Milk Free Corn Bread Recipes
EGGLESS, DAIRY-FREE CORNBREAD
Make and share this Eggless, Dairy-Free Cornbread recipe from Food.com.
Provided by Loozermom
Categories Quick Breads
Time 30m
Yield 9 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375.
- Pour the soymilk mixture into the dry ingredients. Mix quickly, and don't overmix.
- Pour into the prepared pan. Bake for 25-30 minutes.
- Done when toothpick is inserted in center comes out clean. Cool, then cut.
Nutrition Facts : Calories 129.9, Fat 1.2, SaturatedFat 0.2, Sodium 377.5, Carbohydrate 26.3, Fiber 1.6, Sugar 4.3, Protein 3.6
CORNBREAD - DAIRY FREE
Make and share this Cornbread - Dairy Free recipe from Food.com.
Provided by Chelle_N
Categories Breads
Time 25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425.
- Combine all ingredients and beat well.
- Bake in greased and floured 8-inch cake pan for 20- 25 minutes.
- This recipe is a crumbly corn bread. If not looking for an egg-free or vegan corn bread, an egg can be added as a binder, for a less crumbly corn bread.
MILK-FREE CORN BREAD
"My children have food allergies and I always take this bread with me when we're invited to dinner. It goes great with most any meal," says Angie Philkill of Fort Gratiot, Michigan.
Provided by Taste of Home
Time 30m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first five ingredients. In another bowl, whisk the egg, rice drink, oil and applesauce. Stir into dry ingredients just until moistened. Transfer to a 9-in. square baking pan coated with cooking spray., Bake at 425° for 15-20 minutes or until a toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 178 calories, Fat 4g fat (0 saturated fat), Cholesterol 24mg cholesterol, Sodium 173mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 2g fiber), Protein 4g protein.
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