Microwave Apples And Cinnamon For Small Children Recipes

MICROWAVE CINNAMON APPLES

Microwave Cinnamon Apples image

Make and share this Microwave Cinnamon Apples recipe from Food.com.

Provided by True Texas

Categories Dessert

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 2

Ingredients

4 large baking apples
4 tablespoons small red cinnamon candies

Steps:

Remove core from apples, cutting through but not to bottom.
Peel to about 1 inch from stem so apples will stand upright.
Arrange in shallow glass baking dish.
Place 1 tablespoon cinnamon candies in cavity of each apple.
Microwave covered, on High for 6 minutes or until apples are tender.

Nutrition Facts : Calories 110.2, Fat 0.4, SaturatedFat 0.1, Sodium 2.1, Carbohydrate 29.3, Fiber 5.1, Sugar 22, Protein 0.6

MICROWAVE APPLES AND CINNAMON (FOR SMALL CHILDREN)

Microwave Apples and Cinnamon (For Small Children) image

This is more for the older baby that has graduated to finger foods. Like around 1 yr. old and older. It's super easy and quick and mom gets to control how sweet (or not sweet) it is. Just be sure to cool completely before serving. (Don't wan't to burn little ones hands or mouth!) I've even been guilty of snacking on this myself! I use about a medium sized apple that is good for baking.

Provided by MTpockets

Categories Low Protein

Time 8m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1 apple
2 tablespoons water
1 dash sugar
1 dash cinnamon

Steps:

Peel, core and dice apple into bite sized (small) pieces.
Place apple pieces in microwave safe dish and add 2 tablespoons water.
Microwave apple on High 1-3 minutes.
Check on it and stir every 20-30 seconds or so until it reaches desired tenderness.
When apple is cooked and soft enough for baby to eat, remove from microwave and sprinkle with as much or as little sugar and cinnamon as you wish. (My personal experience has been that the younger the child the more bland they like it but it's up to you!).
Let apple cool completely or until slightly warmer than room temperature and serve.

Nutrition Facts : Calories 95, Fat 0.3, SaturatedFat 0.1, Sodium 2.7, Carbohydrate 25.2, Fiber 4.4, Sugar 18.9, Protein 0.5

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