Mushroom Walnut Gravy Copycat From The Spot Natural Food Restaur Recipes

MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL FOOD RESTAUR

Mushroom Walnut Gravy Copycat from the Spot Natural Food Restaur image

This is the recipe that goes with the Mushroom Walnut loaf. However you can also serve this with steamed vegetables or brown rice or whatever you like.

Provided by SoCalCookerGal

Categories Sauces

Time 25m

Yield 5 cups

Number Of Ingredients 7

Ingredients

4 cups water
2 tablespoons onions, chopped
1/4 teaspoon granulated garlic
2 tablespoons Braggs liquid aminos
2 tablespoons tamari soy sauce
1/2 cup mushrooms, and or 1/2 cup walnuts, chopped
3 1/2 tablespoons cornstarch mixed in with 1/4 cup water

Steps:

In a large saucepan, combine water, onions, garlic, aminos, tamari mushrooms and walnuts. Bring this mixture to a boil.
Seperately mix the cornstarch and the 1/4 cup water and slowly add this mixture to the sauce.
Cook over low heat, stirring frequently, until the sauce thickens. About 10 minutes.
Serve this with the mushroom walnut loaf or over steamed brown rice.

Nutrition Facts : Calories 8, Sodium 406.7, Carbohydrate 1.1, Fiber 0.2, Sugar 0.4, Protein 1

MUSHROOM WALNUT LOAF(VEGETARIAN MEATLOAF) COPYCAT FROM THE SPOT

Mushroom Walnut Loaf(Vegetarian Meatloaf) Copycat from the Spot image

I was a vegetarian about 10 years ago and I was always trying to find good creative vegetarian dishes. My husband took me to this vegetarian restaurant called The Spot in Hermosa Bch., CA. The food there was AWESOME! They had a cookbook and I bought it! This is one of the recipes in it. I made it years ago and it was FAB! Serve this with the Mushroom Walnut Gravy that I will post next. You don't have to be vegertarian to enjoy this dish! Actually I prefer this over regular meatloaf. =)

Provided by SoCalCookerGal

Categories Vegetable

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

6 eggs, beaten
1 1/2 cups raw walnuts, chopped
4 cups rennetless cheddar cheese, shredded
2 1/4 cups fresh mushrooms, sliced
3/4 cup onion, chopped small
1 1/2 teaspoons granulated garlic
1 1/2 tablespoons tamari soy sauce
3 1/2 cups cooked brown rice

Steps:

Preheat oven to 350 degrees.
In a large bowl combine all the ingredients and mix well.
Pour into a 9 x 13 baking pan. Bake for 45 minutes.
Serve with mushroom walnut gravy.

More about "mushroom walnut gravy copycat from the spot natural food restaur recipes"

BEST MUSHROOM WALNUT LOAFVEGETARIAN MEATLOAF COPYCAT FROM …

Web Serve this with the mushroom walnut loaf or over steamed brown rice. Nutrition Facts : Calories 8, Sodium 406.7, Carbohydrate 1.1, Fiber 0.2, Sugar 0.4, Protein 1 …
From alicerecipes.com

See details

POTAGE PARISIENNE, FROM "LA TOUR" RESTAURANT - BIGOVEN

Web Saute onions in butter until transparent, add flour and mix well. Then add 3 cups chicken stock, stir well and simmer slowly. In a separate pot put the other 3 cups chicken stock, …
From bigoven.com

See details

BEST VEGAN MUSHROOM-WALNUT BALLS FOR THANKSGIVING

Web Nov 22, 2021 Use a 1.5 tablespoon retractable cookie scoop and form the mixture into balls with your hands. You should have about 18 balls. Preheat a large non-stick, non-toxic skillet over medium heat and coat the bottom …
From eatingbyelaine.com

See details

RED LENTIL CHICKPEA LOAF WITH MUSHROOM GRAVY | THE …

Web Nov 21, 2019 Brush the 1/4 cup ketchup over the top. Cover the pan with foil and bake for 20 minutes. Remove the foil and bake for another 20-25 minutes, or until the top is browning. While the loaf bakes, prepare the …
From thefullhelping.com

