Mexican Hot Chocolate Doughnuts Recipes

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MEXICAN CHOCOLATE DONUTS - PATI JINICH
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Web 2013-12-21 Add chocolate chunks and stir occasionally until it has dissolved, a few minutes. Remove from heat and using a molinillo or …
From patijinich.com
4.5/5 (6)
Category Breakfast, Dessert
Cuisine Mexican
Total Time 22 mins
  • In a medium saucepan, heat milk over medium-low heat. Add chocolate chunks and stir occasionally until it has dissolved, a few minutes. Remove from heat and using a molinillo or whisk, emulsify or foam as much as you can. Set aside.
  • In a mixing bowl, combine the flour with the sugar, baking powder, baking soda and salt. Add the melted butter to the dry ingredients as well as the beaten egg and start to mix with a spatula. Slowly, pour the Mexican chocolate milk, mixing fast so the egg will not cook (!) if the milk is still hot. Continue to combine until you get an even and homogeneous batter, just a minute or so. You should have a shiny and a bit runny batter. Taste it: it’s so good! Let it sit for a few minutes, it will fluff up a bit, which is what you want.
  • Meanwhile, heat your special pan or skillet over low to medium-low heat until very hot, about 4 or 5 minutes. Butter the pan and spoon batter into each hole, about 3/4 of the way up each cup. Once you can move the balloons around (like when pancakes are ready to flip), but the batter in the center can still be runny, you can add a half a teaspoon of a filling of your choice. Cover with a bit more batter to fill the cups just a tad beyond the rim. Using two spoons or two wooden skewers, flip the donuts to the other side. Give them a minute or two and remove from the pan. Dust with confectioners' sugar, if desired, (I always do!) and eat while hot.
  • If making normal pancakes, cook as regular pancakes. Heat the skillet over medium-low heat until very hot. Grease with unsalted butter and ladle batter into the pan. Flip once the top shows bubbles and the bottom is cooked enough to be released from the pan. Cook on the other side for a minute or two and serve. Add the fillings as toppings instead of as a filling.
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MEXICAN HOT CHOCOLATE BAKED DOUGHNUTS
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Web These delicious Mexican Hot Chocolate Baked Doughnuts are the most delicious way to treat yourself. These fudgy-baked chocolate donuts …
From recipelion.com
Estimated Reading Time 30 secs
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MEXICAN HOT CHOCOLATE DONUTS | BY SCOTT - MEDIUM
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Web 2018-04-04 Cover the donuts with plastic wrap and proof in a warm, humid place for 1 hour and 30 minutes. While the donuts are proofing, …
From medium.com
Estimated Reading Time 7 mins
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INA GARTEN'S CINNAMON DOUGHNUTS AND MEXICAN HOT …
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Web 2017-12-11 The thick, cake-like batter is perfectly sweetened and heightened in flavor with cinnamon and nutmeg. The resulting doughnuts are light on butter initially, but not for long; once they're baked ...
From popsugar.com
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MEXICAN HOT CHOCOLATE DONUTS - DAVID JAMES DI PARDO
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Web 2015-03-18 Preheat oven to 325°F and brush 3 six-mold donut trays with canola oil and set aside. In a large bowl whisk together canola oil, applesauce, sugar, and vanilla extract. In a large bowl, sift together the …
From davidd.ca
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MEXICAN HOT CHOCOLATE BAKED DONUTS RECIPE (GLUTEN …
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Web 2016-11-02 Mexican Hot Chocolate Donuts. Preheat your oven to 425ºF and lightly grease a 6-well donut pan. In a measuring cup, combine the dairy free milk and vinegar and let sit while you prepare the other …
From godairyfree.org
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MEXICAN CHOCOLATE DONUTS - BROMA BAKERY
Web 2015-09-30 Preheat oven to 350°F. Grease a standard sized donut pan and set aside. In a large bowl, mix together flour, cocoa powder, brown sugar, spices, baking soda, baking …
From bromabakery.com
5/5 (5)
  • In a large bowl, mix together flour, cocoa powder, brown sugar, spices, baking soda, baking powder, and salt. Set aside.
  • In a small bowl, whisk egg, milk, vegetable oil, vinegar, and vanilla extract. Add the wet ingredients to the dry, whisking to combine.
  • Transfer mixture into a pastry bag or large ziplock with a hole cut into the corner. Pipe batter into donut molds, filling 2/3 of the way up the molds. Bake for 12 minutes, or until a knife inserted into the donut comes out clean. Allow to cool slightly before frosting.
