Moroccan Stew With Chicken And Pearl Onions Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MOROCCAN CHICKEN STEW



Moroccan Chicken Stew image

This chicken stew has an exotic, complex flavor. Serve this sweet and spicy dish over couscous or rice, or with toasted whole wheat pita bread, to soak up all the juices!

Provided by Sharon123

Categories     Stew

Time 55m

Yield 4 serving(s)

Number Of Ingredients 13

2 cups chicken broth
1/4 cup tomato paste
1 teaspoon ground cumin
1 teaspoon salt
1/4 teaspoon ground red pepper (cayenne)
1/8 teaspoon ground cinnamon
1/2 cup raisins
1 medium onion, sliced thin
1 tablespoon minced fresh garlic
2 lbs butternut squash, peeled, seeded, and cut into 1 1/2 inch chunks (5 cups)
2 cups frozen green peas
1 (16 ounce) can chickpeas, drained and rinsed
4 skinless chicken thighs, skin and visible fat removed (about 1 1/3 pounds)

Steps:

  • In a 4 to 5 quart pot, whisk together the chicken broth, tomato paste, cumin, salt, red pepper, and cinnamon until blended.
  • Stir in the raisins, onion, garlic, squash, peas, chick-peas, and chicken.
  • Bring to a gentle boil over medium-high heat.
  • Reduce the heat to low.
  • Cover and simmer for 25 to 30 minutes, or until the squash is tender and the chicken is opaque near the bone and the juices run clear when the meat is pierced with a sharp knife.
  • Enjoy!

MOROCCAN STEW WITH CHICKEN AND PEARL ONIONS



Moroccan Stew with Chicken and Pearl Onions image

This is a very healthy and incredibly delicious soup! Serve with naan (Indian-style flat bread) and a salad and you'll have a wonderful dinner for a fall or winter evening! Replace chicken with a can of chickpeas for a vegetarian version. You can also vary the vegetables to your preference.

Provided by Vicki

Categories     Soups, Stews and Chili Recipes     Stews     Chicken

Time 55m

Yield 6

Number Of Ingredients 15

1 ½ tablespoons olive oil
2 stalks celery, diced
½ cup chopped onion
½ cup chopped green bell pepper
1 clove garlic, chopped
2 (14 ounce) cans vegetable broth
1 (14.5 ounce) can stewed tomatoes
2 carrots, chopped
4 potatoes, diced
12 pearl onions
½ teaspoon dried thyme leaves
salt and ground black pepper to taste
2 cooked chicken breasts, diced
¾ teaspoon red pepper flakes, or more to taste
2 tablespoons red wine vinegar

Steps:

  • Heat olive oil in a stockpot over medium heat. Cook and stir celery, chopped onion, and bell pepper in hot oil until softened, about 5 minutes. Stir garlic into the celery mixture; cook and stir until fragrant, about 1 minute more.
  • Pour vegetable broth into the pot; add tomatoes, carrots, potatoes, pearl onions, thyme, salt, and pepper. Bring the broth to a boil, reduce heat to medium-low, and simmer until the vegetables are tender, about 20 minutes.
  • Stir chicken and red pepper flakes to the pot; cook until the chicken is hot, 5 to 10 minutes. Stir vinegar into the soup just before serving.

Nutrition Facts : Calories 242.7 calories, Carbohydrate 38.7 g, Cholesterol 15.9 mg, Fat 5.7 g, Fiber 5.8 g, Protein 10.7 g, SaturatedFat 1 g, Sodium 469.8 mg, Sugar 7.9 g

More about "moroccan stew with chicken and pearl onions recipes"

MOROCCAN STEW WITH CHICKEN AND PEARL ONIONS - RECIPEPES.COM
Web Cook and stir celery, chopped onion, and bell pepper in hot oil until softened, about 5 minutes. Stir garlic into the celery mixture; cook and stir until fragrant, about 1 minute more. Pour vegetable broth into the pot; add tomatoes, carrots, potatoes, pearl onions, thyme, salt, and pepper.
From recipepes.com
See details


MOROCCAN CHICKEN RECIPE (SPICY CHICKEN STEW) - KYLEE COOKS
Web Sep 29, 2020 Spicy Moroccan Chicken Stew. How about this stew then? Super quick to make, and delivers a punch in the spice department. Hearty and thick, and filled with the delicious warm flavors of carrots, chickpeas, garlic, onion, fire-roasted tomatoes… along with some fresh cilantro and lemon to finish it off.
From kyleecooks.com
See details


