Muddled Cherry Syrup Recipes
MUDDLED CHERRY SYRUP
Use this quick syrup to make fresh cherry colas or Old Fashioned cocktails. From Bon Appetite. I love great, tart cherries!!!!!
Provided by Ambervim
Categories Beverages
Time 5m
Yield 3 cups
Number Of Ingredients 2
Steps:
- Using a muddler or potato masher, smash cherries and sugar in a medium bowl to release juices (it's okay to leave some cherries whole). Stir in 3/4 cup hot water. Let stand until slightly cooled, stirring occasionally, about 30 minutes. Cover and chill. DO AHEAD Can be made 1 week ahead. Keep chilled.
- Strain syrup before using, reserving cherries for garnish.
Nutrition Facts : Calories 373.2, Fat 0.4, SaturatedFat 0.1, Sodium 0.7, Carbohydrate 95.9, Fiber 3.8, Sugar 90, Protein 1.9
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