Merridees Sandwich Fillings Recipes

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MERRIDEE'S SANDWICH FILLINGS



Merridee's Sandwich Fillings image

These are some of the tasty sandwich fillings that are made and served at Merridee's in Franklin, TN.

Provided by Petdrwife

Categories     Lunch/Snacks

Time 45m

Yield 3 fillings

Number Of Ingredients 13

1/2 lb white cheddar cheese (grated)
2 tablespoons sweet gherkins (optional)
2 tablespoons pimientos (chopped)
1/2 cup mayonnaise
6 large eggs (hard boiled)
1 1/2 tablespoons sweet gherkins (chopped)
1/3 cup celery (chopped)
1 1/2 tablespoons green onions (chopped)
1/3 cup mayonnaise
1 lb boneless skinless chicken breasts or 1 lb chicken tenders
1 cup buttermilk
1/3 cup celery
1/3 cup mayonnaise

Steps:

  • For pimento cheese, stir together all ingredients until mixed.
  • For egg salad, combine ingredients and stir well.
  • For chicken salad, place chicken in baking dish and pour buttermilk over chicken.
  • Sprinkle chicken with salt and pepper and bake at 400°F for 20-30 minutes or until tender and no pink shows inside.
  • Let chicken cool, then chop and add celery and mayonnaise.

SANDWICH FILLING



Sandwich Filling image

This is a delicious filling that is put onto hamburger (or hot dog) rolls and baked in the oven. Fantastic for a cold weekend day when the kids need a good lunch. This recipe came from my mother. It has been one of my favorite recipes for over 30 years.

Provided by Jim Cyberwolf Gaylord

Categories     Main Dish Recipes     Sandwich Recipes     Beef

Time 30m

Yield 8

Number Of Ingredients 10

½ pound lean ground beef
8 ounces tomato sauce
½ cup finely chopped onion
½ cup chopped black olives
¼ cup chopped pimento peppers
1 (8 ounce) can mushrooms, drained and chopped
8 ounces extra-sharp Cheddar cheese, shredded
1 ½ teaspoons chili powder
salt and ground black pepper to taste
4 hamburger buns, split

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Cook and stir ground beef in a large skillet until well browned, about 10 minutes; drain fat. Place cooked beef in a large bowl. Stir in tomato sauce, onion, black olives, pimentos, mushrooms, Cheddar cheese, chili powder, salt, and black pepper.
  • Spoon sandwich filling on hamburger bun bottoms, spreading to the edges. Filling should be approximately 1/2" thick in the center of the sandwich.
  • Bake in the preheated oven until the edges start to bubble, 5-10 minutes. Turn oven to Broil and continue to cook until heated through, about 3 minutes.

Nutrition Facts : Calories 261.4 calories, Carbohydrate 16.2 g, Cholesterol 49.5 mg, Fat 15.1 g, Fiber 2.4 g, Protein 15.6 g, SaturatedFat 7.8 g, Sodium 663.4 mg, Sugar 2.4 g

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