EASY 30 MINUTE MOROCCAN CHICKEN STEW - DELICIOUS LITTLE BITES
Web Oct 26, 2020 Increase heat and bring to a boil. This will make your soup, more of a stew. Add the cooked chicken back to the stew and reduce the heat to medium. Simmer about 5 minutes to heat through. Stir in the cilantro and lemon zest. Serve the soup with a dollop of Greek yogurt, extra fresh cilantro and lemon zest, if desired.
From deliciouslittlebites.com
See details


MOROCCAN STEW WITH CHICKEN AND PEARL ONIONS RECIPE
Web The best Moroccan Stew with Chicken and Pearl Onions recipe for cooking! This is very healthy and incredibly delicious soup! Serve with naan (Indian-style flat bread) and salad and you'll have wonderful dinner for fall or winter evening! Replace chicken with can chickpeas for vegetarian version. You can also vary vegetables to your preference.
From recipes4food.com
See details


BEST MOROCCAN STEW WITH CHICKEN AND PEARL ONIONS RECIPES
Web Pour vegetable broth into the pot; add tomatoes, carrots, potatoes, pearl onions, thyme, salt, and pepper. Bring the broth to a boil, reduce heat to medium-low, and simmer until the vegetables are tender, about 20 minutes. Stir chicken and red pepper flakes to the pot; cook until the chicken is hot, 5 to 10 minutes.
From recipert.com
See details


MOROCCAN CHICKEN STEW + VIDEO - SILK ROAD RECIPES
Web Mar 3, 2021 In a small bowl add 2 tablespoons of cold water and crush the saffron threads on top. Set aside to bloom. In a Dutch oven or deep skillet with lid, melt the butter and oil over medium high heat. When butter is melted add the onion, salt and cook for 4 …
From silkroadrecipes.com
See details


MOROCCAN CHICKEN STEW RECIPE - BOWL ME OVER
Web Jun 4, 2023 fire roasted tomatoes tomato paste chicken stock green pepper onion chicken stock The flavors of this exotic-tasting stew are probably spices you already have, but together they combine to make an easy meal with so much flavor! Here are the spices you'll need. cumin paprika cinnamon allspice salt pepper red pepper flakes Instructions
From bowl-me-over.com
See details


MOROCCAN CHICKEN STEW - TARA TEASPOON
Web May 17, 2019 How to make the Moroccan chicken stew: Cook bell peppers, onions and garlic over medium heat until softened. Add diced tomatoes and juices and simmer 5 minutes. Add chickpeas, chicken, olives and parsley. Cook until heated through. Add salt and pepper to taste. Add ½ cup of water if sauce is too thick. Make Moroccan Chicken …
From tarateaspoon.com
See details


BEST MOROCCAN CHICKEN RECIPE - THE MEDITERRANEAN DISH
Web Feb 5, 2019 BEST Moroccan Chicken recipe you will find! Super succulent, fall-off-the-bone tender chicken stew w/ warm Moroccan spices, lemons, olives & dried fruit. Be sure to check out the step-by-step tutorial up in the post.
From themediterraneandish.com
See details


MOROCCAN CHICKEN STEW - LAUGHING SPATULA
Web Ingredients 2 tablespoons olive oil 1 pound boneless skinless chicken thighs cut into bite size pieces (or, cut of your choice) 1 large onion – chopped (equivalent to about 1 1/4 cup) 1 cup chopped carrots 2 cloves garlic 1 large portobello mushroom – with stem removed and cut into bite size 1/3 cup ...
From laughingspatula.com
See details


ONE POT MOROCCAN-SPICED CHICKEN STEW | AMBITIOUS KITCHEN
Web Feb 21, 2019 Ingredients For the stew: 1 tablespoon coconut oil 1 pound boneless skinless chicken thighs 3 cloves garlic, minced 1 yellow onion, chopped 1 large carrot, sliced 3 1/2 cups small cauliflower florets (from 1 small head of cauliflower) 1 medium sweet potato, diced into ½ inch cubes 1 ½ teaspoons ...
From ambitiouskitchen.com
See details


MOROCCAN STEW WITH CHICKEN AND PEARL ONIONS RECIPE
Web Pour vegetable broth into the pot; add tomatoes, carrots, potatoes, pearl onions, thyme, salt, and pepper. Bring the broth to a boil, reduce heat to medium-low, and simmer until the vegetables are tender, about 20 minutes. Stir chicken and red pepper flakes to the pot; cook until the chicken is hot, 5 to 10 minutes.
From recipenode.com
See details


