Moms Farm Fresh Scrambled Eggs Recipes

MOM'S FLUFFY SCRAMBLED EGGS

Mom's Fluffy Scrambled Eggs image

I make these fluffy scrambled eggs when family comes for breakfast or when I just want to do something extra special for myself in the morning. My favorite cheese for this recipe is freshly grated white cheddar, but whatever you have in the fridge works! -Kailey Thompson, Palm Bay, Florida

Provided by Taste of Home

Categories Breakfast Brunch

Time 30m

Yield 8 servings.

Number Of Ingredients 10

Ingredients

8 bacon strips
12 large eggs, beaten
6 tablespoons butter, divided
2 cups shredded white cheddar cheese
1/4 cup minced fresh parsley
1/4 cup snipped fresh dill
1/2 teaspoon salt
1/4 teaspoon pepper
8 bread slices, toasted
Hot pepper sauce

Steps:

In a large nonstick skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove; drain on paper towels and break into 1-inch pieces. Discard drippings. In the same pan, cook and stir eggs over medium heat until almost set. Stir in 2 tablespoons butter; cook and stir until no liquid egg remains. Add cheese, parsley, dill, salt, pepper and remaining 4 tablespoons butter; stir gently until cheese is melted., Top toast with eggs and bacon; drizzle with hot pepper sauce.

Nutrition Facts : Calories 403 calories, Fat 29g fat (14g saturated fat), Cholesterol 338mg cholesterol, Sodium 772mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 1g fiber), Protein 21g protein.

SIMPLE SCRAMBLED EGGS

Simple Scrambled Eggs image

Making scrambled eggs isn't complicated. A bit of salt and pepper for flavour, a little butter to cook, and fresh eggs is all you need for a perfect breakfast. You can modify this recipe to include your favourite ingredients such as cheese, salsa, vegetables, and herbs.

Categories Breakfast

Time 7m

Yield Serves: 1

Number Of Ingredients 3

Ingredients

2 eggs
Pinch each salt and pepper
1 tbsp ( 15 mL ) butter

Steps:

Whisk eggs, salt and pepper in small bowl. Melt butter in non-stick skillet over medium heat.
Pour in egg mixture and reduce heat to medium-low. As eggs begin to set, gently move spatula across bottom and side of skillet to form large, soft curds.
Cook until eggs are thickened and no visible liquid egg remains, but the eggs are not dry.

Nutrition Facts :

FARM-FRESH POACHED EGGS

Farm-Fresh Poached Eggs image

Like the title says, these are farm-fresh eggs. The egg white on farm-fresh eggs are not watery, which leads to a cleaner looking poached egg. While this will work for store-bought eggs, you will need to strain off the excess liquid using a fine-mesh sieve.

Provided by thedailygourmet

Time 15m

Yield 2

Number Of Ingredients 3

Ingredients

4 cups water
2 large Egg, whole, raw, fresh
salt and freshly ground black pepper to taste

Steps:

Fill a wide pan with 4 cups water (about 3 inches deep) and bring to a boil over high heat. Once the water boils, turn the heat down to just below a simmer (there should be no bubbles).
Crack eggs open into a ramekin. Transfer eggs into a soup ladle, and working quickly and gently, angle your soup ladle so the eggs slip into the water.
Set a timer for 3 minutes. After 3 minutes, use a slotted spoon to lift your eggs from the water, one at a time. Give each a little jiggle to check that the whites are set. If not, dip back in for 30 seconds more. Remove and serve immediately with salt and pepper. Your yolk should run when pierced with a fork.

Nutrition Facts : Calories 71.5 calories, Carbohydrate 0.4 g, Cholesterol 186 mg, Fat 5 g, Protein 6.3 g, SaturatedFat 1.5 g, Sodium 84.2 mg, Sugar 0.4 g

More about "moms farm fresh scrambled eggs recipes"

SCRAMBLED EGGS - FARM GIRL FRESH

BASIC SCRAMBLED EGGS 2 tablespoons butter 8 eggs 3 tablespoons milk, optional Place eggs and milk in a large mixing bowl. Beat with a mixer until …
From farmgirlfresh.com
Estimated Reading Time 1 min

See details

'FANCY' SCRAMBLED EGGS - REAL RECIPES FROM MUMS

2018-06-12 2 eggs; splash milk; salt and cracked black pepper to taste; 1-2 slices smoked ham , chopped; 1 small avocado , roughly 'smashed' Tobasco sauce ( optional ) Method. Beat the eggs; Add the milk and salt and pepper , …
From mouthsofmums.com.au

