Mock Hoisin Sauce Recipes

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HOMEMADE HOISIN SAUCE



Homemade Hoisin Sauce image

This recipe is easy to make and tastes great. Amounts can be adjusted to suit individual tastes to make it more or less sweet and spicy. Black bean paste can be used in placed of the peanut butter. Goes well with chicken, pork, beef, wild game and dim sum.

Provided by Alskann

Categories     Sauces

Time 10m

Yield 1/2 cup

Number Of Ingredients 8

4 tablespoons soy sauce
2 tablespoons peanut butter
1 tablespoon molasses or 1 tablespoon honey
2 teaspoons seasoned rice vinegar
1 garlic clove, finely minced
2 teaspoons sesame seed oil
1 teaspoon chinese hot sauce (more or less to taste)
1/8 teaspoon black pepper

Steps:

  • Combine all ingredients in a small mixing bowl.
  • Mix with a whisk until well blended.

Nutrition Facts : Calories 749.3, Fat 50.5, SaturatedFat 9.3, Sodium 8602, Carbohydrate 53, Fiber 5.3, Sugar 30.7, Protein 31.7

HOISIN SAUCE



Hoisin Sauce image

Why have one more condiment bottle hanging on the refrigerator door ... Make this sauce yourself! It's quick and easy to make for certain Chinese recipes! Enjoy!

Provided by Jackie.d.c.

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 8

Number Of Ingredients 8

¼ cup soy sauce
2 tablespoons peanut butter
1 tablespoon honey
20 drops Chinese hot sauce
2 teaspoons white vinegar
2 teaspoons sesame oil
⅛ teaspoon garlic powder
⅛ teaspoon ground black pepper

Steps:

  • Combine soy sauce, peanut butter, honey, Chinese hot sauce, white vinegar, sesame oil, garlic powder, and ground black pepper; whisk well until smooth.

Nutrition Facts : Calories 47.2 calories, Carbohydrate 3.7 g, Fat 3.3 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 0.6 g, Sodium 527.7 mg, Sugar 2.7 g

HOISIN SAUCE



Hoisin Sauce image

It's next to impossible to find Hoisin Sauce in Mexico, so I'm learning to make my own. Recipe from Epicurion website. Ignore the nutritional information as this recipe only makes 1/2 cup however unable to input that amount into the recipe!

Provided by Galley Wench

Categories     Sauces

Time 5m

Yield 1/2 cup sauce

Number Of Ingredients 8

4 tablespoons soy sauce
2 tablespoons peanut butter or 2 tablespoons black bean paste
1 tablespoon honey or 1 tablespoon molasses
2 teaspoons white vinegar
1/8 teaspoon garlic powder
2 teaspoons sesame seed oil
20 drops chinese-style hot sauce, adjust to taste (jalapeno or habenaro sauce may be substituted)
1/8 teaspoon black pepper

Steps:

  • Mix all ingredients in a small bowl for several minutes until throughly blended.

Nutrition Facts : Calories 759.4, Fat 50.5, SaturatedFat 9.3, Sodium 8754.9, Carbohydrate 56.5, Fiber 5.3, Sugar 43.1, Protein 31.6

HOMEMADE HOISIN SAUCE



Homemade Hoisin Sauce image

This sauce is awesome on chicken and beef recipes that normally call for barbeque sauce. I might even try it on pork blades on the grill.

Provided by April Broxton

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 10m

Yield 8

Number Of Ingredients 8

¼ cup soy sauce
2 tablespoons smooth peanut butter
1 tablespoon dark brown sugar
2 teaspoons rice wine vinegar
2 teaspoons sesame oil
1 teaspoon hot sauce, or to taste
1 clove garlic, minced
⅛ teaspoon ground black pepper

Steps:

  • Whisk soy sauce, peanut butter, brown sugar, rice wine vinegar, sesame oil, hot sauce, garlic, and black pepper together in a large bowl.

Nutrition Facts : Calories 45.9 calories, Carbohydrate 3.2 g, Fat 3.3 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 0.6 g, Sodium 485.6 mg, Sugar 2.2 g

MOCK HOISIN SAUCE



Mock Hoisin Sauce image

Have not tried it yet, just wanted a recipe on hand for when I would need it. Got it from a Chinese cook book, appears to be pretty close to what you would buy.

Provided by pamsbm

Categories     Sauces

Time 10m

Yield 6 serving(s)

Number Of Ingredients 8

2 tablespoons peanut butter
4 tablespoons soy sauce
1 tablespoon honey
2 teaspoons white vinegar
1/8 teaspoon garlic powder
2 teaspoons sesame oil
20 drops red hot sauce
1/8 teaspoon white pepper

Steps:

  • Combine all ingredients and mix well.

Nutrition Facts : Calories 63.3, Fat 4.2, SaturatedFat 0.8, Sodium 729.6, Carbohydrate 4.7, Fiber 0.5, Sugar 3.6, Protein 2.6

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