CLAM CHOWDER
Steps:
- First, shuck the clams and remove the bellies. Clean the clams and then chop them into small pieces. Put to the side until ready to add to the pot.
- Heat the butter in a stockpot over medium-high heat. Add the celery and sweet onion and cook, mixing often, until they begin to soften. Next, sprinkle in the salt, black pepper and seafood boil seasoning. Add the self-rising flour to make a roux. Reduce the heat to medium-low. Stir in the clams and clam juice.
- Meanwhile, cook the bacon and finely chop. Add to the pot. Add the potatoes along with the scallions. Stir to combine. Lastly, add the milk and half-and-half. Stir to warm. Serve in a bowl with parsley as a garnish.
CLAM CHOWDER
Clam chowder is a rich and creamy soup, bursting with the flavours and textures of shellfish, bacon and potatoes. Serve with crusty bread for a starter
Provided by Barney Desmazery
Categories Dinner, Fish Course, Lunch, Main course, Soup, Starter
Time 45m
Number Of Ingredients 11
Steps:
- Rinse the clams in several changes of cold water and drain well. Tip the clams into a large pan with 500ml of water. Cover, bring to the boil and simmer for 2 mins until the clams have just opened. Tip the contents of the pan into a colander over a bowl to catch the clam stock. When cool enough to handle, remove the clams from their shells - reserving a handful of empty shells for presentation if you want. Strain the clam stock into a jug, leaving any grit in the bottom of the bowl. You should have around 800ml stock.
- Heat the butter in the same pan and sizzle the bacon for 3-4 mins until it starts to brown. Stir in the onion, thyme and bay and cook everything gently for 10 mins until the onion is soft and golden. Scatter over the flour and stir in to make a sandy paste, cook for 2 mins more, then gradually stir in the clam stock then the milk and the cream.
- Throw in the potatoes, bring everything to a simmer and leave to bubble away gently for 10 mins or until the potatoes are cooked. Use a fork to crush a few of the potato chunks against the side of the pan to help thicken - you still want lots of defined chunks though. Stir through the clam meat and the few clam shells, if you've gone down that route, and simmer for a minute to reheat. Season with plenty of black pepper and a little salt, if needed, then stir through the parsley just before ladling into bowls or hollowed-out crusty rolls.
Nutrition Facts : Calories 433 calories, Fat 29 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 19 grams carbohydrates, Sugar 4 grams sugar, Fiber 2 grams fiber, Protein 22 grams protein, Sodium 2.9 milligram of sodium
DUKE'S CLAM CHOWDER
This is a good clam chowder, from Duke's Restaurants in Seattle, Wa. They are famous for their clam chowder.
Provided by lazyme
Categories Chowders
Time 40m
Yield 6 serving(s)
Number Of Ingredients 22
Steps:
- Cook bacon until transparent.
- Add butter, onions, celery and all the seasoning except dill and parsley.
- Cook until tender. Add flour and cook 3 to 4 minutes over low heat.
- Add all dairy products, clam nectar and base. Heat just under boiling point.
- Steam potatoes and cool.
- Add chopped clams and potatoes. Bring to a boil slowly and cook 2 to 3 minutes. Add dill and parsley and serve.
More about "mikes clam chowder recipes"
CHEF MIKEY PRICE SHARES CLAM CHOWDER RECIPE
Web 2014-04-21 Bring to a boil and add cream and rough chopped Yukon Gold potatoes. Simmer until slightly reduced and the potatoes are tender. …
From restaurant-hospitality.com
Estimated Reading Time 2 mins
From restaurant-hospitality.com
Estimated Reading Time 2 mins
See details
HOW TO MAKE CLAM CHOWDER | A NEW ENGLAND RECIPE …
Web 2019-08-30 Stir in the flour (1/3 to 1/2 cup) until evenly combined, then let it sizzle for a couple of minutes, stirring constantly. Add the first cup of clam broth and stir. The mixture will be very thick. The flour-thickened base. …
From newengland.com
From newengland.com
See details
CLAM CHOWDER RECIPES
Web 7 Crazy-Good New England Clam Chowder Recipes. Clam Chowder III. 112 Ratings. Cast Iron Clam Chowder. 2 Ratings. Cauliflower Clam Chowder (Low Calorie) 1 Rating. Wilma's Clam Chowder. 12 Ratings.
From allrecipes.com
From allrecipes.com
See details
BEST CLAM CHOWDER RECIPE - HOW TO MAKE CLAM CHOWDER - THE …
Web 2022-07-22 Step 1 Add the bacon to a Dutch oven or large pot and cook over medium …
From thepioneerwoman.com
From thepioneerwoman.com
See details
CHEF MIKEY PRICE SHARES CLAM CHOWDER RECIPE - EASY RECIPES
Web For the Chowder: 1 pound of sliced thick-cut bacon 2 peeled and small diced yellow …
From recipegoulash.cc
From recipegoulash.cc
See details
MIKE'S CLAM CHOWDER RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Web Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian …
From recipeschoice.com
From recipeschoice.com
See details
MIKE’S CLAM CHOWDER – RECIPES NETWORK
Web Ingredients. 5 cups clam juice; 1 pound potatoes, diced; 5 slices bacon, 1/2-inch dice; 1 …
From recipenet.org
From recipenet.org
See details
NEW ENGLAND CLAM CHOWDER | RICARDO
Web Season with salt and pepper. Sprinkle in the flour and cook for 1 minute, stirring …
From ricardocuisine.com
From ricardocuisine.com
See details
MIKE'S CLAM CHOWDER | RECIPE | FOOD, FOOD NETWORK …
Web Mike's Clam Chowder from Mike's City Diner in Boston, Mass, featured on Guy's Big …
From pinterest.com
From pinterest.com
See details
MARITIME CLAM CHOWDER — CHEF MIKE MOSES
Web 2018-02-22 To Make my Clam Chowder you will need: 1 cup Baby Clams 1/4 Cup …
From chefmikemoses.com
From chefmikemoses.com
See details
MARITIME CLAM CHOWDER - CHEF MICHAEL SMITH
Web Add another splash of water to loosen the flavourful bits on the bottom and then add the …
From chefmichaelsmith.com
From chefmichaelsmith.com
See details
MIKE MALLET'S KETO CLAM CHOWDER WITH CAULIFLOWER | KETO CHOW
Web Keep cauliflower warm for later. Melt 2 tbsp of butter in a soup pot. Squeeze the contents …
From info.ketochow.xyz
From info.ketochow.xyz
See details
BEST CLAM CHOWDER, EVER! - MIKE'S CLAM SHACK - TRIPADVISOR
Web 2015-10-13 Mike's Clam Shack: Best Clam Chowder, ever! - See 1,758 traveler …
From tripadvisor.com
From tripadvisor.com
See details
MIKES CLAM CHOWDER RECIPES
Web 1½ kg clams or a mixture of clams and cockles: 50g butter: 150g unsmoked bacon …
From tfrecipes.com
From tfrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love