See details

GREAT EDIBLES RECIPES: FARM FRESH SCRAMBLED EGGS

2013-04-04 While pan is heating, crack the eggs into a bowl, add the milk, and whip together with a fork until well blended. Melt your butter or heat the oil. If using butter, let it get frothy then slightly golden brown. If using oil, heat it until …
From weedist.com

See details

MOM'S SCRAMBLED EGGS - MUTT & CHOPS

2017-05-08 Instructions. In a medium mixing bowl, whisk the eggs until the whites and yolks are completely blended. Add the seasoning blend and salt and whisk again, making sure there are no solid clumps of seasoning. Add the …
From muttandchops.com

See details

OVEN-SCRAMBLED EGGS - THE PALEO MOM

2015-08-27 2 tsp salt. Preheat oven to 350F. Blend all the ingredients together on high for 20-30 seconds (depending on the size of your blender, you may need to do this in two batches–you can blend one dozen eggs with the fat, then the …
From thepaleomom.com

See details

30 FARM FRESH EGG RECIPES - GRACEFUL LITTLE HONEY BEE

2015-03-18 30 Farm Fresh Egg Recipes. Most of my chickens are laying consistently now, which means I have an abundance of eggs. We eat a lot of them so it hasn’t been too hard to …
From gracefullittlehoneybee.com
Estimated Reading Time 30 secs

See details

EASY BAKED SCRAMBLED EGGS (GREAT FOR A CROWD) | KITCHEN CENTS

2021-08-24 This recipe is for 18 eggs in a single 8×8 inch pan. As far as how many eggs you can fit in one pan, make sure you have at least an inch or so from the top of the pan. The …
From kitchencents.com

See details

FLUFFY AND CREAMY SCRAMBLED EGGS | PACE FARM

The first trick for making perfect scrambled eggs is whisking the eggs vigorously before you pour them into the frying pan. You want your finished dish to be light and fluffy and that starts with …
From pacefarm.com

See details

SCRAMBLED EGGS AND HAM - BUSY MOM RECIPES

2016-03-26 Saute for 3-4 minutes, or until bell peppers get a little softer. In a bowl, combine eggs, milk, water and a little pepper and kosher salt. Stir gently with a fork. Pour egg mixture …
From busymomrecipes.com

See details

HOW TO MAKE SCRAMBLED EGGS | FOODTALK - FOODTALKDAILY.COM

2022-06-05 Cook on high pressure for 1 minute. Once the cook time is up, do a quick release of the pressure. Stir in some shredded cheese (I like cheddar), salt and pepper to taste, and any …
From foodtalkdaily.com

See details

10 BEST SCRAMBLED EGGS RECIPES | YUMMLY

2022-10-29 Scrambled Eggs with Kale and Mozzarella Simply Recipes. salt, eggs, chopped onion, freshly ground black pepper, Italian seasoning and 4 more. Scrambled Eggs The …
From yummly.com

See details

MOM'S FAVORITE CHEESY SCRAMBLED EGGS - 40 APRONS

2022-08-09 Instructions. Crack all 4 eggs directly into medium mixing bowl, then add half and half and 1 pinch salt. Whisk vigorously until mixture is pale, foamy, and uniform in color, with …
From 40aprons.com

See details

HOW TO MAKE SCRAMBLED EGGS | CONFESSIONS OF AN OVERWORKED MOM

2022-10-23 Pour the egg mixture into the nonstick skillet. Use a rubber spatula to push the eggs around in the pan, making sure all of the uncooked eggs touch the skillet. Add black pepper …
From confessionsofanover-workedmom.com

See details

DELICIOUS SCRAMBLED EGGS AND BRAINS RECIPE - SUNCAKEMOM

Instructions. Pour oil into a frying pan and heat it up. Slice up the onions. Add the sliced onion into the hot oil and saute it on high heat until it gets a glassy / translucent look. Reduce the heat to …
From suncakemom.com

See details

SCRAMBLED EGGS WITH FRESH THYME – PAPERCHEF

In a bowl, whisk together eggs, cream, thyme, butter, salt and pepper. Line large skillet with culinary parchment paper. Add egg mixture. Once eggs begin to set, gently stir with spatula to …
From paperchef.com

See details

MOM’S SCRAMBLED EGGS | WOOLWORTHS TASTE

Cooking Instructions. 1. Whisk the eggs in a bowl. In a smaller bowl, whisk together the cheese, flour, milk and seasoning. Combine the flour mixture with the eggs. 2. Heat the butter and …
From taste.co.za

See details