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DOUGHNUT RECIPE, MEXICAN HOT CHOCOLATE, BOUCHON BAKERY
Web May 30, 2018 - thymeforbreakfast.com Fun Recipes, Baking Tips, and How-To’s with Food Blogger Scott Smith. Pinterest. Today. Explore. When autocomplete results are available …
From pinterest.com
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31 DOUGHNUT RECIPES, BECAUSE NOTHING BEATS FRESH | EPICURIOUS
Web 1 day ago Coffee-Glazed Doughnuts. Here, yeast doughnuts with a touch of cinnamon sugar get an extra jolt of flavor from a sweet espresso glaze made with espresso …
From epicurious.com
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MEXICAN HOT CHOCOLATE BAKED DOUGHNUTS - THE RECIPE REBEL
Web When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
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MEXICAN HOT CHOCOLATE BAKED DOUGHNUTS | MEXICAN HOT …
Web These fudgy-baked chocolate donuts are spiked with cinnamon and cayenne for a festive take on the classic chocolate doughnut. May 5, 2015 - These delicious Mexican Hot …
From pinterest.com
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MEXICAN HOT CHOCOLATE MERINGUES - PRINCESS PINKY GIRL
Web 2022-11-22 Bake: Bake at 200 degrees Fahrenheit for 1 hour 15 minutes. Turn off heat and leave cookies to cool in the oven for an additional hour. Melt: Microwave the …
From princesspinkygirl.com
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MEXICAN HOT CHOCOLATE DOUGHNUTS | CHOCOLATE DOUGHNUTS, …
Web Nov 4, 2016 - Doughnuts rank as one of my favorite foods right alongside pickles and fried chicken. I could seriously eat these three items for the rest of my life. But, that is …
From pinterest.com
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MEXICAN HOT CHOCOLATE BAKED DOUGHNUTS RECIPES
Web Remove from the heat and whisk in the unsweetened chocolate, then let cool 10 minutes. Whisk in the eggs and vanilla. Add the flour mixture and whisk until smooth, then pour …
From tfrecipes.com
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DAIRY FREE GLUTEN FREE MEXICAN HOT CHOCOLATE DONUTS - FLIPPIN' …
Web 2022-07-11 Preheat oven to 425F and lightly grease a donut pan. In a measuring cup, combine the dairy free milk and vinegar and let sit for at least 5 minutes to create dairy …
From flippindelicious.com
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MEXICAN HOT CHOCOLATE BAKED DOUGHNUTS: FUDGY CHOCOLATE …
Web Mar 31, 2017 - Mexican Hot Chocolate Doughnuts: fudgy chocolate doughnuts with cinnamon and cayenne. A sweet treat with a hint of spice -- perfect for your Mexican …
From pinterest.com
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HOW TO MAKE DONUTS
Web 1 day ago Make the dough: Meanwhile, combine the flour and salt in the bowl of a stand mixer fitted with the dough hook attachment. Add the frothy yeast mixture along with the …
From simplyrecipes.com
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MEXICAN DOUGHNUTS RECIPE RECIPES ALL YOU NEED IS FOOD
Web Steps: In a large bowl, stir together the flour, 1/2 cup sugar, baking powder, salt, 1 teaspoon of cinnamon and nutmeg. Make a well in the center and pour in the milk, egg, butter, …
From stevehacks.com
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MEXICAN HOT CHOCOLATE DOUGHNUTS RECIPE
Web Mexican Hot Chocolate Doughnuts Recipe with 300 calories. Includes all-purpose flour, unsweetened cocoa powder, baking soda, salt, cinnamon, chili powder, cayenne pepper, …
From recipegraze.com
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MEXICAN HOT CHOCOLATE DOUGHNUTS FOR VALENTINE'S DAY | CHOCOLATE …
Web Feb 13, 2013 - Mexican Hot Chocolate Doughnuts for Valentine's Day. Feb 13, 2013 - Mexican Hot Chocolate Doughnuts for Valentine's Day. Feb 13, 2013 - Mexican Hot …
From pinterest.com
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MEXICAN HOT CHOCOLATE BAKED DOUGHNUTS - MEALPLANNERPRO.COM
Web 1/3 cup cocoa powder; 1/3 cup hot chocolate powder; 1 3/4 cups all-purpose flour; 1 1/4 cups lightly packed light brown sugar; 1 teaspoon baking powder
From mealplannerpro.com
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