NONNA GIULIA'S PIZZA RECIPE - COOK GUIDE RECIPE - (4.7/5)
Provided by almabts
Number Of Ingredients 20
Steps:
- Start by making the dough: Dissolve the yeast and sugar in 250 ml of warm water and leave it for 5 minutes. Mix the flour and the salt together in a large bowl. For complete recipe please visit my blog: http://blog.vorrei.co.uk/nonnas-pizza-recipe-step-by-step/
NONNA GIULIA'S PIZZA DOUGH
Provided by Food Network
Time 55m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Mound the flour on a smooth work surface, and create a well in the middle of the flour. Break up the cubes of yeast with your hands and add it to the well, along with the white wine, olive oil and a portion of salted lukewarm water. Work the flour slowly, adding the rest of the salted lukewarm water as needed until it turns into a uniform dough. Cover the dough and let rest to rise for about 20 to 30 minutes at room temperature.
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