil. 300 g smoked salmon , from sustainable sources, ask your fishmonger. ½ punnet cress. extra …
From jamieoliver.com
See details


SMOKED NORWEGIAN SALMON WITH SCRAMBLED EGGS - FROM NORWAY
Preparation. Whisk egg, salt and chopped chives together. Melt butter in a pan and heat without it getting a brown colour. Gently add the egg mix and heat. Stir together as it starts to set. Remove the eggs when set and a shiny surface. Cut the baguettes in half and fill with smoked salmon, scrambled eggs and salad.
From fromnorway.com
See details


MAKE YOUR OWN SMOKED SALMON! - THE NORWEGIAN AMERICAN
Nov 23, 2021 The hot-smoked salmon method is straightforward: Apply a sugar-salt mixture to lightly cure the fish for a few hours, rinse and refrigerate the filets uncovered, and then grill the fish with additional smoke.
From norwegianamerican.com
See details


SMOKED SALMON TOAST - MOMSDISH
Jan 24, 2023 Smoked salmon toast consists of a slice of bread slathered with a whipped cream cheese spread. The toast is then topped with smoked salmon, sliced hard boiled eggs, red onion, capers, and a fresh dill garnish. The salmon and eggs provide rich, smokey flavor, whereas the greens provide a fresh, light contrast.
From momsdish.com
See details


NORWEGIAN SMOKED SALMON AND AVOCADO CARPACCIO - FROM NORWAY
Recipes. Norwegian smoked salmon and avocado carpaccio. Delicate slices of Norwegian smoked salmon, marinated in lime and olive oil is a perfect appetizer or as a part of your tapas serving. Cooking timeOver 60 min. Difficulty levelEasy. …
From fromnorway.com
See details


DELICIOUS NORWEGIAN SALMON (HOW TO MAKE GRAVLAX)
Oct 5, 2023 Learn all about Norwegian Salmon, how to prepare a delicious recipe for Gravlax, a traditional salmon recipe from Norway, and how to serve this salmon recipe.
From goodlifeeats.com
See details


NORWEGIAN SMOKED SALMON MOUSSE AND CUCUMBER - FROM NORWAY
Norwegian smoked salmon mousse and cucumber | Seafood from Norway. Deliciously creamy Norwegian smoked salmon mousse and cucumber served in small glasses is an appetizer that will easily impress your guests. Served with a cracker and you will complement the smooth mousse with some crunch.
From fromnorway.com
See details


NORWEGIAN SMOKED SALMON TOAST - TASTE WITH THE EYES
Jan 27, 2019 olive oil. cream cheese. prepared horseradish. steamed baby beets, sliced thin ( Melissa’s Produce) arugula. quick pickled red onion. norwegian smoked salmon slices. poached egg. salt and fresh ground pepper. Thinly slice one red onion, place in a shallow bowl. Sprinkle with a tablespoon of sugar and a half tablespoon of kosher salt.
From tastewiththeeyes.com
See details


Related Search