No Meat Stew Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEEF STEW VI



Beef Stew VI image

Thick beef stew good eaten from a bowl or poured over biscuits. Substitute lamb and voila!...Irish stew!! If thicker stew is desired, add more cornstarch and/or take cover off for last 15-20 minutes. The longer this simmers, the better! Vary the herbs to your taste.

Provided by Paula Antoniou

Categories     Soups, Stews and Chili Recipes     Stews     Beef

Time 2h20m

Yield 10

Number Of Ingredients 13

2 pounds cubed beef stew meat
3 tablespoons vegetable oil
4 cubes beef bouillon, crumbled
4 cups water
1 teaspoon dried rosemary
1 teaspoon dried parsley
½ teaspoon ground black pepper
3 large potatoes, peeled and cubed
4 carrots, cut into 1 inch pieces
4 stalks celery, cut into 1 inch pieces
1 large onion, chopped
2 teaspoons cornstarch
2 teaspoons cold water

Steps:

  • In a large pot or dutch oven, cook beef in oil over medium heat until brown. Dissolve bouillon in water and pour into pot. Stir in rosemary, parsley and pepper. Bring to a boil, then reduce heat, cover and simmer 1 hour.
  • Stir potatoes, carrots, celery, and onion into the pot. Dissolve cornstarch in 2 teaspoons cold water and stir into stew. Cover and simmer 1 hour more.

Nutrition Facts : Calories 401.1 calories, Carbohydrate 24.9 g, Cholesterol 79 mg, Fat 21.2 g, Fiber 3 g, Protein 27.2 g, SaturatedFat 7.4 g, Sodium 436.3 mg, Sugar 2.9 g

BASIC (NO TOMATO) BEEF STEW



Basic (No Tomato) Beef Stew image

This is a "basic" beef stew recipe. Please feel free to add your favorite herbs, spices and vegetables to make this recipe "your own". Serve with crusty bread and a tossed green salad for a complete meal.

Provided by Dee514

Categories     Stew

Time 2h50m

Yield 4 serving(s)

Number Of Ingredients 13

3 tablespoons all-purpose flour
1 1/2-2 lbs lean stewing beef (cubed round or your preferred cut)
2 -3 tablespoons cooking oil
3 1/2 cups beef broth (or 3 cups beef broth plus 1/2 cup dry red wine)
1 medium onion, sliced
2 garlic cloves, minced
1/2 teaspoon dried basil, crushed
1/2 teaspoon dried thyme, crushed
2 1/4 cups peeled cubed potatoes
2 cups carrots, sliced thickly
1 cup sliced celery (optional)
2 cups sliced green beans (OR 1 1/2 cups peas)
salt and pepper

Steps:

  • Place flour in a plastic bag, add a few pieces of beef at a time shaking well to coat.
  • Heat oil in a Dutch oven or large sauce pan.
  • Add meat and onions, brown meat well.
  • Add beef broth (and wine if using), garlic, basil and thyme.
  • Bring all to a boil, reduce heat, cover and simmer for 1 1/4- 1 1/2 hours (or until meat is tender).
  • Add potatoes, carrots and celery, cover pot, and simmer for about 20-30 minutes (or until potatoes are almost done).
  • Add green beans (or peas) and simmer 10-15 minutes more.
  • Add salt and pepper to taste.

Nutrition Facts : Calories 543.1, Fat 27.4, SaturatedFat 8.9, Cholesterol 124.4, Sodium 930.5, Carbohydrate 31.9, Fiber 5.8, Sugar 6.5, Protein 41.9

THE BEST BEEF STEW



The Best Beef Stew image

Our stew has tons of flavor thanks to the herbs, red wine and balsamic vinegar. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 2h30m

Yield 6 servings (2-1/4 quarts).