See details

MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL FOOD …

Web 6 eggs, beaten: 1 1/2 cups raw walnuts, chopped: 4 cups rennetless cheddar cheese, shredded: 2 1/4 cups fresh mushrooms, sliced: 3/4 cup onion, chopped small
From topnaturalrecipes.com

See details

MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL FOOD …

Web This is the recipe that goes with the Mushroom Walnut loaf. However you can also serve this with steamed vegetables or brown rice or whatever you like. Provided by …
From menuofrecipes.com

See details

LIVER DUMPLING SOUP (FROM KLAS RESTAURANT) - BIGOVEN

Web INSTRUCTIONS In a food processor, grind pork liver until smooth, about 10 seconds. Add butter and egg. Pulse to combine. Transfer pork mixture to a medium bowl. With rubber …
From bigoven.com

See details

MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL FOOD …

Web Oct 19, 2013 - This is the recipe that goes with the Mushroom Walnut loaf. However you can also serve this with steamed vegetables or brown rice or whatever you like. …
From pinterest.com

See details

SAGEY MUSHROOM WALNUT ROAST | FEASTING AT HOME

Web Nov 20, 2020 Step One: It starts with toasting the walnuts. You can do this in the oven or on the stovetop. Feel free to substitute pecans! Step Two: In an extra-large skillet, saute onion, celery, and carrots. Add a pound of …
From feastingathome.com

See details

MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL FOOD …

Web Steps: In a large saucepan, combine water, onions, garlic, aminos, tamari mushrooms and walnuts. Bring this mixture to a boil. Seperately mix the cornstarch and the 1/4 cup water …
From wikifoodhub.com

See details

MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL FOOD …

Web This is the recipe that goes with the Mushroom Walnut loaf. However you can also serve this with steamed vegetables or brown rice or whatever you like. Provided by …
From recipert.com

See details

MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL FOOD …

Web Steps: Melt the butter in a large saucepan over medium-high heat. Add the mushrooms and cook, stirring occasionally, until dry and tender, about 10 minutes.
From tfrecipes.com

See details

BEST MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL …

Web Steps: Melt the butter in a large saucepan over medium-high heat. Add the mushrooms and cook, stirring occasionally, until dry and tender, about 10 minutes.
From recipert.com

See details

CHICKEN PONTALBA FROM BRENNANS RESTAURANT - BIGOVEN

Web INSTRUCTIONS In a large saute pan or skillet put in the 2 tablespoons butter, salt, pepper, and add about 1/4 inch water to the pan. Bring this poaching liquid to the boil, add …
From bigoven.com

See details

OATMEAL RAISIN COOKIES - FROM MARSHALL FIELD'S BRIDGE …

Web INSTRUCTIONS Preheat oven to 350 degrees. Cream butter, sugars, salt and baking soda until light. Add eggs and vanilla; mix until blended. Add flour and oats, mix until blended. …
From bigoven.com

See details

BEST MUSHROOM WALNUT LOAFVEGETARIAN MEATLOAF COPYCAT FROM …

Web 6 eggs, beaten: 1 1/2 cups raw walnuts, chopped: 4 cups rennetless cheddar cheese, shredded: 2 1/4 cups fresh mushrooms, sliced: 3/4 cup onion, chopped small
From recipert.com

See details

BURGER STEAK WITH MUSHROOM GRAVY JOLLIBEE COPYCAT

Web Oct 26, 2023 In a medium-sized pan, melt the butter and cook the mushroom until soft. Add the flour and mix gently until the flour becomes sticky; slowly add the water. …
From theskinnypot.com

See details

MUSHROOM GRAVY | FEASTING AT HOME

Web Nov 20, 2019 How to make Mushroom Gravy. Warm the broth, water and miso. Place broth and water in a small pot and bring to a simmer, then stir in miso until dissolved. Saute mushrooms and shallot in butter. Heat butter …
From feastingathome.com

See details

MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL FOOD …

Web Today. Watch. Shop
From pinterest.com

See details

MUSHROOM WALNUT GRAVY COPYCAT FROM THE SPOT NATURAL FOOD …

Web Get full Mushroom Walnut Gravy Copycat from the Spot Natural Food Restaur Recipe ingredients, how-to directions, calories and nutrition review. Rate this Mushroom …
From recipeofhealth.com

See details