Nannys Apple Dip Recipes
NANNY'S APPLE DIP
Steps:
- Stir together the cream cheese, brown sugar, and vanilla extract until the sugar has dissolved, and the mixture is smooth.
FESTIVE APPLE DIP
I came up with this layered peanut butter treat when my dad gave me a big bag of apples. The dip has been one of my favorites ever since. In addition to serving it with apples, try it with graham crackers, vanilla wafers, banana chunks or animal crackers. -Theresa Tometich, Coralville, Iowa
Provided by Taste of Home
Categories Appetizers Desserts
Time 20m
Yield 8 servings
Number Of Ingredients 9
Steps:
- For dip, beat first 4 ingredients until smooth; stir in marshmallows. Spoon half the mixture into a 3-cup bowl; top with half the fudge topping. Repeat layers. Sprinkle with nuts., To serve, toss apples with lemon juice. Serve with dip.
Nutrition Facts : Calories 403 calories, Fat 22g fat (9g saturated fat), Cholesterol 29mg cholesterol, Sodium 218mg sodium, Carbohydrate 49g carbohydrate (38g sugars, Fiber 3g fiber), Protein 8g protein.
APPLE ANNIE'S TEA ROOM APPETIZER DIP
YOU WILL LOVE THIS! Apple Annie's is a wonderful little tearoom in San Antonio. They make a lot of great tasting dish's. I am listing 2 of the favorites that were posted in the newspaper. Enjoy!
Provided by YaYa1689
Categories Cheese
Time 10m
Yield 4 Cups, 16 serving(s)
Number Of Ingredients 7
Steps:
- To cream cheese add scallions, peppers, pineapple, pecans and seasoned salt to bowl of mixer.
- Mix to smooth consistency.
- Serve with your favorite crackers or assortment.
- Store in refrigerator.
Nutrition Facts : Calories 153.7, Fat 14.7, SaturatedFat 5.9, Cholesterol 31.2, Sodium 91.8, Carbohydrate 4.5, Fiber 0.9, Sugar 3.3, Protein 2.4
FLUFFY APPLE DIP
Our taste panel simply raved about this fast, fabulous dip! "It's a family favorite beginning with the fall apple harvest right through New Year's," says Sharon Parks of Adair, Illinois. She uses red, green and yellow apples to make it more colorful.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- In a small bowl, beat the cream cheese, peanut butter and pie spice until blended; fold in marshmallow creme. Serve with apple wedges.
Nutrition Facts : Calories 194 calories, Fat 11g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 114mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 0 fiber), Protein 3g protein.
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