Mustard Balsamic Baked Chicken Recipes

BAKED BALSAMIC CHICKEN

Baked Balsamic Chicken image

Recipe video above! No marinating required, just mix together a simple sauce, pour it over the chicken and bake. You will be amazed how incredible it tastes - and how sticky they are! PS If using the recipe scaler (hover over Servings), please read notes.

Provided by Nagi

Categories Dinner

Time 55m

Number Of Ingredients 6

Ingredients

1 kg / 2 lb chicken thighs (5 pieces, bone in, skin on), or drumsticks or wings (any combination) (Note 1)
1/4 cup (65 ml) balsamic vinegar
2 1/2 tbsp / 50 ml soy sauce (, all purpose or light (not dark soy sauce))
1/4 cup (85 g / 65 ml) honey
1/4 cup (45g) brown sugar (, loosely packed (Note 2))
2 garlic cloves, minced ((or 1 1/2 tsp garlic paste from jar))

Steps:

Preheat oven to 180C/350F.
Line a baking dish with foil and baking / parchment paper.
Mix together Sauce in a bowl.
Place chicken in baking dish, skin side down for thighs and wings. Make sure the pan is big enough so the chicken is squished up next to each other (sauce may not reduce enough), but not so large that there is more than 4"/10 cm between every piece of chicken (sauce may reduce too much).
Pour over Sauce. Bake 30 minutes. Turn chicken over, spoon over sauce.
Bake 20 minutes or until chicken is cooked through. The Sauce should have thickened.
Stand for 5 minutes, then spoon Sauce over chicken and serve.

Nutrition Facts : ServingSize 255 g, Calories 475 kcal

BEST BAKED CHICKEN EVER

Best Baked Chicken Ever image

A tasty baked chicken that smells and tastes as good as it looks.

Provided by Deborah Norris

Categories Meat and Poultry Recipes Chicken Baked and Roasted

Time 40m

Yield 16

Number Of Ingredients 11

Ingredients

cooking spray
⅓ cup honey
¼ cup brown sugar
¼ cup Dijon mustard
3 tablespoons balsamic vinegar
3 tablespoons water
1 tablespoon olive oil
1 teaspoon minced garlic
4 pounds chicken legs
1 teaspoon kosher salt
½ teaspoon ground black pepper

Steps:

Preheat the oven to 425 degrees F (220 degrees C). Spray a baking sheet with cooking spray.
Whisk honey, brown sugar, Dijon mustard, balsamic vinegar, water, olive oil, and garlic together in a large bowl. Add chicken legs and toss to coat. Place chicken legs on the prepared baking sheet; season with salt and pepper.
Bake in the preheated oven until juices run clear, 30 to 35 minutes. Turn over and cook longer if needed.

Nutrition Facts : Calories 224.6 calories, Carbohydrate 10.5 g, Cholesterol 69.9 mg, Fat 11.1 g, Protein 19.8 g, SaturatedFat 2.9 g, Sodium 282 mg, Sugar 9.6 g

MUSTARD BALSAMIC CHICKEN MARINADE

Mustard Balsamic Chicken Marinade image

Make and share this Mustard Balsamic Chicken Marinade recipe from Food.com.

Provided by Across the Ocean

Categories Chicken Breast

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

2 tablespoons mustard
2 tablespoons balsamic vinegar
3 tablespoons lemon juice
2 cloves garlic, minced
1 teaspoon paprika

Steps:

Combine all ingredients together.
Let chicken marinate for at least 30 minutes.
Grill.

Nutrition Facts : Calories 18.4, Fat 0.4, Sodium 87.7, Carbohydrate 3.4, Fiber 0.5, Sugar 1.6, Protein 0.6

BALSAMIC-MUSTARD CHICKEN

Balsamic-Mustard Chicken image

Boneless chicken breasts are brushed with a glaze of reduced balsamic vinegar and Dijon mustard before baking for an easy, yet elegant, entrée.

Provided by My Food and Family

Categories Sauces & Condiments

Time 27m

Yield Makes 4 servings.

Number Of Ingredients 3

Ingredients

1 cup HEINZ Balsamic Vinegar
1 Tbsp. GREY POUPON Hearty Spicy Brown Mustard
4 small boneless skinless chicken breasts (1 lb.)

Steps:

Preheat oven to 425ºF. Cook vinegar in small saucepan on medium-high heat 10 min. or until reduced by half. Stir in mustard.
Place chicken in lightly greased 13x9-inch baking pan; brush generously with the vinegar mixture.
Bake 12 min. or until chicken is cooked through (165ºF), turning after 6 min.

