VEGAN CREAMY MUSHROOM AND FARRO SOUP
Farro is rich in protein, fiber, and iron. This soup will make 4 servings as a main or 6 to 8 for a light lunch. The coconut milk adds a slightly creamy texture to the soup, which pairs well with the slightly chewy farro.
Provided by Bren
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 1h
Yield 4
Number Of Ingredients 16
Steps:
- Heat olive oil in a pot over medium heat. Add onion, celery, and carrots. Cook until onion is soft and translucent, 3 to 5 minutes. Add garlic, basil, and oregano and cook for another 30 seconds. Mix in mushrooms, salt, and pepper. Cover and cook, stirring occasionally, over medium-low heat for 10 minutes.
- Uncover and add celery leaves, vegetable stock, farro, tomato paste, and soy sauce. Simmer until farro is cooked, 25 to 30 minutes.
- Pour in coconut milk and heat until soup is warmed through, 5 to 10 minutes.
Nutrition Facts : Calories 427.5 calories, Carbohydrate 47.5 g, Fat 25.9 g, Fiber 5.2 g, Protein 11.1 g, SaturatedFat 19.1 g, Sodium 1198.1 mg, Sugar 7.8 g
FARRO-MUSHROOM SOUP
A twist on mushroom-barley soup, this warming broth, nourished with fresh hens of the woods, royal trumpets, oysters, and chanterelles, counts as a meal. The farro is tender but with a satisfying chew, a handful of dried porcini offers additional depth of flavor, and dill and vinegar give each spoonful a real pop.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 1h40m
Number Of Ingredients 12
Steps:
- Soak farro overnight in water to cover; drain.
- In a small bowl, pour boiling water over porcini; let stand 5 minutes. Drain, reserving liquid. Chop porcini.
- In a medium saucepan, combine farro, broth, and porcini liquid. Bring to a boil, then reduce to a simmer, cover, and cook until almost tender, about 45 minutes.
- Meanwhile, melt butter in a large skillet over high. Add onion, garlic, and porcini mushrooms and cook, stirring frequently, until onion is translucent, about 4 minutes. Add wild mushrooms and cook, stirring occasionally, until mushrooms have released liquid and begun to brown, 6 to 7 minutes. Season with salt and pepper. Stir in sherry; cook until evaporated, about 1 minute.
- Stir mushroom mixture into soup; cook, partially covered, until farro is tender, about 15 minutes. Season with vinegar, salt, and pepper. Serve, sprinkled with dill.
MUSHROOM-FARRO SOUP WITH PARMESAN BROTH
This dish is layered in earthiness and umami thanks to its ingredient list: farro, dried and fresh mushrooms, shallots and Parmesan broth. Farro is a rustic grain, hearty enough to maintain its integrity and stand up to a long simmer. Similar to arborio rice, pearled farro readily releases its starch as it cooks, thickening the broth and marrying the ingredients in a blissful union. A pinch of fennel pollen at the end is a classy move, though absolutely not mandatory.
Provided by Julia Sherman
Categories dinner, lunch, grains and rice, soups and stews, vegetables, main course
Time 1h30m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Heat oven to 300 degrees and bring a small saucepan of water to a boil. Spread farro out on a baking sheet in a single layer and toast for 20 minutes, stirring once or twice to toast the grains evenly.
- While farro toasts, place dried mushrooms in a small bowl and cover completely with 1 1/2 cups hot water from the saucepan. Cover the bowl and set aside to hydrate.
- Place a large Dutch oven over medium-high heat and add the butter and 1 tablespoon olive oil. Once the butter has melted, add the shallots and 1/2 teaspoon salt and sauté until translucent, 3 to 5 minutes. Add the garlic and sauté for 2 minutes, adding a splash of water if necessary to prevent it from scorching.
- Stir in the toasted farro. Carefully scoop the dried mushrooms from their soaking liquid and add them to the pot. Strain their soaking liquid through a fine-mesh sieve into the pot as well, discarding any grit left in the sieve. Add Parmesan broth, white wine and thyme to the pot and bring to a boil over high.
