Mums Foolproof Fudge With Condensed Milk Recipes

MUM'S FOOLPROOF FUDGE (WITH CONDENSED MILK)

Mum's Foolproof Fudge (with condensed milk) image

very heavy, very rich, very, very good :) I didn't want to make 2 separate batches, so I just poked walnuts into half of the soft fudge with toothpicks. I like both plain and with nuts.

Provided by Sue Fitzpatrick

Number Of Ingredients 5

Ingredients

3 c semi-sweet chocolate chips
14 oz can of eagle brand sweetened condensed milk
dash(es) salt
1 c chopped walnuts
1 1/2 tsp vanilla extract

Steps:

1. In heavy saucepan melt chocolate chips, Eagle Brand milk and salt.
2. Remove from heat, add walnuts and vanilla and mix well. Spread evenly into wax paper lined 8 inch square pan.
3. Chill until firm, turn onto cutting board, peel off paper and cut into squares. Store loosely covered at room temperature.

FOOLPROOF CHOCOLATE FUDGE

Foolproof Chocolate Fudge image

This classic and truly foolproof fudge recipe will be a favorite for years to come. Try one of our suggested variations or personalize the fudge by adding your favorite ingredients to the basic recipe. Fudge also makes a great homemade gift to share with family and friends.

Provided by Eagle brand

Categories Trusted Brands: Recipes and Tips EAGLE BRAND®

Yield 32

Number Of Ingredients 5

Ingredients

3 cups semi-sweet chocolate chips
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 dash Dash salt
¾ cup chopped nuts
1 ½ teaspoons vanilla extract

Steps:

In heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk and salt. Remove from heat; stir in nuts (optional) and vanilla.
Spread evenly into wax-paper-lined 8- or 9-inch square pan. Chill 2 hours or until firm.
Life fudge out of pan and place onto cutting board; peel off paper and cut into squares. Store covered in refrigerator.

Nutrition Facts : Calories 145.8 calories, Carbohydrate 14.3 g, Cholesterol 4.4 mg, Fat 7.2 g, Fiber 1.2 g, Protein 1.6 g, SaturatedFat 3.8 g, Sodium 31.4 mg, Sugar 12.6 g

FOOLPROOF FUDGE

Foolproof Fudge image

Can't remember where I found this recipe but it makes great fudge at home. I have tried this with butterscotch chips and the verdict is still out on that. Milk chocolate chips work very well too.

Provided by Aimchick

Categories Candy

Time 5m

Yield 12 serving(s)

Number Of Ingredients 5

Ingredients

18 ounces semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk
1 pinch salt
3/4 cup chopped nuts
1 1/2 teaspoons good vanilla

Steps:

In a sauce pan or double boiler, melt chips with condensed milk.
Remove from heat.
Stir in nuts and vanilla.
Spread evenly into a 8 or 9 inch square pan, lined with wax paper.
Chill 2 hours.
Turn out on to cutting board, remove paper and cut into pieces as desired.

Nutrition Facts : Calories 362.2, Fat 20, SaturatedFat 9.9, Cholesterol 11.2, Sodium 116.9, Carbohydrate 47.1, Fiber 3.3, Sugar 41.6, Protein 5.9

FOOLPROOF CHOCOLATE FUDGE

Foolproof Chocolate Fudge image

This classic and truly foolproof fudge recipe will be a favorite for years to come. Try one of our suggested variations or personalize the fudge by adding your favorite ingredients to the basic recipe. Fudge also makes a great homemade gift to share with family and friends.

Provided by Cucina Casalingo

Categories Candy

Time 15m

Yield 2 pounds, 24 serving(s)

Number Of Ingredients 5

Ingredients

3 cups semi-sweet chocolate chips
1 (14 ounce) can eagle brand sweetened condensed milk (NOT evaporated milk)
1 dash salt
1/2-1 cup chopped nuts (optional)
1 1/2 teaspoons vanilla extract

Steps:

In heavy saucepan, over low heat, melt chocolate chips with EAGLE BRAND® and salt.
Remove from heat; stir in nuts (optional) and vanilla.
Spread evenly into wax paper lined 8- or 9-inch square pan.
Chill 2 hours or until firm.
Turn fudge onto cutting board; peel off paper and cut into squares.
Store covered in refrigerator.
Notes: Microwave:.
In 1-quart glass measure, combine chocolate chips with EAGLE BRAND® and salt.
Cook on HIGH (100% power) 3 minutes or until chips melt, stirring after 1 1/2 minutes.
Stir in remaining ingredients.
Proceed as above.
Variations:
Creamy Dark Chocolate Fudge:
Melt 2 cups miniature marshmallows with chocolate chips and EAGLE BRAND®.
Proceed as above.
Milk Chocolate Fudge: Omit 1 cup semi-sweet chocolate chips.
Add 1 cup milk chocolate chips. Proceed as above.
Rocky Road Fudge:
Omit 1 cup semi-sweet chocolate chips, salt, nuts and vanilla.
In saucepan, melt chocolate chips with EAGLE BRAND® and 2 tablespoons butter or margarine.
In large bowl, combine 2 cups dry-roasted peanuts and 1 (10 1/2-ounce) package miniature marshmallows.
Stir in chocolate mixture.
Spread in wax paper-lined 13x9-inch pan. Proceed as above. (Makes about 2 3/4 pounds).

Nutrition Facts : Calories 154.4, Fat 7.7, SaturatedFat 4.6, Cholesterol 5.6, Sodium 29.8, Carbohydrate 22.3, Fiber 1.2, Sugar 20.5, Protein 2.2

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