Mums Cabbage Salad Recipes

MUM'S CABBAGE SALAD

Steps:

• 1. Wash and core cabbage (remove centre stem).
• 2. Slice it
• 3. Dice it and put it in a bowl
• 4. add 2 or 3 chopped green onion (tops only)
• 5. slice tomato into thin wedges (put aside)
• 6. Put Miracle Whip in a cup or jar. Add mustard and milk (1 tsp at a time). Mix to a creamy salad dressing consistency. (optional, add sugar).
• 7. Thoroughly mix dressing through cabbage and onion. Gently press the cabbage to an even level in the bowl. Garnish with a ring of tomato wedges on the inside of the bowl. Refrigerate until ready to eat.
• 8. Note: I add the mustard a little at a time. I don't want a mustard yellow dressing. I add the dressing to the cabbage a little at a time until I get the right blend. You want everything lightly coated, but not wet. Discard any excess dressing. The sugar is optional, but I like the subtle sweetness and mustard taste the salad has with it.

10 CABBAGE SALADS WITH PLENTY OF CRUNCH

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a cabbage salad in 30 minutes or less!

SIMPLE CABBAGE SALAD

Steps:

• Whisk lemon juice, oil, parsley, mustard, honey, garlic powder, salt and pepper together in a large bowl. Add cabbage and toss to coat; let stand for 10 minutes. Toss again; serve immediately or refrigerate for up to 1 hour before serving.

CRUNCHY CABBAGE SALAD

Steps:

• Prepare all the ingredients for the salad and mix them in a large bowl.
• Put all the dressing ingredients into a small bowl. Season and whisk until slightly thickened. Pour over the salad and toss until evenly coated.