- Once liquid boils, lower to a simmer and cook, covered, for 25 minutes. Uncover the pot and continue to cook at an active simmer until the farro is al dente, swimming in a lightly creamy broth, another 25 minutes. Remove from the heat, discard thyme stems and stir in the grated Parmesan. Season with black pepper to taste.
- When the farro is almost done, cook the fresh mushrooms: Heat 1 1/2 tablespoons olive oil in a large (12-inch) skillet over medium-high. Add half the torn fresh mushrooms, stir to coat, then cook, undisturbed, for 2 minutes. Season with salt and pepper, then cook until the mushrooms are golden and caramelized, 1 to 2 minutes. Transfer the mushrooms to a medium bowl. Repeat with remaining 1 1/2 tablespoons oil and remaining fresh mushrooms, transferring cooked mushrooms to bowl. Stir 2 teaspoons vinegar into cooked mushrooms; season to taste.
- To serve, ladle soup into shallow bowls. Top with seared mushrooms and extra Parmesan, to taste.
More about "mushroom and farro soup recipes"
MUSHROOM-FARRO SOUP RECIPE | BON APPéTIT
Web 2021-03-16 Step 2. Add Parmesan rind, farro, soy sauce, and 6 cups water to pot. Scrape up any browned bits stuck to bottom of pot, season …
From bonappetit.com
4.7/5 (58)Servings 4
From bonappetit.com
4.7/5 (58)Servings 4
- Heat garlic and 3 Tbsp. oil in a large Dutch oven or other heavy pot over medium until oil around garlic is sizzling, about 1 minute. Add shallot and mushrooms, season with salt and pepper, and cook, stirring occasionally, until mushrooms are browned, 10–15 minutes. (Initially, pot will look dry, then very wet before mushrooms start to brown.)
- Add Parmesan rind, farro, soy sauce, and 6 cups water to pot. Scrape up any browned bits stuck to bottom of pot, season with salt and pepper, and bring to a boil over medium-high. Reduce heat and simmer until farro is al dente, 15–20 minutes.
- Add sliced celery to pot and simmer until slightly softened and bright green, about 3 minutes. Remove pot from heat; add lemon juice. Taste and season with salt and/or more soy sauce if needed.
- Divide soup among bowls and top with finely grated Parmesan and celery leaves. Season with more pepper and drizzle with oil. Serve with bread alongside.
See details
MUSHROOM AND FARRO SOUP RECIPE - REAL SIMPLE
Web 2018-10-17 Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Add mushrooms, ½ teaspoon salt, and ¼ teaspoon pepper; …
From realsimple.com
5/5 (31)Category DinnerAuthor Pam LolleyCalories 304 per serving
From realsimple.com
5/5 (31)Category DinnerAuthor Pam LolleyCalories 304 per serving
- Heat oil in a large, heavy-bottomed pot or Dutch oven over medium-high. Add onion, carrots, and celery and cook, stirring often, until softened, about 5 minutes. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- Add mushrooms, ½ teaspoon salt, and ¼ teaspoon pepper; cook, stirring often, until vegetables are tender and browned, 7 to 8 minutes.
- Stir in farro and chopped rosemary; cook, stirring constantly, until mixture is toasted and fragrant, about 2 minutes. Stir in wine and cook, stirring constantly, until wine has almost evaporated, 1 to 2 minutes. Stir in broth and remaining ¼ teaspoon each salt and pepper.
- Bring to a boil, reduce heat to low, and simmer, stirring occasionally, until farro is tender, 14 to 16 minutes. Serve topped with rosemary leaves.
