Moms Tater Tot Casserole Recipes

MOMS 4 INGREDIENT TATER TOT CASSEROLE

Steps:

• 1. Preheat oven to 375 degrees. 2. In a medium casserole dish (I use 33 x 25), press the ground beef into bottom. 3. Pepper the top. 4. Wash hands well after handling meat or use gloves. 5. Line a layer of tater tots over top. 6. In a small bowl, stir the cream of chicken and cream of mushroom together and pour over top of tater tots. 7. Pepper the top. 8. Cover and bake for 30 minutes. 9. Remove cover and bake another 15 minutes. 10. Serve.

TACO TATER TOT CASSEROLE

Steps:

• Preheat oven to 375 degrees.
• In a large pan, brown the ground beef until cooked through. Remove beef from skillet and drain any excess grease.
• Add the onions and bell peppers to the pan, saute on medium high heat for 2-3 minutes, until vegetables are softened.
• Transfer the ground beef back to the pan, along with the salsa, green chiles, taco seasoning, black beans, salt and pepper. Mix well. Add the softened cream cheese and stir until well combined.
• Spread the meat mixture evenly into the bottom of a 9x13 casserole dish. Pour the shredded cheese evenly across the top. Line tater tots in rows on top of the cheese until completely covered.
• Bake in the oven at 375 degrees for 25-30 minutes, or until tater tots are cooked through and slightly crispy on top. Top with the sliced green onions. Serve hot as is or garnish with toppings. Enjoy!

MOM'S TATER TOTS CASSEROLE

Steps:

• Preheat oven to 350 degrees.
• In medium skillet over medium heat, sauté celery and onion in butter.
• Pour into large bowl and set aside (do not add to casserole dish yet).
• In skillet, brown the beef.
• Add salt and pepper to taste (I sometimes add a dash of garlic salt).
• Combine meat with celery and onion mixture.
• Place 1 layer of Tater Tots in the bottom of a round casserole dish.
• Top with meat mixture.
• Add another layer of Tater Tots on top of the meat.
• In separate bowl, combine soup and milk.
• Pour soup mixture evenly over top of casserole.
• Bake at 350° for 1 hour.
• Cover with foil if Tater Tots get too brown.