Misty Fog Witchs Brew Halloween Punch Recipes
MISTY FOG WITCH'S BREW - HALLOWEEN PUNCH
The dry ice creates a misty fog emanating from your punch bowl 'cauldron', setting the mood for your All Hallows Eve celebration! Very popular with guests both young and old alike. Nothing could be simpler, or spookier!!! Two juice ingredients plus dry ice--that's it! A note of caution: Do not touch or consume dry ice directly; use tongs, gloves, or a heavy towel to handle the dry ice. P.S. Feel free to use whatever fruit juice combination you prefer.
Provided by BecR2400
Categories Punch Beverage
Time 5m
Yield 12-14 serving(s)
Number Of Ingredients 3
Steps:
- Combine juices in a punch bowl, and add 3 to 5 pounds of dry ice. The dry ice block will sink to the bottom and create a spooky mist.
- To Serve: Ladle the punch into cups to serve, minus the dry ice. Do not touch or consume dry ice directly (*see note below).
- You may offer regular ice in a separate ice bucket if guests would like to add some to their individual cups of punch.
- *NOTE OF CAUTION: DO NOT touch or consume dry ice directly. Use tongs, gloves or a heavy towel to handle dry ice.
WITCHES BREW PUNCH
Creepy fun green witches brew with worms and other gummy treats. Great start for your ghoulish night!
Provided by Holly1013
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 24
Number Of Ingredients 8
Steps:
- Mix boiling water, sugar, and lime-flavored gelatin together in a large bowl until sugar and gelatin are dissolved. Stir in pineapple juice.
- Pour pineapple juice mixture into a punch bowl. Add ginger ale, orange sherbet, orange drink, and gummy candy; stir well until blended.
Nutrition Facts : Calories 290.2 calories, Carbohydrate 71.8 g, Cholesterol 3 mg, Fat 1.1 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 0.6 g, Sodium 70.4 mg, Sugar 62.8 g
WITCH'S BUBBLY BREWED PUNCH - HALLOWEEN
Eh heh heh heeeh my pretty... Step closer and take a taste of this delicious spooky punch! Once you have your first glass, you will be under my spell to have another, and anotherrrr! But BEWARE, it could make you crazzzy!
Provided by Lindas Busy Kitchen
Categories Punch Beverage
Time 5m
Yield 15-20 serving(s)
Number Of Ingredients 3
Steps:
- In your cauldron or punch bowl add 1 liter of Orange soda and 1/2 can of Hawaiian punch.
- Add scoops of ice cream all over the top of the drink.
- Stir just a bit, then serve with a ladle full of punch and a scoop of ice cream in each glass.
- When the punch bowl gets low, repeat and make more.
Nutrition Facts : Calories 320.8, Fat 7.7, SaturatedFat 4.8, Cholesterol 31, Sodium 122.9, Carbohydrate 61.4, Fiber 0.7, Sugar 24.8, Protein 2.5
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- Break the dry ice into large pieces using a mallet or other tool. Be careful that you use gloves when handling it, since it can cause burns if it comes into contact with your skin. Place some of the dry ice in the bottom of your cauldron. Put the remaining dry ice in a cooler nearby. Pour some hot water on top of the ice so that it starts to smoke.
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