Meyer Lemon Poppy Seed Cake Recipes

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MEYER LEMON POPPY SEED CAKE



Meyer Lemon Poppy Seed Cake image

This delicious cake combines sweet and sour and is a delight. We have a Meyer Lemon tree with an over abundance of lemons. This recipe is easy breezy and always a hit. enjoy

Provided by Patricia Hanson @wepay2

Categories     Cakes

Number Of Ingredients 6

1 package(s) lemon cake mix
1 package(s) lemon instant pudding 3-4 oz
4 large eggs
1 cup(s) water
1/2 cup(s) oil
1/4 cup(s) poppy seeds

Steps:

  • Mix all ingredients except poppy seeds in large bowl and beat for 2 minutes. Then add poppy seeds
  • Pour mixture into well greased and floured bundt pan. Bake at 350 degrees for 55 minutes. Remove from pan by inverting over large plate.
  • While cake is baking, mix 2 cups confectioners sugar with 4 tablespoons fresh squeezed Meyer Lemon juice.
  • While cake is hot take a straw and poke holes into the cake. Pour the drizzle mixture over the cake.
  • This delicious cake can be prepared and baked in a 9X13 inch pan also and baked for 30 to 35 minutes.

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