No Bake Yummy Chocolate Peanut Butter Pizza Kids Fun Recipes
CHOCOLATE PEANUT BUTTER PIZZA
This is probably the most unusual "pizza" you'll ever see! It's a great dessert for kids, although adults snap it up, too. Everyone loves the chewy crust and the great flavor. Chocolate and peanut butter are a nice combination.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 16 slices.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. Cream shortening, peanut butter and sugars until light and fluffy. Beat in eggs and vanilla. Add flour and mix well. Pat into a greased 12-in. pizza pan. Bake 16 minutes. Sprinkle with marshmallows and chocolate chips; bake until lightly browned, 3-5 minutes longer.
Nutrition Facts : Calories 220 calories, Fat 11g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 42mg sodium, Carbohydrate 28g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
NO BAKE YUMMY CHOCOLATE & PEANUT BUTTER PIZZA - KIDS FUN!
Here's a really yummy 'dessert pizza' recipe. It's great for kids to make / help make & perfect for a fun sweet treat. These are always popular for sleepovers & midnight snacks here! If you can't get Graham Crakers, use Digestive biscuits or even Oreos if you want a real chocolate feast ;) Feel free to use any chocolate you like & chop it up into small pieces. Time to make doesn't include chill time.
Provided by Um Safia
Categories Tarts
Time 13m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Coat a 12-inch pizza pan with nonstick cooking spray.
- In a large bowl, combine the peanut butter, butter, graham cracker crumbs, and confectioners' sugar; mix well with a wooden spoon.
- Press the mixture evenly over the bottom of the pizza pan. Pour the melted chocolate evenly over the top & sprinkle with peanuts, cereal & toppings of choice.
- Cover and chill for 15 minutes. Slice and serve immediately, or cover and keep chilled until ready to use.
Nutrition Facts : Calories 541.6, Fat 37.3, SaturatedFat 17.3, Cholesterol 40.7, Sodium 283.9, Carbohydrate 51.6, Fiber 3.5, Sugar 40.5, Protein 8.3
PEANUT BUTTER-CHOCOLATE NO-BAKE COOKIES
What could be better than an indulgent dessert made from ingredients you have sitting in your pantry and that never needs to go into the oven? These cookies take just minutes of work; most of the time is spent waiting for them to harden into the rich, nutty, chocolaty delights that they are.
Provided by Food Network Kitchen
Categories dessert
Time 40m
Yield about 60 cookies
Number Of Ingredients 8
Steps:
- Line a baking sheet with wax paper or parchment.
- Bring the sugar, milk, butter and cocoa to a boil in a medium saucepan over medium heat, stirring occasionally, then let boil for 1 minute. Remove from the heat. Add the oats, peanut butter, vanilla and salt, and stir to combine.
- Drop teaspoonfuls of the mixture onto the prepared baking sheet, and let sit at room temperature until cooled and hardened, about 30 minutes. Refrigerate in an airtight container for up to 3 days.
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