MISS AIMEE B'S LEMONADE
This is from a local tea room. This recipe appeared in a newspaper a few years ago. I know it sounds strange but it really is good. I tried it initially because I was intrigued and thought it would be a good summer drink. I was not disappointed. It took some coaxing to get my boyfriend to even try it but he was glad he did.
Provided by CURLEYBERLEY
Categories Beverages
Time 4h20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Wash lemons, cut off ends and quarter. Squeeze juice into a glass bowl.
- In blender, coarsely chop lemons (do not puree). Add chopped lemons to juice. Add sugar, stir well and let sit 30 minutes. Add milk; stir well. Cover; refrigerate several hours (I thought it would curdle and it doesn't).
- Strain mixture. In a glass, combine 1/2 cup lemonade mixture, 1/2 cup club soda and ice. Stir well. Add vodka or gin.
Nutrition Facts : Calories 379.1, Fat 4.6, SaturatedFat 2.8, Cholesterol 17.1, Sodium 98.7, Carbohydrate 86.4, Fiber 2.5, Sugar 74.9, Protein 4.7
SPARKLING SUMMER LEMONADE
Steps:
- Pour the sugar and 1 cup water into a small pot and place over medium heat. Bring to a simmer, stirring until the sugar is dissolved. Remove from the heat and add the mint sprigs. Let the mint steep for 10 minutes, then discard the mint.
- Add the mint simple syrup to a large pitcher, punch bowl or serving canister. Add the lemon juice, blackberries, raspberries, strawberries and lemon wheels and give a good stir. When ready to serve, fill the pitcher halfway with ice. Top the mixture with seltzer and give a good stir. Serve over ice with sprigs of fresh mint.
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