Microwave Peach Crisp Recipes

MOM'S PEACH CRISP

Mom's Peach Crisp image

My mom and I would often make this yummy and easy peach crisp using her home-canned peaches when I was little.

Provided by Stephanie

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 45m

Yield 8

Number Of Ingredients 7

Ingredients

4 cups sliced fresh peaches
½ cup all-purpose flour
½ cup brown sugar
½ cup cold butter
1 teaspoon ground cinnamon
¼ teaspoon salt
1 cup rolled oats

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Arrange peaches evenly in an 8x8-inch baking dish.
Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until evenly crumbled. Fold oats into flour mixture; sprinkle and press topping into peaches.
Bake in the preheated oven until topping is lightly browned, about 30 minutes.

Nutrition Facts : Calories 237.6 calories, Carbohydrate 30.5 g, Cholesterol 30.5 mg, Fat 12.2 g, Fiber 1.4 g, Protein 2.3 g, SaturatedFat 7.4 g, Sodium 161.6 mg, Sugar 17.4 g

MICROWAVE FRUIT CRISP

Microwave Fruit Crisp image

This simple dessert has lots of fruit and a golden oat topping. I typically use apples, but pears also work nicely.-Luella Bogner, Attica, Ohio

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 1 serving.

Number Of Ingredients 6

Ingredients

1 medium pear or apple, peeled and sliced
2 tablespoons brown sugar
2 tablespoons quick-cooking oats
1 tablespoon all-purpose flour
1/8 teaspoon ground cinnamon
1 tablespoon cold butter

Steps:

Place fruit in a small microwave-safe bowl. In another bowl, combine the dry ingredients; cut in butter until crumbly. Sprinkle over fruit. Microwave, uncovered, on high for 1-1/2 minutes or until fruit is tender.

Nutrition Facts :

MICROWAVE PEACH CRISP

Microwave Peach Crisp image

Make and share this Microwave Peach Crisp recipe from Food.com.

Provided by janem123

Categories Dessert

Time 17m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

4 medium peaches, sliced (about 3 cups) or 2 (15 ounce) cans peaches, drained
3/4 cup Bisquick (tm)
1/2 cup quick-cooking oats
1/2 cup packed brown sugar
3 tablespoons butter or 3 tablespoons margarine, softened
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Steps:

Place peaches in a square 8 X 8 X 2 microwave safe dish.
Mix remaining ingredients until crumbly and then sprinkle over the peaches.
Microwave uncovered on 100% power for 6 minutes. Rotate dish 1/2 turn.
Continue to microwave uncovered until peaches are tender, 4-6 minutes longer.

Nutrition Facts : Calories 254.7, Fat 8.9, SaturatedFat 4.4, Cholesterol 15.6, Sodium 218.2, Carbohydrate 42.5, Fiber 2.6, Sugar 28.1, Protein 3.2

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