See details
FARRO, MUSHROOM, AND SPINACH SOUP RECIPE - SIMPLY …
Web 2022-06-16 Reduce the heat to low, cover the pot and cook for 10 minutes, or until the farro is tender (taste one of the grains to check). Uncover, turn the heat up to high, and cook for 2 to 3 minutes to reduce the liquid to …
From simplyrecipes.com
From simplyrecipes.com
See details
30-MINUTE BEEF, MUSHROOM, AND FARRO SOUP | KITCHN
Web 2020-12-14 Heat 1/4 cup olive oil in a large pot or Dutch oven over medium-high heat until shimmering. Add the mushrooms and cook undisturbed until browned, about 4 minutes. Add the garlic and 1 1/2 …
From thekitchn.com
From thekitchn.com
See details
EASY AND DELICIOUS FARRO AND MUSHROOM SOUP RECIPE
Web 2019-07-09 Add the onions and saute until soft, about 10 minutes. Add the garlic and sauté for 1 minute. Add the fresh mushrooms and cook until soft, about 10 minutes. Add the rinsed farro and sauté for an additional 5 …
From nonnabox.com
From nonnabox.com
See details
INA GARTEN MUSHROOM FARRO SOUP RECIPE AND REVIEW
Web 2020-02-03 Coarsely chop the mushrooms and add them to the pot, along with the strained soaking liquid, beef broth, thyme, 2 teaspoons salt, and 1 teaspoon pepper. …
From thekitchn.com
Estimated Reading Time 4 mins
From thekitchn.com
Estimated Reading Time 4 mins
See details
TOP 43 SOUP RECIPES USING FARRO - HERCULES.DIXIESEWING.COM
Web Mushroom and Farro Soup - Allrecipes . 2 weeks ago allrecipes.com Show details . Recipe Instructions Heat oil in a large pot over medium heat. Add mushrooms, onion, …
From hercules.dixiesewing.com
From hercules.dixiesewing.com
See details
MUSHROOM AND FARRO SOUP | RECIPE | RECIPES, FARRO SOUP RECIPE, …
Web Mushroom and Farro Soup Recipe. 6 ratings · 55 minutes · Vegan · Serves 6. Allrecipes. 1M followers . Cheap Meals ... Mushroom and Farro Soup | "A nice, warming, veggie …
From pinterest.com
From pinterest.com
See details
FIND A RECIPE FOR MUSHROOM AND FARRO SOUP ON TRIVET RECIPES: A …
Web Panzanella with Mozzarella and Herbs. cooking.nytimes.com. At the height of tomato season, for every perfectly ripe, taut and juicy specimen, there’s an overripe, oozing …
From trivet.recipes
From trivet.recipes
See details
TOP 45 SOUP WITH FARRO RECIPE RECIPES - KEITH.ALFA145.COM
Web Recipe Instructions Heat oil in a large pot over medium heat. Add mushrooms, onion, carrot, celery, and garlic. … Add farro to the pot and cook, stirring frequently, for 2 to 3 …
From keith.alfa145.com
From keith.alfa145.com
See details
TOP 41 FARRO WITH WILD MUSHROOMS ALLRECIPES
Web Farro with Wild Mushrooms - Allrecipes . 1 week ago allrecipes.com Show details . Web Mar 03, 2015 · Heat olive oil in a pot over medium-high heat. Saute brown mushrooms …
From said.hedbergandson.com
From said.hedbergandson.com
See details
MUSHROOM FARRO SOUP WITH PARMESAN BROTH RECIPE RECIPES
Web Mushroom-Farro Soup Recipe | Bon Appétit . 2 weeks ago bonappetit.com Show details . Recipe Instructions Heat garlic and 3 Tbsp. oil in a large Dutch oven or other heavy pot …
From housmen.alfa145.com
From housmen.alfa145.com
See details
MUSHROOM AND FARRO SOUP – SMITTEN KITCHEN
Web 2011-01-31 Heat oil in heavy-bottomed deep pot. Sauté onions and carrots over medium heat until onions begin to color, about 10 to 15 minutes. Add garlic, and sauté for 30 …
From smittenkitchen.com
From smittenkitchen.com
See details
TOP 44 SOUP RECIPES USING FARRO
Web Mushroom and Farro Soup - Allrecipes . 1 week ago allrecipes.com Show details . Recipe Instructions Heat oil in a large pot over medium heat. Add mushrooms, onion, carrot, …
From bothwell.keystoneuniformcap.com
From bothwell.keystoneuniformcap.com
See details
FARRO MUSHROOM SOUP RECIPE MARTHA STEWART RECIPES
Web Farro-Mushroom Soup Recipe | Martha Stewart . 1 week ago marthastewart.com Show details . Web Oct 20, 2015 · Directions. Soak farro overnight in water to cover; drain. In …
From pardue.alfa145.com
From pardue.alfa145.com
See details
HEARTY AND DELICIOUS MUSHROOM FARRO SOUP – THE DELISH RECIPE
Web Add the onion, carrot, and celery. Cook until the vegetables are softened, about 5 minutes. Add the garlic, mushrooms, and farro. Cook for an additional 5 minutes.
