Ninfas Nachos Recipes

NINFA'S NACHOS

Steps:

• Brown hamburger in large skillet and drain off liquid.
• Make a space in middle of ground beef and put in garlic, then olive oil.
• Cook for 2 minutes then mix up well with beef.
• Add burrito mix, cumin, and oregano, and salt to taste.
• Add green onions, olives, and bell pepper.
• Last add beans and mix well.
• Preheat oven to 350 degrees F.
• Start by putting a thin layer of meat in 9 x 13 pan.
• Spread 1/2 of nacho cheese chips, pressing down gently to crush slightly.
• Spread 1/2 of meat mixture across evenly over chips.
• ***Spread 1/2 of avocado dip and 1/2 of sour cream across meat.
• Spread 1/2 of cheese across avocado/sour cream mixture.
• Repeat layers starting with chips.
• Bake for 20 minutes. Serve with salad on side.
• ***My DS doesn't like either sour cream or Avocado and I made this without this layer and it turned out just as great. I had avocado dip and sour cream on side.

SEAFOOD NACHOS

Steps:

• Arrange tortilla chips in a single layer on an ungreased baking sheet. In a bowl, combine the crab, sour cream, mayonnaise, onion and dill; spoon about 1 tablespoon onto each chip. Sprinkle with cheese, olives and paprika. Bake at 350° for 6-8 minutes or until cheese is melted.