MOROCCAN CHICKEN STEW - A SAUCY KITCHEN
Web Apr 5, 2023 Add one roughly chopped onion (remember to save the other onion to sauté later!), garlic, ginger and a couple cans of tomatoes to a large blender or food processor and blend until smoother. Once blended, set aside until later. Why blend the sauce ingredients? Great question! It’s to speed up the cooking process.
From asaucykitchen.com
See details


MOROCCAN CHICKEN STEW RECIPE - THE WANDERLUST KITCHEN
Web Jul 10, 2013 Rate Jump to Recipe. This hearty Moroccan Chicken Stew recipe is a delicious mix of chicken, garbanzo beans, tomatoes, onion, raisins and spices that will satisfy your hunger!
From thewanderlustkitchen.com
See details


MOROCCAN CHICKEN STEW RECIPE | MINTY KITCHEN
Web Oct 15, 2020 onion; potatoes; butternut squash; garlic; can of tomatoes - This can of fire-roasted crushed tomatoes adds a smokey flavor; can of chickpeas; fresh parsley (I like to add it for extra flavor) How to make Moroccan chicken stew. Step 1 - Season and brown the chicken . Season and rub the chicken thighs with half of the spice mixture and salt.
From mintykitchen.com
See details


ONE POT MOROCCAN CHICKEN STEW - THE HOME COOK'S KITCHEN
Web Oct 18, 2018 Combine the flour, coriander seed, cumin, paprika, cinnamon and salt and pepper in a small bowl. Add the chicken, and coat until well combined. In a 4-quart Dutch Oven, heat the olive oil over medium heat. Saute the onions and garlic for 4 …
From thehomecookskitchen.com
See details


EASY MOROCCAN CHICKEN STEW - A COMMUNAL TABLE
Web Sep 6, 2019 This easy Moroccan stew is ready in under an hour but tastes like it's been simmered all day! Made with boneless and skinless chicken thighs, this deeply flavorful Moroccan Stew recipe is a weeknight favorite along with Moroccan Chicken and Yogurt-Marinated Chicken.
From acommunaltable.com
See details


ONE-POT MOROCCAN CHICKEN & CHICKPEA STEW - COOKING WITH ANADI
Web Oct 22, 2022 Learn how to make an easy one-pot Moroccan chicken, chickpea and lentil stew. This healthy Moroccan stew recipe features brown lentils, chickpeas and boneless skinless chicken thighs. One-pot Moroccan chicken, chickpea and lentil stew is made in a cast iron pan, and it includes chicken broth, ground
From cookingwithanadi.com
See details


MOROCCAN CHICKEN STEW - THE ROASTED ROOT
Web Aug 24, 2023 Ingredients for Moroccan Chicken Stew: Chicken: I use bone-in, skin on chicken thighs to ensure this recipe is ultra flavorful. Bone-in chicken pieces tend to contain more fat, and therefore more flavor and remain tender …
From theroastedroot.net
See details


BEST MOROCCAN-SPICED SKILLET CHICKEN RECIPE - HOW TO MAKE MOROCCAN ...
Web Jan 4, 2024 4. 6-ounce boneless, skinless chicken breasts. 3 tbsp.. olive oil, divided. 1 tbsp.. ras el hanout (see Note) Kosher salt and pepper. 2. large cloves garlic, finely chopped
From goodhousekeeping.com
See details


MOROCCAN STEW WITH CHICKEN AND PEARL ONIONS – RECIPE WISE
Web Moroccan Stew with Chicken and Pearl Onions is a hearty and flavorful meal that is perfect for a cozy night in. The warm spices and tender vegetables make it the ideal comfort food for a chilly evening, while the lean protein and nutrient-rich vegetables make it a healthy and satisfying meal. Plus, the leftovers make a great lunch option for the next day!
From recipewise.net
See details


MOROCCAN STEW WITH CHICKEN AND PEARL ONIONS RECIPE
Web Cook recipe Moroccan Stew with Chicken and Pearl Onions! This is a very healthy and incredibly delicious soup! Serve with naan (Indian-style flat bread) and a salad and you'll have a wonderful dinner for a fall or winter evening!
From recipesfresher.com
See details


Related Search