No Cool Whip Fruit Dip Recipes
EASY FRUIT DIP RECIPE
One of the easiest fruit dip recipes out there! Just combine these two ingredients and let it set in the refrigerator. Then enjoy the fluffy, sweet dip with your favorite fruit!
Provided by Melanie
Categories Appetizers and Snacks Desserts Side Dish
Time 5m
Number Of Ingredients 2
Steps:
- Let the whipped topping thaw in the fridge until you can easily combine it with the dry instant pudding mix. Stir the 2 ingredients together in a bowl. Then put the bowl in the fridge and let it set for a few hours or overnight.
- After setting, the texture becomes nice and fluffy. Serve with apples, bananas, strawberries, grapes, or whatever else you desire!
Nutrition Facts : Calories 143 kcal, Carbohydrate 24 g, Protein 1 g, Fat 5 g, Sodium 109 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving
COOL WHIP FRUIT DIP
Make and share this Cool Whip Fruit Dip recipe from Food.com.
Provided by cookin_nurse
Categories < 4 Hours
Time 3h10m
Yield 3 cups
Number Of Ingredients 5
Steps:
- MIX yogurt, sugar, orange peel and juice in medium bowl until blended.
- Gently stir in whipped topping; cover.
- REFRIGERATE several hours or until chilled.
- SERVE with strawberries and other cut-up fresh fruit for dipping.
Nutrition Facts : Calories 280.5, Fat 12.8, SaturatedFat 11, Cholesterol 1.6, Sodium 75.7, Carbohydrate 37.1, Fiber 0.2, Sugar 36.2, Protein 5.5
VANILLA COOL WHIP FRUIT DIP
Make and share this Vanilla Cool Whip Fruit Dip recipe from Food.com.
Provided by Crystal
Categories Dessert
Time 3m
Yield 10 serving(s)
Number Of Ingredients 2
Steps:
- Let Cool Whip thaw for about 1 hour.
- Mix in pudding mix using a mixer until well blended.
Nutrition Facts : Calories 5.9, Sodium 32.1, Carbohydrate 1.4, Sugar 0.1
DISAPPEARING FRUIT DIP
This is one of the first dishes that is emptied when I have a party or get together. It is the perfect dip to get people to eat more fruit, though they may eat more dip than fruit! It goes well with most any fruit you like. I also make this to use as a filling between store bought pound cake and macerated strawberries for a quick dessert that beats any strawberry shortcake! I guessed at the serving size.
Provided by shimmerchk
Categories Low Protein
Time 8m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Beat cream cheese with electric mixer or whisk until smooth and all lumps are gone.
- Stir in marshmallow creme and vanilla extract.
- Stir in whipped topping until smooth and combined.
- Refrigerate for at least 2 hours, preferably 4.
Nutrition Facts : Calories 110.1, Fat 6.9, SaturatedFat 5, Cholesterol 12.5, Sodium 44.8, Carbohydrate 11.2, Sugar 7.6, Protein 1.1
COOL WHIP FRUIT DIP
This is an easy two-ingredient dip which I love to enjoy on apples and strawberries especially, although I would imagine it would be delicious on any fruit. I use Cool Whip Free and Dannon Light n' Fit yogurt to keep calories low (which in this case does not require forfeiting any of the taste!).
Provided by hannahactually
Categories Dessert
Time 3m
Yield 1 dip mix (14 oz.), 15 serving(s)
Number Of Ingredients 2
Steps:
- In a medium-sized bowl, stir together Cool Whip and yogurt.
- Serve whip with pineapple chunks, strawberries, banana slices, apple slices, or your favorite fruits.
SUGAR FREE FRUIT DIP
This is a recipe I created because I my Diabetes. I usually use a recipe that called for marshmallow fluff but I thought that it had too much sugar. This is also lower in fat.
Provided by donna949599
Categories Dessert
Time 10m
Yield 2 cups, 12 serving(s)
Number Of Ingredients 4
Steps:
- mix pudding with milk still smooth,add cream cheese and beat til smooth then fold in and mix well sugar free whipped topping.
Nutrition Facts : Calories 46.4, Fat 2.9, SaturatedFat 1.8, Cholesterol 10.6, Sodium 100.9, Carbohydrate 2.7, Sugar 1.1, Protein 2.3
NO COOL WHIP FRUIT DIP
Again a dish that is great because it doesn't add cool whip - which I am trying to get away from - but is still tasty Source; Paula Dean
Provided by Ceezie
Categories Low Protein
Time 10m
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Soften cream cheese then whip with the powered sugar. Then whip cream and sugar together until it forms soft peaks. Combine beaten cream cheese whipped cream lemon juice and zest; continue to beat adding just enough pineapple juice to achieve desired consistency. Serve with fresh fruit tray or fruit salad.
Nutrition Facts : Calories 568.8, Fat 41.5, SaturatedFat 24.7, Cholesterol 144, Sodium 205.9, Carbohydrate 47.8, Fiber 0.4, Sugar 44.1, Protein 4.8
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