Mock Ham Salad Recipes

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MOCK HAM SALAD SANDWICHES



Mock Ham Salad Sandwiches image

"MY MAMA'S sandwich filling tastes good whether you make it with ham or bologna. I loved it when I was young, and I've made it for my own family for years. A heaping scoop on a big hamburger bun never failed to satisfy my active boys' appetites."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 10 servings.

Number Of Ingredients 6

1 pound chunk bologna, ground
2 hard-boiled large eggs, finely chopped
1/3 cup finely chopped sweet pickles
1/2 cup mayonnaise
Leaf lettuce, optional
8 to 10 sandwich buns, split

Steps:

  • In a bowl, combine bologna, eggs, onion and pickles. Add mayonnaise; toss lightly until combined. Cover and chill. , To serve, place a lettuce leaf on each sandwich bun, if desired, and top with about 1/3 cup ham salad; replace bun tops.

Nutrition Facts :

MOCK HAM SALAD



Mock Ham Salad image

Great for parties or pot-lucks. I had this for lunch this weekend on a sandwich. Great on Ritz crackers or Hawaiian bread too!

Provided by mmm29

Categories     Spreads

Time 20m

Yield 10 serving(s)

Number Of Ingredients 4

1 lb bologna (chopped fine)
3 hard-boiled eggs, chopped
1 (10 ounce) jar pickle relish (no juice)
mayonnaise

Steps:

  • Mix all ingredients and refrigerate (overnight if possible).

Nutrition Facts : Calories 202.9, Fat 14.5, SaturatedFat 5.6, Cholesterol 89, Sodium 740.6, Carbohydrate 12, Fiber 0.3, Sugar 4.7, Protein 6.7

MOCK HAM LOAF



Mock Ham Loaf image

I have not tried this recipe, but it is unusual enough for me to post and try soon. I found it surfing a website for community cookbooks.

Provided by mandabears

Categories     Meat

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb ground chuck
1/2 lb hot dog, chopped into very small pieces
1 cup cracker crumb
1 egg, beaten
1 teaspoon salt
1/2 teaspoon ground black pepper
3/4 cup brown sugar
1/2 cup water
1/2 teaspoon dry mustard
1 tablespoon vinegar

Steps:

  • Add all glaze ingredients together until well mixed.
  • Mix all loaf ingredients together until well mixed.
  • Add 1/2 glaze to meat.
  • Grease a 10x4x3 inch loaf pan with cooking spray.
  • Place loaf mixture in pan.
  • Bake at 350 degrees for 45 minutes.
  • Spread glaze over loaf.
  • Bake 15 minutes more.

Nutrition Facts : Calories 366.8, Fat 19, SaturatedFat 7.4, Cholesterol 77.4, Sodium 664.6, Carbohydrate 33.2, Fiber 0.4, Sugar 21.1, Protein 15.2

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