From thedelishrecipe.com
From thedelishrecipe.com
See details
FARRO MUSHROOM SOUP RECIPE MARTHA STEWART RECIPES
Web Recipe Instructions Soak farro overnight in water to cover; drainIn a small bowl, pour boiling water over porcini; let stand 5 minutes. Drain, reserving liquid. … In a medium saucepan, …
From tmax.pakasak.com
From tmax.pakasak.com
See details
MUSHROOM FARRO SOUP | OREGONIAN RECIPES - OREGONLIVE.COM
Web 2015-11-30 Set a dry, nonstick skillet over medium-high heat. Add the farro and toast, shaking the pan periodically, until golden, about 5 minutes. Remove from the heat. Bring …
From recipes.oregonlive.com
From recipes.oregonlive.com
See details
CREAMY MUSHROOM & FARRO SOUP - CAMPBELLS FOOD SERVICE CANADA
Web 3. Stir in condensed mushroom soup and 5 3/4 cups (1.36 L) water; bring to a boil. Stir until smooth. Reduce heat to low. Cook at a simmer, stirring occasionally, for 25 to 30 …
From campbellsfoodservice.ca
From campbellsfoodservice.ca
See details
RECIPE: RUSTIC FARRO SOUP WITH SAUSAGE AND MUSHROOMS
Web Serve soup hot, with a drizzle of olive oil and a bit of cheese sprinkled over the top. Nutritional Info: Per serving: 520 calories (240 from fat), 27g total fat, 7g saturated fat, …
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
MUSHROOM AND FARRO SOUP RECIPE | ALLRECIPES
Web Profile Menu. Join Now. Join Now
From stage.element.allrecipes.com
From stage.element.allrecipes.com
See details
FARRO RECIPES VEGAN RECIPES ALL YOU NEED IS FOOD
Web Steps: Vinaigrette: 1. In a small bowl or glass jar with a lid, mix miso, vinegar, sesame oil, hot sauce, water, and orange juice together. Set aside or store covered in a jar in the …
From stevehacks.com
From stevehacks.com
See details
MUSHROOM FARRO SOUP WITH PARMESAN BROTH RECIPE RECIPES
Web Mushroom-Farro Soup Recipe | Bon Appétit . 1 week ago bonappetit.com Show details . Recipe Instructions Heat garlic and 3 Tbsp. oil in a large Dutch oven or other heavy pot …
From tidak.churchrez.org
From tidak.churchrez.org
See details
VEGAN CREAMY MUSHROOM AND FARRO SOUP RECIPE | ALLRECIPES
Web This vegan soup with mushroom and farro gets its creaminess from coconut milk, which pairs well with the slightly chewy farro.
From test.element.allrecipes.com
From test.element.allrecipes.com
See details
MUSHROOM-FARRO SOUP WITH KALE | RECIPE - RACHAEL RAY SHOW
Web In a soup pot or large Dutch oven, heat olive oil, 4 turns of the pan. Add fresh mushrooms and brown then add carrots, celery, onion, leeks, garlic, chili peppers, salt, pepper, sage, …
From rachaelrayshow.com
From rachaelrayshow.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love