Number Of Ingredients 19

1-1/2 pounds beef stew meat, cut into 1-inch cubes
1/2 teaspoon salt, divided
6 tablespoons all-purpose flour, divided
1/2 teaspoon smoked paprika
1 tablespoon canola oil
3 tablespoons tomato paste
2 teaspoons herbes de Provence
2 garlic cloves, minced
2 cups dry red wine
2 cups beef broth
1-1/2 teaspoons minced fresh rosemary, divided
2 bay leaves
3 cups cubed peeled potatoes
3 cups coarsely chopped onions (about 2 large)
2 cups sliced carrots
2 tablespoons cold water
2 tablespoons balsamic or red wine vinegar
1 cup fresh or frozen peas
Additional fresh rosemary, optional

Steps:

  • In a small bowl, toss beef and 1/4 teaspoon salt. In a large bowl, combine 4 tablespoons flour and paprika. Add beef, a few pieces at a time, and toss to coat. , In a Dutch oven, brown beef in oil over medium heat. Stir in tomato paste, herbes de Provence and garlic; cook until fragrant and color starts to darken slightly. Add wine; cook until mixture just comes to a boil. Simmer until reduced by half, about 5 minutes. Stir in broth, 1 teaspoon rosemary and bay leaves. Bring to a boil. Reduce heat; cover and simmer until meat is almost tender, about 1-1/2 hours., Add potatoes, onions and carrots. Cover; simmer until meat and vegetables are tender, about 30 minutes longer., Discard bay leaves. In a small bowl, combine remaining 1/2 teaspoon rosemary, remaining 1/4 teaspoon salt and remaining 2 tablespoon flour. Add cold water and vinegar; stir until smooth. Stir into stew. Bring to a boil; add peas. Cook, stirring, until thickened, about 2 minutes. If desired, top with additional fresh rosemary.

Nutrition Facts : Calories 366 calories, Fat 11g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 605mg sodium, Carbohydrate 40g carbohydrate (9g sugars, Fiber 6g fiber), Protein 28g protein. Diabetic Exchanges

More about "no meat stew recipes"

VEGETARIAN BEEFLESS STEW - LORD BYRON'S KITCHEN
vegetarian-beefless-stew-lord-byrons-kitchen image
Apr 16, 2017 Scoop out two cups of the stew – try to get an even amount of vegetables and broth. Puree in a blender until completely smooth. Return the …
From lordbyronskitchen.com
4/5 (13)
Total Time 1 hr 20 mins
Category Main Course
Calories 297 per serving
  • Add the onions and olive oil to a large soup/stock pot over medium heat. Saute the onions for 2-3 minutes until they become soft.
  • Add the mushrooms and stir into the onions. Saute until the mushroom release their moisture and become browned. About 10 minutes will do.
See details


WHAT TO MAKE WITH STEW MEAT BESIDES STEW: 15 RECIPES …
what-to-make-with-stew-meat-besides-stew-15 image

From livestrong.com
  • Mushroom and Bell Pepper Beef Kebabs. These kebabs have bell pepper for bright color. Image Credit: Arthur Bovino/LIVESTRONG.com. ​Calories: 203​ ​Protein: 26 grams​
  • Boeuf Bourguignon. Pair this recipe with a side of cauliflower rice for some fiber. Image Credit: Arthur Bovino/LIVESTRONG.com. ​Calories: 413​ ​Protein: 57 grams​
  • Mississippi Roast. Cook this recipe overnight to save time, as it takes about eight hours. Image Credit: Arthur Bovino/LIVESTRONG.com. ​Calories: 430​ ​Protein: 45 grams​
  • Sweet and Sour Sloppy Joes. These sloppy joes are easy to pick up with your hands and eat, utensil-free. Image Credit: Brent Hobacker/Adobe Stock/LIVESTRONG.com.
  • Healthy Crock-Pot Roast. Use a variety of bright veggies to get more antioxidants. Image Credit: LIVESTRONG.com. ​Calories: 290​ ​Protein: 42 grams​ Advertisement.
  • Crock-Pot Vegetable Beef Soup. This soup is best cooked overnight. Image Credit: Well Plated. ​Calories: 283​ ​Protein: 24 grams​ Advertisement. A hearty, warming soup, this slow cooker beef stew recipe will hit the spot on a chilly evening.
  • Slow Cooker Beef Carnitas. Make this meal higher in antioxidants by adding in more veggies, like carrots and zucchini. Image Credit: One Lovely Life. ​Calories: 216​
  • Classic Hamburger Recipe. This recipe allows for versatility in flavor, as you can top it however you like. Image Credit: ribeirorocha/iStock/GettyImages.
  • Beef Tips With Gravy. This recipe uses egg noodles instead of wheat noodles. Image Credit: Spend With Pennies. ​Calories: 448​ ​Protein: 53 grams​ The tips of chuck roast, known as "beef tips," taste great when served with a beef bone broth-based gravy over noodles or mashed potatoes.
  • Slow Cooker Cheesesteak Recipe. Make a large batch of the cheesesteak meat to have on hand for quick protein during the week. Image Credit: Spend With Pennies.
See details


