MOROCCAN BRAISED LAMB SHANKS
This delicious lamb dish is courtesy of chef Brad Farmerie. Martha made this recipe on Cooking School episode 305.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Number Of Ingredients 20
Steps:
- Preheat oven to 325 degrees.
- In a large Dutch oven over medium heat, add olive oil, onion, chile, garlic, and ginger. Cook, stirring frequently, until vegetables begin to soften, 5 to 6 minutes. Add celery, carrot, cumin, coriander, oregano, cinnamon, star anise, and saffron. Continue cooking, stirring frequently, until vegetables are soft and fragrant; season with salt and pepper.
- Add chicken stock, tomatoes, apricots, and olives; bring to a boil. Add lamb, making sure it is submerged halfway; season with salt and pepper. Transfer to oven and cook, rotating lamb every 30 minutes, until meat is evenly browned and falling off the bone, and sauce is thickened.
MOROCCAN HAROSETH-BRAISED LAMB SHANKS
Tender braised lamb is prepped with a sweet haroseth marinade in this Passover dinner recipe from Craigie on Main chef Tony Maws.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Number Of Ingredients 29
Steps:
- Add lamb shanks to marinade and toss to coat. Cover bowl with plastic wrap. Transfer to refrigerator and let marinate overnight.
- Preheat oven to 450 degrees.
- Place carrots, onion, celery, fennel, garlic, and ginger in a roasting pan. Drizzle with olive oil and toss to coat. Remove lamb from marinade and wipe off excess. Season with salt and pepper and add to roasting pan. Transfer to oven and roast, turning once, until well browned, about 20 minutes. Remove from oven and deglaze lamb and vegetables with wine and tomato paste.
- Decrease oven temperature to 325 degrees.
- Transfer lamb to a large Dutch-oven and add enough chicken stock to cover the lamb shanks halfway (you may not need to use all of the chicken stock). Add roasted vegetables, apricots, figs, dates, prunes, currants, almonds, walnuts, pistachios, crushed tomatoes, fennel seeds, coriander seeds, cumin seeds, and chile flakes. Place thyme, parsley, cilantro, and bay leaves in a piece of cheesecloth; tie with kitchen twine to enclose. Add to Dutch oven and cover.
- Bring lamb mixture to a simmer over medium-high heat. Immediately transfer to oven and cook until meat is tender and falling off the bone, about 3 hours.
- Remove from oven and let cool slightly. Remove lamb shanks and set aside. Remove vegetable mixture and cooking liquid from Dutch-oven and pass through a food mill back into Dutch-oven. Return lamb to Dutch-oven and toss to coat; serve.
MOROCCAN HAROSETH MARINADE
Use this marinade to make Craigie on Main chef Tony Maw's Moroccan Haroseth-Braised Lamb Shanks.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Moroccan-Inspired Recipes
Yield Makes enough for 4 lamb shanks
Number Of Ingredients 13
Steps:
- In a small skillet, lightly toast cumin seeds, fennel seeds, chile flakes, and coriander seeds over low heat until fragrant. Transfer to large shallow baking dish and add olive oil, wine, orange peel, salt, thyme, parsley, cilantro, garlic, and ginger; stir to combine.
More about "morrocan haroseth braised lamb shanks recipes"
MOROCCAN STYLE BRAISED LAMB SHANKS - DEMAND AFRICA
Web 2017-07-25 Serve on basmati rice or couscous. Preheat the oven to 325 degrees Fahrenheit. In a large enameled cast-iron casserole, heat 2 tablespoons of the oil. Season the shanks with salt and pepper. Add the …
From demandafrica.com
From demandafrica.com
See details
MOROCCAN BRAISED LAMB SHANKS WITH POMEGRANATE
Web 2018-12-09 See recipe. Nestle the lamb, meaty side down, into the braising liquid. BRING to a simmer on the stove. Cover tightly. Roast in a warm oven (275-325F) until tender. This can take 1 1/2 hours to 3 hours, …
From feastingathome.com
From feastingathome.com
MOROCCAN-STYLE HONEY-BRAISED LAMB SHANKS RECIPE | SAVEUR
Web 2022-01-04 To the empty Dutch oven, add the onion and cook, stirring occasionally, until beginning to brown, about 5 minutes. Stir in the raisins, ras el hanout, saffron, and …
From saveur.com
From saveur.com
See details
MOROCCAN HAROSETH-BRAISED LAMB SHANKS RECIPE
Web Nov 9, 2017 - This recipe for braised lamb shanks is prepped with a sweet marinade in this Passover dinner entree from Craigie on Main chef Tony Maws. Pinterest. Today. …
From pinterest.com
From pinterest.com
See details
TRADITIONAL HAROSETH-BRAISED LAMB SHANKS RECIPE - MARTHA STEWART
Web Brought to you by Martha Stewart: http://www.marthastewart.comSubscribe for more Martha now!: http://full.sc/PtJ6Uo -----...
