Neiman Marcus Chicken Salad Copycat Recipes

NEIMAN MARCUS CHICKEN SALAD

Neiman Marcus Chicken Salad image

Provided by Laura

Number Of Ingredients 9

Ingredients

4 cups cooked and diced chicken (I used a rotisserie chicken)
1 cup light mayonnaise
1 cup diced celery
1 1/2 cup purple grapes, halved
1 Tbsp fresh parsley chopped
1 tsp salt
pepper to taste
1/3 cup whipping cream
1/2 cup toasted sliced almonds plus additional for garnish if desired (I bought them toasted from the store)

Steps:

In a large bowl, combine all of the above ingredients.
Fold the mixture until well combined. Serve on croissants or over red lettuce leaves.
Serves 6.

NEIMAN MARCUS CHICKEN SALAD RECIPE - (3.9/5)

Neiman Marcus Chicken Salad Recipe - (3.9/5) image

Provided by Pattywak

Number Of Ingredients 9

Ingredients

1 lb. cooked chicken breasts, cut into 1/2″ cubes
1 cup mayonnaise
1 cup thinly sliced celery
1 cup halved purple grapes
1/2 cup sliced almonds, toasted
1 tbsp. finely chopped parsley
1 tsp. kosher salt, plus more to taste
1/2 cup whipped cream
Freshly ground black pepper, to taste

Steps:

Combine chicken, mayonnaise, celery, grapes, almonds, parsley, and salt in a bowl. Add whipped cream and pepper; fold to combine.

NEIMAN MARCUS CHICKEN SALAD

Neiman Marcus Chicken Salad image

Make and share this Neiman Marcus Chicken Salad recipe from Food.com.

Provided by Member 610488

Categories Lunch/Snacks

Time 10m

Yield 6 cups

Number Of Ingredients 9

Ingredients

1 lb cooked chicken breast, cut into 1/2 inch cubes
1 cup mayonnaise
1 cup celery, thinly sliced
1 cup purple grapes, halved
1/2 cup sliced almonds, toasted
1 tablespoon parsley, minced
1 teaspoon kosher salt, plus more to taste
1/2 cup whipped cream
fresh ground black pepper, to taste

Steps:

Combine chicken, mayonnaise, celery, grapes, almonds, parsley, and salt in a bowl. Add whipped cream and pepper; fold to combine.
Serve on lettuce leaves, in a hollowed out tomato or as the filling for a sandwich.

NEIMAN MARCUS CHICKEN SALAD

Neiman Marcus Chicken Salad image

Again another Neiman Marcus recipe that DiBS helped find. It's the whipping cream that makes this so special.

Provided by Kathies Kafe

Categories < 60 Mins

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

2 1/4 cups cooked chicken breasts (diced & chilled, approx. 4 breasts)
1 cup celery (finely chopped)
1 cup green seedless grape (halved)
1/2 cup toasted almond (slivered)
2 tablespoons parsley
1 teaspoon salt (optional)
1 cup mayonnaise (not salad dressing)
1/2 cup whipping cream (whipped stiff)

Steps:

Combine all ingredients.
Chill and Serve.
(Prep time includes poaching chicken. Although this says approximately 4 chicken breasts I personally find that to be more than 2 1/4 cups of diced chicken).

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