Migas Texmex Scrambled Eggs Recipes

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MIGAS (TEX/MEX SCRAMBLED EGGS)



MIGAS (TEX/MEX SCRAMBLED EGGS) image

Categories     Egg     Breakfast     Sauté     Quick & Easy

Number Of Ingredients 11

4 eggs
1T half and half
1T prepared salsa
1/4 pound Chorizo Sausage
2T diced onion
2T diced green pepper
tortilla chips
grated cheese (optional)
sour cream (optional)
salt
pepper

Steps:

  • Beat eggs, half and half, and salsa. Saute chorizo, onion, and green pepper in a pat of butter, turn heat down to medium-low and pour egg mixture into pan. Take a hand-full of tortilla chips and crumble into cooking egg mixture. Scramble eggs till done. Season with salt and pepper. Serve with cheese, sour cream, and additional salsa, if desired.

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