My Macs House Salad Recipes

MY MAC'S HOUSE SALAD

My Mac's House Salad image

This salad is so easy and a family favorite. I prepare everything the night before and store ingredients individually in ziplock bags. Mix together right before serving.

Provided by Carols Kitchen

Categories Low Cholesterol

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 5

Ingredients

1 head iceberg lettuce
1 bunch romaine lettuce
3 ounces toasted sesame seeds
1/2 cup romano cheese, shredded
Good Seasons Italian dressing

Steps:

Wash and dry lettuce.
Tear into pieces. Chill.
Toast sesame seeds in skillet. Cool sesame seeds.
Mix salad dressing packet with oil and vinigar according to directions and chill.
When ready to serve, mix lettuce, sesame seeds, romano cheese and dressing.

Nutrition Facts : Calories 139.8, Fat 9.3, SaturatedFat 3.2, Cholesterol 14.7, Sodium 185.1, Carbohydrate 8.2, Fiber 4.2, Sugar 2.3, Protein 8

MY PASTA HOUSE SALAD

My Pasta House Salad image

Based on reading various Pasta House Salad recipes and their reviews, I came up with this recipe. I made it for a work pot luck and it was a huge hit.

Provided by Krittlin

Categories Vegetable

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 12

Ingredients

1 head iceberg lettuce, washed and torn
1 head romaine lettuce, washed and torn
15 ounces artichoke hearts, drained
4 ounces pimientos, drained
1 small red onion, sliced thin
1/3 cup vegetable oil
1/4 cup olive oil
1/3 cup red wine vinegar
1 tablespoon lemon juice
1/4 teaspoon black pepper
1 teaspoon salt
2/3 cup parmesan cheese

Steps:

Toss together the lettuce, artichoke hearts, onion, and pimentos in a large salad bowl.
Combine dressing ingredients in a container with a tight lid.
Shake the dressing until well mixed.
Pour dressing on salad and refrigerate salad 30 minutes prior to serving.

Nutrition Facts : Calories 232.7, Fat 18.7, SaturatedFat 3.6, Cholesterol 7.3, Sodium 609.5, Carbohydrate 12.7, Fiber 5.7, Sugar 3.5, Protein 6.9

HOUSE SALAD

House Salad image

Make and share this House Salad recipe from Food.com.

Provided by Marie007

Categories < 30 Mins

Time 20m

Yield 5 salads, 5 serving(s)

Number Of Ingredients 9

Ingredients

1/2 head lettuce, chopped
5 slices bacon
1 large tomatoes, diced
1 -2 carrot, diced
1/2 onion, diced
1 -2 garlic clove, crushed
3 eggs, hard boiled
3/4 cup cheddar cheese
ranch dressing

Steps:

Chop lettuce and cook bacon.
Arrange all ingredients on top of lettuce except dressing.
Add dressing, or let each person add their own.

Nutrition Facts : Calories 170.1, Fat 12.2, SaturatedFat 5.7, Cholesterol 134.8, Sodium 235.4, Carbohydrate 5.3, Fiber 1.4, Sugar 2.5, Protein 10

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