GOT NO BEEF STEW RECIPE - ALLRECIPES.COM
got-no-beef-stew-recipe-allrecipescom image
Sep 13, 2022 Add tomato paste and flour to thicken the stew. Cook and stir for 2 to 3 minutes. Pour in water, increase temperature to high, and bring to a …
From allrecipes.com
5/5 (6)
Calories 408 per serving
Total Time 1 hr 50 mins
See details


THE ULTIMATE BEEF STEW RECIPE | CANADIAN LIVING
the-ultimate-beef-stew-recipe-canadian-living image
In large Dutch oven, heat 2 tbsp of the butter and the oil over medium heat; working in small batches, cook beef, stirring, until browned, about 20 minutes total. Using slotted spoon, remove to bowl; set aside. Add remaining butter to …
From canadianliving.com
See details


16+ STEW MEAT RECIPES THAT AREN'T JUST BEEF STEW
16-stew-meat-recipes-that-arent-just-beef-stew image
Dec 1, 2021 Low Carb Beef Shawarma - An easy weeknight dinner option you'll want to make again and again! Ethiopian Beef Stew - You won't believe how much flavor is packed into such a simple dish. Beef Rendang - Fall apart …
From twosleevers.com
See details


14 RECIPES TO MAKE WITH STEW MEAT BESIDES STEW
14-recipes-to-make-with-stew-meat-besides-stew image
Oct 21, 2020 Here are 14 recipe ideas that use stew meat that aren't stew. 01 of 14 Slow Cooker Beef Stroganoff I View Recipe Chef Mo While traditional beef stroganoff often uses beef sirloin steak, you can save some serious dough by …
From allrecipes.com
See details


OUR VERY BEST BEEF STEW RECIPES - FOOD COM
Aug 6, 2021 The deep flavors in our beef stew come from browning the chuck roast in batches and cooking the onions and garlic until they're sweet. Cooking low-and-slow in the oven allows …
From foodnetwork.com
Author By
See details


BEST-EVER VEGAN BEEF STEW - FORKS OVER KNIVES
Nov 15, 2021 Add 5 cups of water. Bring to boiling; reduce heat to medium-low. Stir in rosemary. Cook, covered, 15 minutes, stirring occasionally. Stir in peas; cook, covered, 5 minutes more …
From forksoverknives.com
4.4/5 (59)
Total Time 1 hr
See details


COOKING BEEF WITH ERIC - 4 INGREDIENT STEW - KOTATV.COM
3 hours ago Place 1 1/2 lbs cubed stew meat in a slow cooker. For a faster cooking time, brown the meat first. Then add a can of golden mushroom soup (NOT cream of mushroom) and …
From kotatv.com
See details


