No Frosting Required Recipes
NO FROSTING REQUIRED
This recipe was given to me by the same person that gave me several others she got them from her sister many years ago her sister passed away about 3 years ago from cancer. This is truly a very very good cupcake. And it actually doesn't need frosting on it
Provided by Linda Smith @Cookenwithlov
Categories Cakes
Number Of Ingredients 16
Steps:
- In a large bowl add all dry ingredients and mix together.
- In another bowl mix all wet ingredients.
- Add wet ingredients to dry ingredients and mix well.
- Mix together filling ingredients.
- Fill cupcake papers about 2/3 full with teaspoon put filling on top and push down gently. Bake at 350 degrees for 25 to30 minutes. Or untill toothpick comes out clean.
NO COOK 7 MINUTE FROSTING
Make and share this No Cook 7 Minute Frosting recipe from Food.com.
Provided by Northern_Reflectionz
Categories Dessert
Time 10m
Yield 1 cake
Number Of Ingredients 7
Steps:
- Mix sugar, cream of tartar, vanilla and egg whites.
- Add boiling water.
- Beat on high til mixture forms peaks (like meringue) approx 5-7 minutes.
Nutrition Facts : Calories 646, Fat 0.2, Sodium 168.4, Carbohydrate 151.7, Sugar 150.9, Protein 10.8
AUTHENTIC NO REFRIGERATION BAKERY FROSTING/ICING
A frosting just like the bakeries use on their cakes and there is no refrigeration required--it may be kept for 3 months covered in the refrigerator just bring to room temperature before using. Recipe yields 8 cups of frosting. You will love this!
Provided by Kittencalrecipezazz
Categories Dessert
Time 10m
Yield 8 cups
Number Of Ingredients 7
Steps:
- In a large mixing bowl beat the shortening creamer and extracts.
- Gradually beat in the confectioners sugar.
- Add in enough water (starting with almost 1/2 cup) until frosting reaches desired consistency.
- Add in food coloring until the desired shade is achieved.
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