Nanas Spicy Pumpkin Chocolate Cookies Recipes

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JUST LIKE BIG NANA'S PUMPKIN CHIP COOKIES



Just Like Big Nana's Pumpkin Chip Cookies image

As a child, every year for Christmas my 'Big Nana' gave me a pair of homemade mittens with quarters in them and a plate of pumpkin chip cookies. I always ate the cookies cold from the fridge. I looked forward to them every year and this recipe tastes just like the ones I remember.

Provided by ValaAmaris

Categories     Fruits and Vegetables     Vegetables     Squash

Time 25m

Yield 30

Number Of Ingredients 8

1 teaspoon shortening, or as needed
1 (18 ounce) package yellow cake mix
1 teaspoon cinnamon
1 (15 ounce) can canned solid-pack pumpkin
1 ¾ cups semisweet chocolate chips
2 eggs
1 tablespoon milk
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease 2 baking sheets with shortening.
  • Whisk cake mix, cinnamon together in a bowl, breaking up any lumps. Beat pumpkin, eggs, milk, and vanilla into the cake mix mixture; stir in chocolate chips until evenly distributed through the dough.
  • Drop rounded tablespoons of dough 2 inches apart onto prepared baking sheets.
  • Bake in the preheated oven until cookies begin to brown and spring back when touched. Cool 2 minutes on the baking sheet before to a wire rack to cool completely.

Nutrition Facts : Calories 132.2 calories, Carbohydrate 20.7 g, Cholesterol 12.8 mg, Fat 5.4 g, Fiber 1.2 g, Protein 1.8 g, SaturatedFat 2.2 g, Sodium 152 mg, Sugar 13.2 g

CHOCOLATE CHIP PUMPKIN SPICE COOKIES



Chocolate Chip Pumpkin Spice Cookies image

A family favorite...Easy, fast, and yummy.

Provided by Lynne Vangheluwe Frantz

Categories     Fruits and Vegetables     Vegetables     Squash

Time 35m

Yield 24

Number Of Ingredients 10

1 (18.25 ounce) package spice cake mix
1 (14 ounce) can pumpkin puree
1 cup mini chocolate chips
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1 teaspoon white sugar
2 cups confectioners' sugar
¼ cup milk, or more as needed
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Mix spice cake mix, pumpkin puree, chocolate chips, nutmeg, cinnamon, ginger, and white sugar in a large bowl until just combined. Roll dough into 1-inch balls and place 1 inch apart onto ungreased baking sheets.
  • Bake in the preheated oven until golden brown, 11 to 13 minutes.
  • Mix confectioners' sugar, milk, and vanilla extract together in a bowl until smooth, adding more milk if needed. Drizzle sugar mixture over warm cookies.

Nutrition Facts : Calories 175.4 calories, Carbohydrate 32.4 g, Cholesterol 0.2 mg, Fat 4.9 g, Fiber 1.5 g, Protein 1.9 g, SaturatedFat 2.3 g, Sodium 186.8 mg, Sugar 24.5 g

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