50 EASY RECIPES FOR WHAT TO COOK WITH BEEF STEW MEAT
Sweet & Spicy Slow Cooker Beef Stew. TYPE: Stew. INGREDIENT COUNT: 9 plus basic pantry ingredients. AMOUNT OF STEW MEAT: 1 lb. INGREDIENT TYPE: You may have to hit the …
From whattomaketoeat.com
See details


BEST EVER BEEF STEW RECIPE - HOW TO MAKE BEEF STEW - DELISH
Jan 12, 2022 Step 1 In a large dutch oven or heavy-bottomed pot over medium heat, heat oil. Add beef and cook until seared on all sides, 10 minutes, working in batches if necessary. …
From delish.com
See details


OLD FASHIONED BEEF STEW - THE DARING GOURMET
Dec 29, 2021 Add the wine, bring it to a rapid boil, scraping up the browned bits from the bottom of the pan, and boil for 2 minutes or until the wine is mostly evaporated. Return the beef to the …
From daringgourmet.com
See details


10 BEST NO SALT BEEF STEW RECIPES | YUMMLY
Dec 31, 2022 onions, black pepper, beef bouillon cubes, frozen peas, boneless beef chuck roast and 10 more Korean Beef Stew Ang Sarap sesame oil, leeks, beef stock, chillies, soy …
From yummly.com
See details


25 BEST RECIPES USING BEEF STEW MEAT - INSANELY GOOD
Nov 4, 2022 Carne guisada is a savory stewed meat dish that originates from Spain. The traditional recipe calls for beef, but it can also be made with chicken or pork. The gravy is …
From insanelygoodrecipes.com
See details


EASY LOW CARB KETO BEEF STEW RECIPE | WHOLESOME YUM
Oct 30, 2019 Heat a tablespoon of oil in a large dutch oven over medium heat. Add the beef in a single layer. (Work in batches if you can't get the beef in a single layer on the bottom of the …
From wholesomeyum.com
See details


31 EASY BEEF STEW MEAT RECIPES - EATING ON A DIME
Nov 27, 2022 Recipes for Beef Stew Meat: The Best Beef Stew Meat Recipes: 1. Crock Pot Steak Bites Recipe: 2. Quick and Easy Crock Pot Beef Stew Recipe: 3. Crock Pot Sweet …
From eatingonadime.com
See details


15 RECIPES WITH STEW MEAT NOT STEW - SELECTED RECIPES
15 Recipes With Stew Meat Not Stew 19 Best Recipes Using Beef Stew Meat 12 hr 20 min Beef stew meat, potatoes, beef broth, worcestershire sauce, carrots 4.85 Stew Beef and …
From selectedrecipe.com
See details


TOP 47 NO TOMATO BEEF STEW RECIPE RECIPES
Place flour in a plastic bag, add a few pieces of beef at a time shaking well to coat.Heat 1 Tbsp oil in a large sauce pan. Add onions, and cook until softened, about 5 minutes. … Heat 2 Tbsp oil …
From laurent490.dixiesewing.com
See details


BEEF STEW | RECIPETINEATS
Jan 6, 2023 Add potatoes, bay leaves and thyme. The liquid will be covering the ingredients at this stage. Simmer for 1.5 – 2 hours covered, until the beef is almost fall apart tender. Simmer …
From recipetineats.pages.dev
See details


"I KNOW IT'S AN ITALIAN SIN, BUT IT'S HOW I LIKE MY PASTA": PEOPLE ARE ...
13 hours ago Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query.
From tasty.co
See details


BEEF STEW VS. POT ROAST - EAT LIKE NO ONE ELSE
Jan 19, 2023 When it comes down to it, the big difference is really the size of the meat. Pot roast is a large piece of meat and beef stew is made with small pieces of meat that are bite sized. …
From eatlikenoone.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #for-1-or-2     #main-dish     #potatoes     #vegetables     #easy     #stove-top     #inexpensive     #peppers     #squash     #equipment     #number-of-servings     #4-hours-or-less

Related Search