Nutrition Facts : Calories 150, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 65 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 25 g

More about "mustard balsamic baked chicken recipes"

MUSTARD-BALSAMIC BAKED CHICKEN THIGHS - FOOD & WINE

2014-08-11 Directions. Preheat the oven to 375°. Line a baking sheet with parchment paper. Rinse the chicken and pat dry. Season with salt and …
From foodandwine.com
5/5 (1)
Total Time 45 mins
Author Todd Porter And Diane Cu

In a large bowl, combine the olive oil, spicy brown mustard, balsamic vinegar, mustard powder and garlic. Toss the chicken in the marinade.
Lay the chicken on the lined baking sheet skin side down. Bake for 20 to 25 minutes. Turn the chicken over and continue baking for another 10 minutes, or until cooked through.

See details

BAKED BALSAMIC CHICKEN | BAKED BREE

2020-06-11 3 garlic cloves. 1 small onion. Whisk together balsamic vinegar, mustard, and olive oil. Add rosemary, oregano, and parsley. Mince garlic and finely chop the onion. Add to the vinegar mixture. Season well with salt and …
From bakedbree.com

See details

BALSAMIC HONEY MUSTARD CHICKEN | CARRIE'S …

2016-04-06 Bake in a 350 degree F oven for 1 hour or until the internal temperature is at least 165 degrees (I prefer 180) and the juices are running clear. This recipe for Balsamic Honey Mustard Baked Chicken is delicious …
From carriesexperimentalkitchen.com

See details

MUSTARD BALSAMIC BAKED CHICKEN RECIPE : OPTIMAL RESOLUTION LIST ...

Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. ... Chicken Casserole Recipes With Bisquick ... Healthy Diet. Holiday Menu. Jimmy Dean Holiday Breakfast Apple …
From recipeschoice.com

See details

BALSAMIC AND MUSTARD CHICKEN TRAY BAKE | HEALTHY RECIPE | WW …

Combine vinegar, mustard, lemon juice, oil and garlic in a large snap-lock bag. Season with salt and pepper. Add chicken, seal bag and shake to evenly coat. Place in fridge for 1 hour. …
From weightwatchers.com

See details

MUSTARD BALSAMIC BAKED CHICKEN RECIPE | YUMMLY | RECIPE | NEW …

Feb 15, 2015 - Mustard Balsamic Baked Chicken With Boneless Chicken Thighs, Dijon, Mustard, Balsamic Vinegar, Olive Oil, Fresh Lemon Juice, Fresh Rosemary, Garlic Clove, …
From pinterest.com

See details

KNOCK YOUR SOCKS OFF BAKED MUSTARD CHICKEN RECIPE - FED & FIT

2012-06-05 Preheat your oven to 350. Line a baking sheet with aluminum foil. Rinse your chicken breasts and then pat dry. Sprinkle with the sea salt and cracked pepper on both …
From fedandfit.com

See details

MUSTARD BALSAMIC BAKED CHICKEN WITH ROASTED VEGETABLES

2013-11-06 A couple of months ago, I bought this amazing quality Balsamic Vinegar. I made a couple of yummy dishes with it, {Caprese Flatbread with Balsamic Reduction and Balsamic …
From myrecipemagic.com

See details

ONE PAN BALSAMIC BAKED CHICKEN & VEGETABLES - JOYFUL …

2017-10-30 Let sit for 30 minutes. Preheat oven to 375º. Place all red onion, potatoes, red pepper, and carrots in 13×9″ baking dish. Drizzle 1 tablespoon of olive oil, salt and pepper …
From joyfulhealthyeats.com

See details

MUSTARD BALSAMIC BAKED CHICKEN - BIGOVEN.COM

Mustard balsamic baked chicken recipe: Try this Mustard balsamic baked chicken recipe, or contribute your own. Add your review, photo or comments for Mustard balsamic baked …
From bigoven.com

See details

MUSTARD BALSAMIC BAKED CHICKEN RECIPES

cooking spray: ⅓ cup honey: ¼ cup brown sugar: ¼ cup Dijon mustard: 3 tablespoons balsamic vinegar: 3 tablespoons water: 1 tablespoon olive oil: 1 teaspoon minced garlic
From tfrecipes.com

See details

10 BEST BAKED BALSAMIC CHICKEN BREAST RECIPES | YUMMLY

2022-11-25 Baked Balsamic Chicken Breast Cooking LSL. olive oil, garlic, soy sauce, dried oregano, boneless, skinless chicken breasts and 11 more.
From yummly.com

See details

BALSAMIC CHICKEN LEGS - A DUCK'S OVEN

2012-09-26 Arrange the chicken legs in a 9x13 inch glass baking dish. Pour the marinade over the chicken legs and turn them to coat. Cover the dish with plastic wrap and place in the …
From aducksoven.com

See details