Muenster Mushroom Chicken Recipes

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MUENSTER CHICKEN AND MUSHROOMS



Muenster Chicken and Mushrooms image

Make and share this Muenster Chicken and Mushrooms recipe from Food.com.

Provided by Cathyd241

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless skinless chicken breasts
1 cup milk
1 1/3 cups seasoned dry bread crumbs
4 slices muenster cheese
2/3 cup fresh sliced mushrooms
1/3 cup chicken broth

Steps:

  • Preheat oven to 350 degrees.
  • Dip chicken in milk, then in breadcrumbs. Lightly brown coated chicken in a large skillet, then arrange in a 9 x 13 inch baking dish.
  • Top each chicken with mushrooms, then a slice of cheese. Pour broth over and around chicken. Cover dish with aluminum foil.
  • Bake at 350 degrees for 30 minutes.

Nutrition Facts : Calories 435.6, Fat 16.1, SaturatedFat 8, Cholesterol 111.3, Sodium 1108.8, Carbohydrate 31, Fiber 2.1, Sugar 2.9, Protein 40

MUENSTER CHICKEN BREAST IN A SHERRY MUSHROOM SAUCE



Muenster Chicken Breast in a Sherry Mushroom Sauce image

I found this hearty recipe on Cooking with Sugar. It taste like something you would spends hours working on. It was easy and full of flavor. My family loved it, I hope you enjoy as much as we did. http://www.cookingwithsugar.com/moms-chicken-a-la-gloria-a-family-favorite-chicken-recipe/

Provided by Meribeth Blackwell

Categories     Chicken

Time 50m

Number Of Ingredients 11

3 skinless boneless chicken breasts, trimmed and filleted in half lengthwise
1/3 c all purpose flour
3 Tbsp vegetable oil
2 Tbsp butter
1 8-oz conatainer fresh mushrooms, sliced
1/2 c sherry wine
1 10.5-oz can cream of mushroom soup
1/2 c whole milk
6 slice muenster cheese
3 Tbsp fresh parsley, chopped for garnish
salt and pepper to taste

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Season both sides of chicken with salt and pepper; dredge lightly in flour to coat. Shake off excess.
  • 3. Add oilk to frying pan. Over a medium heat, brown chicken on both sides. NOTE: Chicken will not be done at this point, you will complete cooking in oven. Transfer chicken to 9 x 13-inch baking dish.
  • 4. Add butter to frying pan and allow it to melt over meduium/high heat. Add mushrooms, season with salt and pepper; brown mushrooms to a golden brown.
  • 5. Add sherry and cook for 1 to 2 minutes. Add mushroom soup and milk; mix well.
  • 6. Pour mushroom sauce over breast, cover with foil and bake for about 30 minutes. Remove from oven and top each breast with a slice of Muenster Cheese.
  • 7. Place chicken under broiler and broil for 1 to 2 minutes or until the cheese bubbles and starts to brown. Remove from oven; set aside to cool slightly. Top with chopped parsley to garnish.

MUSHROOM MUENSTER CHICKEN



Mushroom Muenster Chicken image

Make and share this Mushroom Muenster Chicken recipe from Food.com.

Provided by mydesigirl

Categories     Chicken Breast

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 eggs
1 cup seasoned bread crumbs
1 lb boneless skinless chicken breast, cut into 1 inch cubes
2 tablespoons vegetable oil
1/2 teaspoon cajun seasoning
1/2 lb sliced fresh mushrooms
10 ounces muenster cheese, thinly sliced

Steps:

  • In a shallow bowl, beat eggs.
  • Place bread crumbs in a large resealable plastic bag.
  • Dip chicken into eggs, then place in bag and shake to coat.
  • In a large skillet, cook chicken in oil over medium heat until almost done.
  • Transfer chicken to a greased 13x9-inch baking dish.
  • Sprinkle with Cajun seasoning.
  • Top with mushrooms and cheese.
  • Cover and bake at 350°F for 30-35 minutes or until chicken juices run clear.

MUENSTER CHICKEN AND MUSHROOMS



Muenster Chicken and Mushrooms image

Our all time favorite dish. Breaded chicken baked with Muenster cheese and mushrooms in chicken broth. Easy enough to make for the family, but special enough to make for company.

Provided by Mary

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Breaded

Time 45m

Yield 6

Number Of Ingredients 6

6 skinless, boneless chicken breasts
1 ½ cups milk
2 cups dried bread crumbs, seasoned
6 slices Muenster cheese
1 cup fresh sliced mushrooms
½ cup chicken broth

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Dip chicken in milk, then in breadcrumbs. Lightly brown coated chicken in a large skillet, then arrange in a 9x13 inch baking dish.
  • Top each chicken with a slice of cheese. Top with mushrooms, then pour broth over and around chicken. Cover dish with aluminum foil.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes; remove cover, baste with any remaining broth, and bake for another 15 to 20 minutes.

Nutrition Facts : Calories 420.4 calories, Carbohydrate 31 g, Cholesterol 100.9 mg, Fat 13.4 g, Fiber 2.1 g, Protein 41.9 g, SaturatedFat 7.1 g, Sodium 983.9 mg, Sugar 5.7 g

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