My Moms Tasty Salmon Patties Recipes

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MY MOM'S TASTY SALMON PATTIES



My Mom's tasty Salmon Patties image

Mom would make the patties ahead of time and individually wrap them and freeze. Then when she wanted one she could toss in a little fry pan with a little Pam spray.

Provided by Donna Woodford

Categories     Fish

Time 20m

Number Of Ingredients 8

PATTIE INGREDIENTS
14 3/4 oz canned pink or red salmon
3 egg
3/4 c bread crumbs
salt and pepper to taste
2 Tbsp lemon juice
1/2 c diced onion
1 1/2 Tbsp mustard

Steps:

  • 1. combine all ingredients pat them as if you were making a hamburger patty May like to chill for a firmer mixture or add more crumbs, panko or whatever You prefer
  • 2. drop in a preheated fry pan sprayed with Buttery Pam
  • 3. Very quick and economical. Splash with a little more lemon and tartar sauce mine is made with mayo, mustard and catsup

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