From youtube.com
From youtube.com
See details
MOROCCAN LAMB SHANKS RECIPE | DELICIOUS. MAGAZINE
Web Method. Preheat the oven to 160°C/fan140°C/gas 3. Bash the cumin and coriander in a pestle and mortar or whizz together in a mini food processor, then add the ginger, garlic …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
See details
MOROCCAN BRAISED LAMB SHANKS RECIPE - GIRLCARNIVORE KITA ROBERTS
Web 2019-02-21 To make this lamb shanks recipe, first preheat the oven to 325 degrees F. Then pat the lamb shanks dry with paper towels and seasoning them with salt. Heat oil …
From girlcarnivore.com
From girlcarnivore.com
See details
MOROCCAN HAROSETH-BRAISED LAMB SHANKS - EATING MY EMPIRE
Web Step 2. Preheat oven to 450 degrees. Step 3. Place carrots, onion, celery, fennel, garlic, and ginger in a roasting pan. Drizzle with olive oil and toss to coat. Remove lamb from …
From eatingmyempire.com
From eatingmyempire.com
See details
TOP 50 MOROCCAN LAMB SHANKS RECIPE RECIPES
Web Moroccan-Style Lamb Shanks Recipe - The Food & Wine … 1 week ago foodandwine.com Show details . Preheat the oven to 325°. In a large enameled cast-iron …
From istimewa.dixiesewing.com
From istimewa.dixiesewing.com
See details
MOROCCAN HAROSETH-BRAISED LAMB SHANKS - FITGUYSCUISINE.COM
Web Remove lamb from marinade and wipe off excess. Season with salt and pepper and add to roasting pan. Transfer to oven and roast, turning once, until well browned, about 20 …
From fitguyscuisine.com
From fitguyscuisine.com
See details
MOROCCAN HAROSETH-BRAISED LAMB SHANKS
Web Remove lamb from marinade and wipe off excess. Season with salt and pepper and add to roasting pan. Transfer to oven and roast, turning once, until well browned, about 20 …
From culturalhomecooking.com
From culturalhomecooking.com
See details
MOROCCAN HAROSETH-BRAISED LAMB SHANKS – FOOD WEBSITE
Web 2022-04-21 4 (1 1/4- to 1 1/2-pound) lamb shanks Moroccan Haroseth Marinade 2 carrots, chopped 1 large white onion, chopped 2 ribs celery, chopped 1/2 bulb fennel, …
From eatingmyhomefood.com
From eatingmyhomefood.com
See details
MORROCAN HAROSETH BRAISED LAMB SHANKS RECIPES
Web Steps: Add lamb shanks to marinade and toss to coat. Cover bowl with plastic wrap. Transfer to refrigerator and let marinate overnight. Preheat oven to 450 degrees.
From tfrecipes.com
From tfrecipes.com
See details
10 BRAISED LAMB SHANK RECIPES THAT ARE PERFECT COLD WEATHER …
Web 2021-12-03 StefBani. In this easy-to-prepare main dish, lamb shanks are browned in a hot pan, then braised in a white wine, garlic, and fresh rosemary sauce for hours. The …
From allrecipes.com
From allrecipes.com
See details
MOROCCAN-STYLE LAMB SHANKS RECIPE - THE FOOD & WINE …
Web 2015-06-19 Transfer the shanks to a platter and cover with foil. Leave the oven on. Spread the almonds in a pie pan in an even layer and toast for about 10 minutes, or until golden.
From foodandwine.com
From foodandwine.com
See details
CASSOULET-STYLE LAMB SHANKS AND BEANS RECIPE - NYT COOKING
Web 2022-12-07 Taste for salt and adjust as needed. Step 2. Meanwhile, cook the lamb: Season the shanks quite generously all over with salt and pepper. Let sit for an hour at …
From cooking.nytimes.com
From cooking.nytimes.com
See details
MOROCCAN HAROSETH-BRAISED LAMB SHANKS - MEALPLANNERPRO.COM
Web 4 (1 1/4- to 1 1/2-pound) lamb shanks; Moroccan Haroseth Marinade; 2 carrots, chopped; 1 large white onion, chopped; 2 ribs celery, chopped; 1/2 bulb fennel, trimmed and chopped
From mealplannerpro.com
From mealplannerpro.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love